Serial Number | 88873601 |
Word Mark | VICTORIA |
Filing Date | Wednesday, April 15, 2020 |
Status | 731 - SECOND EXTENSION - GRANTED |
Status Date | Wednesday, August 11, 2021 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, June 16, 2020 |
Goods and Services | Vinegars and salad dressings |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, April 24, 2020 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Victoria Fine Foods, LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Parsippany, NJ 07054 |
Party Name | Victoria Fine Foods, LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Parsippany, NJ 07054 |
Event Date | Event Description |
Friday, August 13, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Wednesday, August 11, 2021 | EXTENSION 2 GRANTED |
Wednesday, August 11, 2021 | EXTENSION 2 FILED |
Wednesday, August 11, 2021 | TEAS EXTENSION RECEIVED |
Friday, February 12, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Wednesday, February 10, 2021 | EXTENSION 1 GRANTED |
Wednesday, February 10, 2021 | EXTENSION 1 FILED |
Wednesday, February 10, 2021 | TEAS EXTENSION RECEIVED |
Tuesday, August 11, 2020 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, June 16, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, June 16, 2020 | PUBLISHED FOR OPPOSITION |
Wednesday, May 27, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, May 12, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, May 12, 2020 | ASSIGNED TO EXAMINER |
Friday, April 24, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Saturday, April 18, 2020 | NEW APPLICATION ENTERED IN TRAM |