VGAN Trademark

Trademark Overview


On Tuesday, December 8, 2020, a trademark application was filed for VGAN with the United States Patent and Trademark Office. The USPTO has given the VGAN trademark a serial number of 90980440. The federal status of this trademark filing is REGISTERED as of Tuesday, October 31, 2023. This trademark is owned by Novelty Food AS. The VGAN trademark is filed in the Staple Food Products category with the following description:

Candy bars; Chocolate bars; Chocolates containing nutrients; Filled chocolate; Gluten-free desserts, namely, chocolate; Cocoa; Bakery desserts; Bakery goods; Bakery products; Bakery products, namely, sweet bakery goods; Cereal bars; Cereal based energy bars; Chocolate-based meal replacement bars; Chocolate-based spread also containing nuts; Chocolate-based spreads; Chocolate cakes; Chocolate chips; Chocolate covered cookies; Chocolate covered pretzels; Chocolate fondue; Chocolate mousse; Chocolate mousses; Chocolate spreads containing nuts; Chocolate topping; Chocolate for confectionery and bread; Cocoa spreads; Coffee-based snack foods; Cones for ice cream; Confectionery made of sugar substitutes; Dessert mousse; Gift baskets containing candy; Grain-based food bars also containing dried fruit; Grain-based food bars also containing chocolate; Grain-based food bars also containing nuts; Granola-based snack bars; Granola snacks; Hot chocolate mixes; Toffees; Trail mix consisting primaril...
vgan

General Information


Serial Number90980440
Word MarkVGAN
Filing DateTuesday, December 8, 2020
Status700 - REGISTERED
Status DateTuesday, October 31, 2023
Registration Number7208380
Registration DateTuesday, October 31, 2023
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, July 6, 2021

Trademark Statements


Goods and ServicesCandy bars; Chocolate bars; Chocolates containing nutrients; Filled chocolate; Gluten-free desserts, namely, chocolate; Cocoa; Bakery desserts; Bakery goods; Bakery products; Bakery products, namely, sweet bakery goods; Cereal bars; Cereal based energy bars; Chocolate-based meal replacement bars; Chocolate-based spread also containing nuts; Chocolate-based spreads; Chocolate cakes; Chocolate chips; Chocolate covered cookies; Chocolate covered pretzels; Chocolate fondue; Chocolate mousse; Chocolate mousses; Chocolate spreads containing nuts; Chocolate topping; Chocolate for confectionery and bread; Cocoa spreads; Coffee-based snack foods; Cones for ice cream; Confectionery made of sugar substitutes; Dessert mousse; Gift baskets containing candy; Grain-based food bars also containing dried fruit; Grain-based food bars also containing chocolate; Grain-based food bars also containing nuts; Granola-based snack bars; Granola snacks; Hot chocolate mixes; Toffees; Trail mix consisting primarily of granola, and also including chocolate; Trail mix consisting primarily of granola, and also including dried fruit; Trail mix consisting primarily of granola, and also including processed nuts; Vegan cookies; Vegan pies; White chocolate chips; all of the aforesaid goods made of vegan ingredients
Description of MarkThe mark consists of the letters "VGAN" in a lighter color on a darker background, with the letters containing the veins, small netted veins, petioles, and midribs of a tree leaf and the opening within the letter "A" containing one completely visible full leaf with smooth edges and a pronounced midrib covering another leaf with smooth edges and a pronounced midrib, but of which only the top portion is visible.
In Another Form StatementThe mark was first used anywhere in a different form other than that sought to be registered at least as early as 11/23/2018
In Another Form StatementThe mark was first used in commerce in a different form other than that sought to be registered at least as early as 03/07/2019
Pseudo MarkVEGAN
Disclaimer with Predetermined Text"VEGAN"

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, February 13, 2021
Primary Code030
First Use Anywhere DateFriday, November 23, 2018
First Use In Commerce DateThursday, March 7, 2019

Trademark Owner History


Party NameVGAN AS
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressOSLO 0667
NO

Party NameVGAN AS
Party Type21 - New Owner After Publication
Legal Entity Type99 - Other
AddressOSLO 0667
NO

Party NameNovelty Food AS
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressOslo 0667
NO

Party NameNovelty Food AS
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressOslo 1164
NO

Trademark Events


Event DateEvent Description
Tuesday, October 31, 2023NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, October 31, 2023REGISTERED-PRINCIPAL REGISTER
Thursday, September 28, 2023NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Wednesday, September 27, 2023ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Tuesday, September 19, 2023NOTICE OF DESIGN SEARCH CODE E-MAILED
Monday, September 18, 2023STATEMENT OF USE PROCESSING COMPLETE
Thursday, August 31, 2023USE AMENDMENT FILED
Monday, September 18, 2023DIVISIONAL PROCESSING COMPLETE
Thursday, August 31, 2023DIVISIONAL REQUEST RECEIVED
Thursday, August 31, 2023TEAS REQUEST TO DIVIDE RECEIVED
Thursday, August 31, 2023TEAS STATEMENT OF USE RECEIVED
Saturday, July 22, 2023TEAS CHANGE OF CORRESPONDENCE RECEIVED
Saturday, July 22, 2023ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Saturday, July 22, 2023TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, March 28, 2023NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, March 27, 2023SOU EXTENSION 3 GRANTED
Tuesday, February 28, 2023SOU EXTENSION 3 FILED
Tuesday, February 28, 2023SOU TEAS EXTENSION RECEIVED
Friday, November 25, 2022AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Wednesday, September 14, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, September 13, 2022SOU EXTENSION 2 GRANTED
Wednesday, August 31, 2022SOU EXTENSION 2 FILED
Monday, September 12, 2022CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, August 31, 2022SOU TEAS EXTENSION RECEIVED
Friday, May 27, 2022ASSIGNED TO EXAMINER
Thursday, March 3, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, February 28, 2022SOU EXTENSION 1 GRANTED
Monday, February 28, 2022SOU EXTENSION 1 FILED
Monday, February 28, 2022SOU TEAS EXTENSION RECEIVED
Tuesday, August 31, 2021NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, July 6, 2021OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, July 6, 2021PUBLISHED FOR OPPOSITION
Wednesday, June 16, 2021NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, May 27, 2021APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, May 26, 2021ASSIGNED TO EXAMINER
Tuesday, February 16, 2021NOTICE OF DESIGN SEARCH CODE E-MAILED
Saturday, February 13, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, December 12, 2020TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
Saturday, December 12, 2020TEAS VOLUNTARY AMENDMENT RECEIVED
Friday, December 11, 2020NEW APPLICATION ENTERED