| Serial Number | 90367703 |
| Word Mark | VGAN |
| Filing Date | Tuesday, December 8, 2020 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, October 7, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, July 6, 2021 |
| Goods and Services | Babkas; Bagels; Bialys; Biscotti; Blinis; Blintzes; Bonbons; Bread; Brownies; Buns; Calzones; Cannelloni; Chutney; Coffee; Comfits; Cookies; Crackers; Crepes; Crumpets; Donuts; Doughnuts; Flan; Fudge; Gateaux; Gelato; Gingerbread; Gumballs; Halva; Halvah; Icing; Jawbreakers; Knishes; Kolaches; Licorice; Liquorice; Lollipops; Macaroons; Marshmallows; Marzipan; Meringues; Muffins; Nonpareils; Nougat; Nutmegs; Panettone; Panini; Pasta; Pastries; Pizzas; Pralines; Rugelach; S'mores; Samosas; Savarins; Scones; Sopapillas; Tabouli; Taffy; Tiramisu; Toast; Toffee; Wafers; Waffles; Apple turnovers; Arrangements of candy; Bagel chips; Banana fritters; Banana pudding; Bars of sweet jellied bean paste (Yohkan); Biscuit mixes; Biscuits, tarts, cakes made with cereals; Bread sticks; Bread and pastry; Brownie mixes; Cake batter; Cake dough; Candy-coated apples; Candy necklaces; Candy toppings; Candy with caramel; Candy with cocoa; Candy, namely, dragées; Cereal-based snack food; Cereal-based snack foods; Cheese flavored snacks, namely, puffed cheese balls; Chocolate-based beverages; Chocolate-covered potato chips; Chocolate-filled dried fig confections; Cookie pies; Cookies with nuts; Cotton candy; Cracker meal; Cream buns; Cream puffs; Crème caramel; Cup cakes; Danish pastries; Dessert souffles; Doughnut holes; Edible adhesives for confectionery decorating; Edible fruit ices; Edible wafers; Filled pasta; Filled waffles; Flat bread; Flavor enhancers used in food and beverage products; Flavored ices; Floating islands; Fortune cookies; Frozen confections, namely, freezer bars; Frozen hot chocolate; Frozen yogurt confections; Fruit cakes; Fruit cobblers; Fruit coulis; Fruit ice bar; Fruit jelly candy; Fruit pies; Fruit turnovers; Funnel cakes; Gluten-free bread; Gluten-free desserts, namely, cookies; Gluten-free desserts, namely, bakery desserts; Graham crackers; Ice cream bars; Ice cream desserts; Ice cream sandwiches; Ice cream sundaes; Ice creams; Japanese sponge cakes (kasutera); Mixes for candy making; Moon cakes; Pastry mixes; Peppermint for confectionery; Pretzel chips; Puddings; Red bean porridge (patjuk); Ribbon vermicelli; Rice-based pudding dessert (arroz con leche); Rice-based snack food; Rice cakes; Sherbet mixes; Snack cakes; Snack food chews made primarily from brown rice syrup; Snack mix consisting primarily of crackers, pretzels and/or popped popcorn; Spaghetti; Sponge cakes; Steel cut oats; Sugar wafers; Trail mix consisting primarily of pretzels, popcorn, and crackers, and also including dried fruit; Trail mix consisting primarily of pretzels, popcorn, and crackers, and also including chocolate; Trail mix consisting primarily of pretzels, popcorn, and crackers, and also including processed nuts; Turkish delight; Vanilla wafers; Vegan cup cakes; Vegan mayonnaise; Veggie burger sandwiches; Wrap sandwiches; Yogurt-covered nuts; Apple fritters; Corn fritters; Pineapple fritters; all of the aforesaid goods made of vegan ingredients |
| Description of Mark | The mark consists of the letters "VGAN" in a lighter color on a darker background, with the letters containing the veins, small netted veins, petioles, and midribs of a tree leaf and the opening within the letter "A" containing one completely visible full leaf with smooth edges and a pronounced midrib covering another leaf with smooth edges and a pronounced midrib, but of which only the top portion is visible. |
| In Another Form Statement | The mark was first used anywhere in a different form other than that sought to be registered at least as early as 11/23/2018 |
| In Another Form Statement | The mark was first used in commerce in a different form other than that sought to be registered at least as early as 03/07/2019 |
| Pseudo Mark | VEGAN |
| NOT AVAILABLE | "VEGAN" |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, February 13, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | VGAN AS |
| Party Type | 21 - New Owner After Publication |
| Legal Entity Type | 99 - Other |
| Address | OSLO 0667 NO |
| Party Name | Novelty Food AS |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Oslo 0667 NO |
| Party Name | Novelty Food AS |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Oslo 1164 NO |
| Event Date | Event Description |
| Friday, December 11, 2020 | NEW APPLICATION ENTERED |
| Saturday, December 12, 2020 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| Saturday, December 12, 2020 | TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED |
| Saturday, February 13, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, February 16, 2021 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Wednesday, May 26, 2021 | ASSIGNED TO EXAMINER |
| Thursday, May 27, 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, June 16, 2021 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, July 6, 2021 | PUBLISHED FOR OPPOSITION |
| Tuesday, July 6, 2021 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, August 31, 2021 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Monday, February 28, 2022 | SOU TEAS EXTENSION RECEIVED |
| Monday, February 28, 2022 | SOU EXTENSION 1 FILED |
| Monday, February 28, 2022 | SOU EXTENSION 1 GRANTED |
| Thursday, March 3, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Friday, May 27, 2022 | ASSIGNED TO EXAMINER |
| Wednesday, August 31, 2022 | SOU TEAS EXTENSION RECEIVED |
| Wednesday, August 31, 2022 | SOU EXTENSION 2 FILED |
| Monday, September 12, 2022 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Tuesday, September 13, 2022 | SOU EXTENSION 2 GRANTED |
| Wednesday, September 14, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Friday, November 25, 2022 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Tuesday, February 28, 2023 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, February 28, 2023 | SOU EXTENSION 3 FILED |
| Monday, March 27, 2023 | SOU EXTENSION 3 GRANTED |
| Tuesday, March 28, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Saturday, July 22, 2023 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Saturday, July 22, 2023 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Saturday, July 22, 2023 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Thursday, August 31, 2023 | SOU TEAS EXTENSION RECEIVED |
| Thursday, August 31, 2023 | TEAS REQUEST TO DIVIDE RECEIVED |
| Thursday, August 31, 2023 | DIVISIONAL REQUEST RECEIVED |
| Thursday, August 31, 2023 | SOU EXTENSION 4 FILED |
| Monday, September 18, 2023 | DIVISIONAL PROCESSING COMPLETE |
| Monday, September 18, 2023 | SOU EXTENSION 4 GRANTED |
| Tuesday, September 19, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, September 19, 2023 | CORRECTED NOA E-MAILED |
| Thursday, February 29, 2024 | SOU TEAS EXTENSION RECEIVED |
| Thursday, February 29, 2024 | SOU EXTENSION 5 FILED |
| Thursday, February 29, 2024 | SOU EXTENSION 5 GRANTED |
| Friday, March 1, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, October 7, 2024 | ABANDONMENT - NO USE STATEMENT FILED |
| Monday, October 7, 2024 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |