| Serial Number | 79176539 |
| Word Mark | VG VIVERE GUSTANDO PORTOFINO |
| Filing Date | Monday, June 22, 2015 |
| Status | 709 - CANCELLED - SECTION 71 |
| Status Date | Friday, April 21, 2023 |
| Registration Number | 5051823 |
| Registration Date | Tuesday, October 4, 2016 |
| Mark Drawing | 5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | Tuesday, July 19, 2016 |
| Goods and Services | Coffee, tea, herbal infusions not medicinal, cocoa; rice; flour; pastries and confectionery, namely, baked biscuits, tarts, cookies, cereal and protein based energy bars; bread, focaccia, pizza, ice cream, ice lollies, water ices; sugar, honey, yeast; salt; mustard; vinegar; edibles sauces condiments, namely, tomato sauce and basil sauce; spices |
| Description of Mark | The mark consists of the block capital letters "V" and "G" which intersect each other; below them there are the words "VIVERE GUSTANDO" written in block capital letters with the letter "I" written in lower case letter; below, there is the word "PROTOFINO" written in block capital lettrs with the letter "I" written in lower case letter. |
| Certificate of Correction for Registration | In the statement, line 10, after beverages, " other than non-alcoholic beverages based on grape must and/or grape juice, " should be inserted. In the statement, line 11, after smoothies, " fruit beverages and fruit juices; " should be deleted and " fruit-based beverages, other than beverages based on grape must and/or grape juice; fruit juices, other than fruit juices based on grape must and/or grape juice; " should be inserted. |
| Goods and Services | Meat, fish, poultry; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk, milk and fruit shakes; edible oil |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Translation of Words in Mark | The English translation of "VIVERE GUSTANDO PORTOFINO" in the mark is "LIVING TASTING PORTOFINO". |
| Goods and Services | Alcoholic beverages, namely, Limoncino and Chocolate Liquor; liqueurs; alcoholic bitters; wines, grappa and distilled spirits |
| Goods and Services | Beers; mineral and aerated waters and other non-alcoholic beverages, * other than non-alcoholic beverages based on grape must and/or grape juice, * namely, lemonade and fruit and milk smoothies; [ fruit beverages and fruit juices; ] * fruit-based beverages, other than beverages based on grape must and/or grape juice; fruit juices, other than fruit juices based on grape must and/or grape juice; * syrups for beverages; energy drinks |
| Disclaimer with Predetermined Text | "PORTOFINO" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, April 21, 2023 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, April 21, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, April 21, 2023 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 033 - Alcoholic beverages (except beers). |
| US Class Codes | 047, 049 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, April 21, 2023 |
| Primary Code | 033 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | VG Vivere Gustando S.n.c. di Paolo Giovannini & C. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 02 - Partnership |
| Address | I-16034 PORTOFINO IT |
| Party Name | VG Vivere Gustando S.n.c. di Paolo Giovannini & C. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 02 - Partnership |
| Address | I-16034 PORTOFINO IT |
| Party Name | VG Vivere Gustando S.n.c. di Paolo Giovannini & C. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 02 - Partnership |
| Address | I-16034 PORTOFINO IT |
| Event Date | Event Description |
| Monday, February 5, 2024 | TOTAL INVALIDATION PROCESSED BY THE IB |
| Saturday, January 6, 2024 | GENERIC MADRID TRANSACTION SENT TO IB |
| Saturday, January 6, 2024 | GENERIC MADRID TRANSACTION CREATED |
| Thursday, December 21, 2023 | TOTAL INVALIDATION OF REG EXT PROTECTION CREATED |
| Friday, April 21, 2023 | CANCELLED SECTION 71 |
| Monday, October 4, 2021 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
| Thursday, August 6, 2020 | NEW REPRESENTATIVE AT IB RECEIVED |
| Friday, March 6, 2020 | NEW REPRESENTATIVE AT IB RECEIVED |
| Thursday, October 31, 2019 | NEW REPRESENTATIVE AT IB RECEIVED |
| Wednesday, May 16, 2018 | INVALIDATION REVIEWED - NO ACTION REQUIRED BY OFFICE |
| Saturday, May 12, 2018 | PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED |
| Thursday, September 14, 2017 | LIMITATION FROM THE IB EXAMINED AND ENTERED |
| Tuesday, September 12, 2017 | CORRECTION UNDER SECTION 7 - PROCESSED |
| Tuesday, September 12, 2017 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Monday, June 19, 2017 | LIMITATION FROM THE IB EXAMINED AND ENTERED |
| Friday, June 16, 2017 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Friday, June 2, 2017 | LIMITATION OF GOODS RECEIVED FROM IB |
| Friday, May 5, 2017 | LIMITATION OF GOODS RECEIVED FROM IB |
| Friday, February 10, 2017 | NEW REPRESENTATIVE AT IB RECEIVED |
| Tuesday, February 7, 2017 | GENERIC MADRID TRANSACTION SENT TO IB |
| Tuesday, February 7, 2017 | GENERIC MADRID TRANSACTION CREATED |
| Wednesday, January 4, 2017 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, October 4, 2016 | REGISTERED-PRINCIPAL REGISTER |
| Sunday, October 2, 2016 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| Tuesday, July 19, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, July 19, 2016 | PUBLISHED FOR OPPOSITION |
| Wednesday, June 29, 2016 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, June 29, 2016 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, June 29, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, June 13, 2016 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Friday, June 3, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, May 25, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, May 25, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, May 19, 2016 | ASSIGNED TO LIE |
| Thursday, May 5, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, December 31, 2015 | REFUSAL PROCESSED BY IB |
| Monday, December 7, 2015 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Monday, December 7, 2015 | REFUSAL PROCESSED BY MPU |
| Friday, December 4, 2015 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Thursday, December 3, 2015 | NON-FINAL ACTION WRITTEN |
| Thursday, December 3, 2015 | NON-FINAL ACTION (IB REFUSAL) WITHDRAWN FOR REVIEW |
| Sunday, November 29, 2015 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Saturday, November 28, 2015 | NON-FINAL ACTION WRITTEN |
| Wednesday, November 25, 2015 | APPLICATION FILING RECEIPT MAILED |
| Saturday, November 21, 2015 | ASSIGNED TO EXAMINER |
| Saturday, November 21, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, November 19, 2015 | SN ASSIGNED FOR SECT 66A APPL FROM IB |