| Serial Number | 88673039 |
| Word Mark | VESTA FOODSERVICE |
| Filing Date | Tuesday, October 29, 2019 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Wednesday, September 22, 2021 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
| Indication of Colors claimed | The color(s) red and orange is/are claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "FOOD SERVICE" |
| Description of Mark | The mark consists of the words "VESTA FOODSERVICE" in stylized font with the letters "ESTA" in the word "VESTA" in red and the wording "FOODSERVICE" in red with the word "VESTA" centered above the wording "FOODSERVICE". The letter "V" in the word "VESTA" is compromised of a red diagonal line on the left side of the letter "V" and a stylized orange flame on the right side of the letter "V". All of the foregoing is on a white background, which is not claimed as a feature of the mark. |
| Goods and Services | Cheese; Milk; Milk substitutes |
| Goods and Services | Dried herbs; Preserved garden herbs as seasonings |
| Goods and Services | Fresh herbs; Fresh culinary herbs; Fresh fruits and vegetables, fresh herbs; Fresh garden herbs; Raw herbs; Organic fresh herbs |
| Pseudo Mark | VESTA FOOD SERVICE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, November 2, 2019 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, November 2, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, November 2, 2019 |
| Primary Code | 031 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | L.A. Specialty Produce Co. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Santa Fe Springs, CA 90670 |
| Event Date | Event Description |
| Wednesday, September 22, 2021 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
| Wednesday, September 22, 2021 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Thursday, March 11, 2021 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, March 11, 2021 | NON-FINAL ACTION E-MAILED |
| Thursday, March 11, 2021 | NON-FINAL ACTION WRITTEN |
| Wednesday, February 10, 2021 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, February 10, 2021 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, February 10, 2021 | ASSIGNED TO LIE |
| Monday, November 9, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Saturday, May 9, 2020 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Saturday, May 9, 2020 | NON-FINAL ACTION E-MAILED |
| Saturday, May 9, 2020 | NON-FINAL ACTION WRITTEN |
| Wednesday, February 19, 2020 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, February 19, 2020 | NON-FINAL ACTION E-MAILED |
| Wednesday, February 19, 2020 | NON-FINAL ACTION WRITTEN |
| Friday, January 31, 2020 | ASSIGNED TO EXAMINER |
| Tuesday, November 5, 2019 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Saturday, November 2, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Friday, November 1, 2019 | NEW APPLICATION ENTERED IN TRAM |