VERY B Trademark

Trademark Overview

On Tuesday, January 20, 2009, a trademark application was filed for VERY B with the United States Patent and Trademark Office. The USPTO has given the VERY B trademark a serial number of 79066515. The federal status of this trademark filing is IR CANCELLED - US REGISTRATION CANCELLED as of Monday, January 21, 2019. This trademark is owned by Luigi Lavazza Spa. The VERY B trademark is filed in the Staple Food Products category with the following description:

Coffee, coffee blends, decaffeinated coffee and coffee extracts
very b

General Information

Serial Number79066515
Word MarkVERY B
Filing DateTuesday, January 20, 2009
Status404 - IR CANCELLED - US REGISTRATION CANCELLED
Status DateMonday, January 21, 2019
Registration Number3683403
Registration DateTuesday, September 15, 2009
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, June 30, 2009

Trademark Statements

Indication of Colors claimedColor is not claimed as a feature of the mark.
Description of MarkThe mark consists of a shaded rectangle. Along the interior right side of the rectangle is the stylized word "VERY" vertically positioned bottom to top. To the right of the rectangle design is the stylized letter "B".
Goods and ServicesCoffee, coffee blends, decaffeinated coffee and coffee extracts
Pseudo MarkVERY BE; VERY BLENDS

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, April 22, 2016
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameLuigi Lavazza Spa
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressIT
Party NameLuigi Lavazza Spa
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressIT
Party NameLuigi Lavazza Spa
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressIT

Trademark Events

Event DateEvent Description
Friday, August 9, 2019NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG MAILED
Friday, August 9, 2019DEATH OF INTERNATIONAL REGISTRATION
Thursday, March 15, 2018CORRECTION FROM THE IB EXAMINED, NO ACTION IS NEEDED
Friday, February 9, 2018CORRECTION TRANSACTION RECEIVED FROM IB
Saturday, May 20, 2017TOTAL INVALIDATION PROCESSED BY THE IB
Wednesday, March 1, 2017GENERIC MADRID TRANSACTION SENT TO IB
Wednesday, March 1, 2017GENERIC MADRID TRANSACTION CREATED
Thursday, December 22, 2016TOTAL INVALIDATION OF REG EXT PROTECTION CREATED
Friday, April 22, 2016CANCELLED SECTION 71
Friday, February 12, 2010FINAL DECISION TRANSACTION PROCESSED BY IB
Thursday, January 21, 2010FINAL DISPOSITION NOTICE SENT TO IB
Thursday, January 21, 2010FINAL DISPOSITION PROCESSED
Wednesday, December 16, 2009FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, September 15, 2009REGISTERED-PRINCIPAL REGISTER
Tuesday, June 30, 2009PUBLISHED FOR OPPOSITION
Wednesday, June 10, 2009NOTICE OF PUBLICATION
Wednesday, May 27, 2009LAW OFFICE PUBLICATION REVIEW COMPLETED
Monday, May 18, 2009APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, May 18, 2009AMENDMENT FROM APPLICANT ENTERED
Monday, May 18, 2009CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, May 12, 2009ASSIGNED TO LIE
Monday, May 11, 2009PAPER RECEIVED
Friday, May 1, 2009REFUSAL PROCESSED BY IB
Tuesday, April 14, 2009APPLICATION FILING RECEIPT MAILED
Monday, April 13, 2009NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Monday, April 13, 2009REFUSAL PROCESSED BY MPU
Sunday, April 12, 2009NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Saturday, April 11, 2009NON-FINAL ACTION WRITTEN
Friday, April 10, 2009ASSIGNED TO EXAMINER
Friday, April 10, 2009NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, April 9, 2009SN ASSIGNED FOR SECT 66A APPL FROM IB

Related Keywords

very coffee extracts blends decaffeinated