VERMEIREN SINCE 1919 Trademark

Trademark Overview

On Tuesday, October 9, 2012, a trademark application was filed for VERMEIREN SINCE 1919 with the United States Patent and Trademark Office. The USPTO has given the VERMEIREN SINCE 1919 trademark a serial number of 79121313. The federal status of this trademark filing is SECTION 71 ACCEPTED as of Thursday, February 22, 2024. This trademark is owned by VERMEIREN PRINCEPS,; naamloze vennootschap. The VERMEIREN SINCE 1919 trademark is filed in the Staple Food Products category with the following description:

[coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, namely, [cereal bars,] biscuits, tarts, cakes, cereal based snack food [and ready-to-eat cereal derived food bars]; bread,] pastry [and confectionery, namely, confectionery made of sugar, confectionery chips for baking, pastilles, chocolate or fondants; edible ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces being condiments, spices; ice for refreshment;] cakes, speculoos, biscuits and cookies
vermeiren since 1919

General Information

Serial Number79121313
Word MarkVERMEIREN SINCE 1919
Filing DateTuesday, October 9, 2012
Status706 - SECTION 71 ACCEPTED
Status DateThursday, February 22, 2024
Registration Number4381785
Registration DateTuesday, August 13, 2013
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, May 28, 2013

Trademark Statements

Goods and Services[coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, namely, [cereal bars,] biscuits, tarts, cakes, cereal based snack food [and ready-to-eat cereal derived food bars]; bread,] pastry [and confectionery, namely, confectionery made of sugar, confectionery chips for baking, pastilles, chocolate or fondants; edible ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces being condiments, spices; ice for refreshment;] cakes, speculoos, biscuits and cookies
Description of MarkThe mark consists of the stylized wording "VERMEIREN" on a banner having wings on left and right sides and a scalloped-edge semi-oval on top upon which is superimposed the stylized wording "SINCE 1919".
Indication of Colors claimedColor is not claimed as a feature of the mark.
NOT AVAILABLE"SINCE 1919"

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, December 12, 2012
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameVERMEIREN PRINCEPS, naamloze vennootschap
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressBornem B-2880
BE
Party NameVERMEIREN PRINCEPS,; naamloze vennootschap
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressBE
Party NameVERMEIREN PRINCEPS,; naamloze vennootschap
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressBE

Trademark Events

Event DateEvent Description
Tuesday, December 18, 2012APPLICATION FILING RECEIPT MAILED
Friday, December 7, 2012SN ASSIGNED FOR SECT 66A APPL FROM IB
Monday, December 10, 2012LIMITATION FROM ORIGINAL APPLICATION ENTERED
Wednesday, December 12, 2012NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, February 7, 2013ASSIGNED TO EXAMINER
Thursday, February 14, 2013NON-FINAL ACTION WRITTEN
Friday, February 15, 2013NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Friday, February 15, 2013REFUSAL PROCESSED BY MPU
Friday, February 15, 2013NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Sunday, March 10, 2013REFUSAL PROCESSED BY IB
Saturday, March 23, 2013TEAS RESPONSE TO OFFICE ACTION RECEIVED
Saturday, March 23, 2013CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, March 25, 2013TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, April 1, 2013APPROVED FOR PUB - PRINCIPAL REGISTER
Saturday, April 20, 2013ASSIGNED TO LIE
Saturday, April 20, 2013LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, May 8, 2013NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, May 28, 2013PUBLISHED FOR OPPOSITION
Tuesday, May 28, 2013OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, August 13, 2013REGISTERED-PRINCIPAL REGISTER
Wednesday, November 13, 2013FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Monday, August 13, 2018COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
Monday, February 24, 2014FINAL DISPOSITION PROCESSED
Monday, February 24, 2014FINAL DISPOSITION NOTICE SENT TO IB
Thursday, March 13, 2014FINAL DECISION TRANSACTION PROCESSED BY IB
Friday, March 22, 2019TEAS SECTION 71 & 15 RECEIVED
Wednesday, April 3, 2019CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, April 3, 2019REGISTERED - SEC. 71 ACCEPTED & SEC. 15 ACK.
Wednesday, April 3, 2019NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED
Saturday, August 13, 2022COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED
Thursday, October 27, 2022INTERNATIONAL REGISTRATION RENEWED
Wednesday, May 17, 2023TEAS SECTION 71 RECEIVED
Monday, January 29, 2024CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, February 22, 2024REGISTERED-SEC.71 ACCEPTED
Thursday, February 22, 2024NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
Wednesday, October 23, 2024PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED

Related Keywords

since vermeiren cereal confectionery biscuits namely cakes food baking coffee made bars