VERENA STREET CRAFT ROASTED Trademark

Trademark Overview


On Friday, January 10, 2014, a trademark application was filed for VERENA STREET CRAFT ROASTED with the United States Patent and Trademark Office. The USPTO has given the VERENA STREET CRAFT ROASTED trademark a serial number of 86162175. The federal status of this trademark filing is SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED as of Wednesday, September 30, 2020. This trademark is owned by ROASTING SOLUTIONS, LLC. The VERENA STREET CRAFT ROASTED trademark is filed in the Staple Food Products category with the following description:

Coffee; Coffee beans; Ground coffee beans; Roasted coffee beans
verena street craft roasted

General Information


Serial Number86162175
Word MarkVERENA STREET CRAFT ROASTED
Filing DateFriday, January 10, 2014
Status702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED
Status DateWednesday, September 30, 2020
Registration Number4588355
Registration DateTuesday, August 19, 2014
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, June 3, 2014

Trademark Statements


Goods and ServicesCoffee; Coffee beans; Ground coffee beans; Roasted coffee beans
Description of MarkThe mark consists of an overall rectangular shape with rounded corners resembling parenthesis featuring the literal element "VERENA STREET". The letters in "VERENA STREET" are horizontally-lined. The rectangular shape is superimposed on a series of concentric circles. The outer circle is composed of dots. The inner circle is shaded and features the literal elements "CRAFT" at the top and "ROASTED" at the bottom. The central circle features a crisscross lining design.
Indication of Colors claimedColor is not claimed as a feature of the mark.
Disclaimer with Predetermined Text"CRAFT ROASTED"

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, January 23, 2014
Primary Code030
First Use Anywhere DateSunday, March 31, 2013
First Use In Commerce DateSunday, March 31, 2013

Trademark Owner History


Party NameROASTING SOLUTIONS, LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressDUBUQUE, IA 52001

Party NameROASTING SOLUTIONS, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressDUBUQUE, IA 52001

Party NameROASTING SOLUTIONS, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressDUBUQUE, IA 52001

Trademark Events


Event DateEvent Description
Saturday, August 19, 2023COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Wednesday, September 30, 2020NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Wednesday, September 30, 2020REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Wednesday, September 30, 2020CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, August 4, 2020TEAS SECTION 8 & 15 RECEIVED
Monday, August 19, 2019COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, August 19, 2014REGISTERED-PRINCIPAL REGISTER
Tuesday, June 3, 2014OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, June 3, 2014PUBLISHED FOR OPPOSITION
Wednesday, May 14, 2014NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, May 1, 2014LAW OFFICE PUBLICATION REVIEW COMPLETED
Thursday, May 1, 2014ASSIGNED TO LIE
Monday, April 14, 2014APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, April 14, 2014EXAMINER'S AMENDMENT ENTERED
Monday, April 14, 2014NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Monday, April 14, 2014EXAMINERS AMENDMENT E-MAILED
Monday, April 14, 2014EXAMINERS AMENDMENT -WRITTEN
Monday, April 14, 2014ASSIGNED TO EXAMINER
Friday, January 24, 2014NOTICE OF DESIGN SEARCH CODE E-MAILED
Thursday, January 23, 2014NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, January 14, 2014NEW APPLICATION ENTERED