| Serial Number | 79194124 |
| Word Mark | VERDISSIMO YOUNG FOREVER |
| Filing Date | Tuesday, May 31, 2016 |
| Status | 706 - SECTION 71 ACCEPTED |
| Status Date | Tuesday, May 21, 2024 |
| Registration Number | 5293432 |
| Registration Date | Tuesday, September 26, 2017 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, July 11, 2017 |
| Description of Mark | The mark consists of an incomplete square carrier containing the wording "VERDISSIMO" followed underneath by the wording "YOUNG FOREVER". |
| Goods and Services | Indoor artificial plants and flowers |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Translation of Words in Mark | The English translation of the word "VERDISSIMO" in the mark is "very green". |
| Goods and Services | Natural plants and flowers |
| International Class | 026 - Lace and embroidery, ribbons and braid; buttons, hooks and eyes, pins and needles; artificial flowers. |
| US Class Codes | 037, 039, 040, 042, 050 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, October 21, 2016 |
| Primary Code | 026 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, October 21, 2016 |
| Primary Code | 031 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | VERDISSIMO FOREVER YOUNG, S.A. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | Torrente, Valencia E-46900 ES |
| Party Name | VERDISSIMO FOREVER YOUNG, S.A. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | ES |
| Party Name | VERDISSIMO FOREVER YOUNG, S.A. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | ES |
| Event Date | Event Description |
| Thursday, October 20, 2016 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Friday, October 21, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, October 21, 2016 | ASSIGNED TO EXAMINER |
| Tuesday, October 25, 2016 | APPLICATION FILING RECEIPT MAILED |
| Wednesday, October 26, 2016 | NON-FINAL ACTION WRITTEN |
| Thursday, October 27, 2016 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Thursday, October 27, 2016 | REFUSAL PROCESSED BY MPU |
| Thursday, October 27, 2016 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Friday, November 11, 2016 | REFUSAL PROCESSED BY IB |
| Friday, April 21, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Saturday, May 13, 2017 | ASSIGNED TO LIE |
| Monday, May 15, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, May 15, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Saturday, June 3, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, June 6, 2017 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, June 21, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, July 11, 2017 | PUBLISHED FOR OPPOSITION |
| Tuesday, July 11, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, September 26, 2017 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, December 26, 2017 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Saturday, January 13, 2018 | FINAL DISPOSITION PROCESSED |
| Sunday, January 14, 2018 | FINAL DISPOSITION NOTICE SENT TO IB |
| Saturday, February 3, 2018 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Monday, September 26, 2022 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
| Monday, September 25, 2023 | TEAS SECTION 71 RECEIVED |
| Monday, May 20, 2024 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Tuesday, May 21, 2024 | REGISTERED-SEC.71 ACCEPTED |
| Tuesday, May 21, 2024 | NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED |