VEG'D UP Trademark

Trademark Overview

On Tuesday, March 22, 2022, a trademark application was filed for VEG'D UP with the United States Patent and Trademark Office. The USPTO has given the VEG'D UP trademark a serial number of 97324925. The federal status of this trademark filing is FOURTH EXTENSION - GRANTED as of Tuesday, July 16, 2024. This trademark is owned by Société des Produits Nestlé S.A.. The VEG'D UP trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Prepared frozen meals consisting primarily of pasta, rice, noodles, or polenta

Frozen meals consisting primarily of fish, meat, poultry, seafood, tofu, meat substitutes prepared from vegetables, soya protein or vegetable protein
veg'd up

General Information

Serial Number97324925
Word MarkVEG'D UP
Filing DateTuesday, March 22, 2022
Status733 - FOURTH EXTENSION - GRANTED
Status DateTuesday, July 16, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, July 19, 2022

Trademark Statements

Goods and ServicesPrepared frozen meals consisting primarily of pasta, rice, noodles, or polenta
Goods and ServicesFrozen meals consisting primarily of fish, meat, poultry, seafood, tofu, meat substitutes prepared from vegetables, soya protein or vegetable protein
Pseudo MarkVEGETABLE UP

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, March 28, 2022
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE
International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, March 28, 2022
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameSociété des Produits Nestlé S.A.
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressVevey 1800
CH
Party NameSociété des Produits Nestlé S.A.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressVevey 1800
CH

Trademark Events

Event DateEvent Description
Friday, June 10, 2022ASSIGNED TO EXAMINER
Friday, March 25, 2022NEW APPLICATION ENTERED
Monday, March 28, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, June 10, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, June 29, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, July 19, 2022PUBLISHED FOR OPPOSITION
Tuesday, July 19, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, September 13, 2022NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Thursday, January 26, 2023SOU TEAS EXTENSION RECEIVED
Thursday, January 26, 2023SOU EXTENSION 1 FILED
Thursday, January 26, 2023SOU EXTENSION 1 GRANTED
Saturday, January 28, 2023NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, June 13, 2023SOU TEAS EXTENSION RECEIVED
Tuesday, June 13, 2023SOU EXTENSION 2 FILED
Tuesday, June 13, 2023SOU EXTENSION 2 GRANTED
Thursday, June 15, 2023NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, February 26, 2024SOU EXTENSION 3 FILED
Tuesday, July 16, 2024SOU TEAS EXTENSION RECEIVED
Tuesday, July 16, 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, July 16, 2024SOU EXTENSION 4 FILED
Tuesday, July 16, 2024SOU EXTENSION 4 GRANTED
Monday, February 26, 2024SOU TEAS EXTENSION RECEIVED
Monday, February 26, 2024SOU EXTENSION 3 GRANTED
Tuesday, February 27, 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED

Related Keywords

prepared meat primarily protein meals consisting frozen from substitutes vegetables