Serial Number | 77736415 |
Word Mark | VEERASWAMY |
Filing Date | Wednesday, May 13, 2009 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, July 21, 2017 |
Registration Number | 3888538 |
Registration Date | Tuesday, December 14, 2010 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, September 28, 2010 |
Goods and Services | Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products excluding ice cream, ice milk and frozen yogurt; edible oils and fats, soups, stocks, bouillons and broths; soup, stock, bouillon and broth concentrates; preparations for making soups, stocks, bouillons and broths; pickles; preserves, namely, edible oils, fats and pickles; potato crisps and potato chips, croquettes of fish, fruit and meat; fruit, fruit salads, vegetable juices for cooking, dried lentils, milk-based beverages containing fruit juices and mixes therefor, processed nuts, processed peanuts, dried peas, salads except macaroni, rice and pasta salads, preserved vegetables, vegetable salads, yoghurt, drinking yogurt; prepared meals consisting primarily of meat, fish, poultry or vegetables and including combinations of some or all of the aforesaid foods; dairy based chocolate food beverages |
Goods and Services | Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, namely, cereal based snack foods, processed cereals, cereal based energy bars not used as a meal replacement; bread, pastry and confectionery, namely, confectionery chips for baking, crystal sugar pieces, frozen confectionery, flavored ices; honey, treacle, yeast, baking powder; salt, mustard; vinegar; sauces, spices, salad dressings, chutneys and curry powder; preparations made from rice, namely, prepared meals consisting primarily of rice, rice cakes; prepared savory foodstuffs in the form of cereal based snack foods, snack foods and ready prepared meals primarily made of pasta or rice; pies; concentrates, namely, vegetable concentrate used for seasoning, flavorings and mixes in the nature of concentrates, syrups or powders used in the preparation of tea based beverages, coffee-, and cocoa - based beverages, cereal based chips made from corn and flour; condiments, namely, relishes, sauces, seasoning, curry being a spice, flavorings and essences for foodstuffs, namely, coffee essences, essences for making flavored mineral water not in the nature of essential oils, farinaceous foods, namely, farina, farinaceous food paste for human consumption made from flour, cereal, wheat, oats and grains, maize flakes, gravies, halvah, ice cream, herbal infusions, meal, namely, corn, cracker, maize gluten, noodles, pastries, peanut confectionery chips for baking, pies, pizzas, puddings and desserts, namely, bakery desserts, mousse, soufflés, sandwiches, seasonings, sherbets and sorbets, tarts, tea, tea-based beverages, turmeric for food; prepared meals consisting primarily of pasta or rice and also including combinations of some or all of the aforesaid foods; processed herbs; salad dressings |
Translation of Words in Mark | The wording "VEERASWAMY" has no meaning in a foreign language. |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, July 21, 2017 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, July 21, 2017 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | MW EAT LTD. |
Party Type | 31 - New Owner After Registration |
Legal Entity Type | 11 - Company |
Address | LONDON W1H7AL GB |
Party Name | Masala World Limited |
Party Type | 30 - Original Registrant |
Legal Entity Type | 11 - Company |
Address | London W1H7AL GB |
Party Name | Masala World Limited |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 11 - Company |
Address | London W1H7AL GB |
Party Name | Masala World Limited |
Party Type | 10 - Original Applicant |
Legal Entity Type | 11 - Company |
Address | London W1H7AL GB |
Event Date | Event Description |
Friday, July 21, 2017 | CANCELLED SEC. 8 (6-YR) |
Wednesday, July 16, 2014 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
Tuesday, December 14, 2010 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, September 28, 2010 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, September 28, 2010 | PUBLISHED FOR OPPOSITION |
Wednesday, August 25, 2010 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Wednesday, August 25, 2010 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, August 23, 2010 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, August 23, 2010 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, August 23, 2010 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
Saturday, March 27, 2010 | NOTIFICATION OF FINAL REFUSAL EMAILED |
Saturday, March 27, 2010 | FINAL REFUSAL E-MAILED |
Saturday, March 27, 2010 | FINAL REFUSAL WRITTEN |
Saturday, March 6, 2010 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Saturday, March 6, 2010 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Saturday, March 6, 2010 | ASSIGNED TO LIE |
Wednesday, February 10, 2010 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, August 11, 2009 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Tuesday, August 11, 2009 | NON-FINAL ACTION E-MAILED |
Tuesday, August 11, 2009 | NON-FINAL ACTION WRITTEN |
Tuesday, August 11, 2009 | ASSIGNED TO EXAMINER |
Monday, May 18, 2009 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Saturday, May 16, 2009 | NEW APPLICATION ENTERED IN TRAM |