VBVBSS Trademark

Trademark Overview


On Thursday, January 9, 2025, a trademark application was filed for VBVBSS with the United States Patent and Trademark Office. The USPTO has given the VBVBSS trademark a serial number of 98948981. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Thursday, January 9, 2025. The VBVBSS trademark is filed in the Staple Food Products category with the following description:

Candy; Miso; Noodles; Oatmeal; Seasonings; Spices; Tea; Coffee and tea; Ice-cream; Oyster sauce; Rice flour; Soy sauce; Table salt; Tea bags; Wheat flour; White sugar
vbvbss

General Information


Serial Number98948981
Word MarkVBVBSS
Filing DateThursday, January 9, 2025
Status630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER
Status DateThursday, January 9, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesCandy; Miso; Noodles; Oatmeal; Seasonings; Spices; Tea; Coffee and tea; Ice-cream; Oyster sauce; Rice flour; Soy sauce; Table salt; Tea bags; Wheat flour; White sugar
Translation of Words in MarkThe wording VBVBSS has no meaning in a foreign language.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, January 9, 2025
Primary Code030
First Use Anywhere DateSunday, November 10, 2024
First Use In Commerce DateSunday, November 10, 2024

Trademark Owner History


Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressQuanzhou City, Fujian 362000
CN

Trademark Events


Event DateEvent Description
Thursday, January 9, 2025NEW APPLICATION ENTERED
Thursday, January 9, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED