| Serial Number | 98948981 |
| Word Mark | VBVBSS |
| Filing Date | Thursday, January 9, 2025 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, September 16, 2025 |
| Registration Number | 7946133 |
| Registration Date | Tuesday, September 16, 2025 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, July 29, 2025 |
| Goods and Services | Candy; Miso; Noodles; Oatmeal; Seasonings; Spices; Tea; Coffee and tea; Ice-cream; Oyster sauce; Rice flour; Soy sauce; Table salt; Tea bags; Wheat flour; White sugar |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, January 9, 2025 |
| Primary Code | 030 |
| First Use Anywhere Date | Sunday, November 10, 2024 |
| First Use In Commerce Date | Sunday, November 10, 2024 |
| Party Name | NOT AVAILABLE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 01 - Individual |
| Address | Quanzhou City, Fujian 362000 CN |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | Quanzhou City, Fujian 362000 CN |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Quanzhou City, Fujian 362000 CN |
| Event Date | Event Description |
| Thursday, January 9, 2025 | NEW APPLICATION ENTERED |
| Thursday, January 9, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, June 18, 2025 | ASSIGNED TO EXAMINER |
| Wednesday, July 23, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, July 29, 2025 | PUBLISHED FOR OPPOSITION |
| Tuesday, July 29, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, September 16, 2025 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, September 16, 2025 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Friday, June 20, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |