VASTVOOD Trademark

Trademark Overview


On Friday, July 25, 2014, a trademark application was filed for VASTVOOD with the United States Patent and Trademark Office. The USPTO has given the VASTVOOD trademark a serial number of 86347986. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, December 3, 2021. The VASTVOOD trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Restaurant & Hotel Services categories with the following description:

lsinglass for food in the nature of a fish-based food thickener; Foods made from fish; Vegetable juice concentrates forfood; Vegetable salads; Vegetable stock; Vegetable Mousses; Processed vegetables; Frozen vegetables; Peeled vegetables;Vegetables, dried; Preserved vegetables; Pickled vegetables; Vegetable preserves; Vegetables, cooked; Prepared vegetable products, namely, vegetable pans, fried vegetables, falafel; Canned vegetables; Vegetable pate; Onions, preserved; Fritters, namely, potato fritters, fried potatoes, french fries, potato chips; Lentils, preserved; Vegetable extracts for food; Vegetable extracts for cooking; Kimchi; Frozen fungi; Extracts of vegetables for cooking; Chop suey; Jellies, jams,compotes, fruit and vegetable spreads; Processed fruits, fungi, vegetables, nuts and pulses; Meats; Stock; Steaks of meat; Meat substitutes; Meat spreads; Meatballs; Meat gelatins; Meat extracts; Beef bouillon; Meat, preserved; Meat jellies; Prepared meat dishes; Broth concentrates;...

Wafers; Foodstuffs made from dough, namely, pastry, dough, cookie dough, pizza dough, wraps, burritos; Foodstuffs made from cereals, namely, breakfast cereal, processed cereals, muesli bars; Carbohydrate preparations for food, namely, muesli bars; Foodstuffs made from maize, namely, corn bread, polenta; Cooking salt; Foods with a cocoa base, namely, cakes, cookies, muffins; Foodstuffs made from soybean, namely, tofu, meat substitute made from soybean, burgers, gyros, sausages, kebab, steaks; Foodstuffs made of rice, namely, rice waffles, rice pans, fried rice, rice noodles, sushi; Aromatic preparations for food, namely, spices, stock cubes; Dressings for food, namely, salad dressings, sauces, dips; Foodstuffs made from oats, namely, oatmeal, muesli bars, breakfast cereal; Glutamate for food; Malt dextrin glazings for foodstuffs; Synthetic thickeners for foodstuffs; Stuffing mixes containing bread; Foodstuffs containing chocolate, namely, chocolate-based snack foods, cakes, cookies, muf...

Carvery restaurant services; Provision of food and drink; Catering in fast-foodcafeterias; Hospitality services, namely, hotel restaurant, hotel bar, hotel room service; Canteens; Grill restaurants;Delicatessens; Cafeterias; Cafeterias; Club services for the provision of food and drink; Day-nurseries; Restaurant services; Self-service restaurants; Fast food restaurant services; Ice cream parlorservices; Rental of Drink dispensing machines; Tea rooms; Public housing services, namely, providing temporary housing acco1nmodations, canteen; Snack-bars; Takeaway services, namely, take-out restaurant services; Restaurant services incorporating licensed bar facilities; Nurseries, day-care and elderly care facilities
vastvood

General Information


Serial Number86347986
Word MarkVASTVOOD
Filing DateFriday, July 25, 2014
Status710 - CANCELLED - SECTION 8
Status DateFriday, December 3, 2021
Registration Number4746652
Registration DateTuesday, June 2, 2015
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, March 17, 2015

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Goods and Serviceslsinglass for food in the nature of a fish-based food thickener; Foods made from fish; Vegetable juice concentrates forfood; Vegetable salads; Vegetable stock; Vegetable Mousses; Processed vegetables; Frozen vegetables; Peeled vegetables;Vegetables, dried; Preserved vegetables; Pickled vegetables; Vegetable preserves; Vegetables, cooked; Prepared vegetable products, namely, vegetable pans, fried vegetables, falafel; Canned vegetables; Vegetable pate; Onions, preserved; Fritters, namely, potato fritters, fried potatoes, french fries, potato chips; Lentils, preserved; Vegetable extracts for food; Vegetable extracts for cooking; Kimchi; Frozen fungi; Extracts of vegetables for cooking; Chop suey; Jellies, jams,compotes, fruit and vegetable spreads; Processed fruits, fungi, vegetables, nuts and pulses; Meats; Stock; Steaks of meat; Meat substitutes; Meat spreads; Meatballs; Meat gelatins; Meat extracts; Beef bouillon; Meat, preserved; Meat jellies; Prepared meat dishes; Broth concentrates; Smoked meats; Frozen meat; Dried meat; Quenelles; Fresh meat; Frozen meat products, namely, burgers, schnitzel, steaks, chicken wings, chicken legs; Cookedmeat dishes; Prepared dishes consistingprincipally of meat cut- offs and offal; Processed meat products, namely, sausages, salami, ham; Mincemeat; Pie fillings of meat; Salted meats; Prepared meals made from meat; Prepared dishes consisting principally of meat; Meat products being in the form of burgers; Chili con carne; Ready cooked meals consisting wholly or substantially wholly of meat; Edible Oils and fats; Birds eggs and egg products, namely, dough, omelet, tiramisu; Dairy products and dairy substitutes, yogurts, cheese; Fish, seafood and molluscs, not live; Cheese containing spices; Milk; Drinks made from dairy products; Dried milk; Milk shakes; Drinks made from dairy products; Milk products excluding ice cream, ice milk and frozen yogurt; Lactic acid bacteria drinks; Flavored milk; Fermented milk; Dried milk; Soya milk;Milk beverages, milk predominating; Dips; Milk drinks containing fruits; Flavored milk beverages; Dairy-based whipped topping; Dairy-based dips; Powdered milk for food purposes; Whiteners for beverages consisting principally of dairy products; Milk for culinary purposes; Drinks made from dairy products; Beverages madefrom or containing milk; Drinks made from dairy products; Flavored milk beverages; Low fat dairy spreads; Drinking yogurts; Beverages consisting principally ofmilk; Ryazhenka; Flavored milk powder for making drinks; Vegetable pulps; Vegetable pastes; Vegetable purees; Bases formaking milk shakes; bee products, namely, processed bee pollen for food purposes; Truffles, namely, preserved truffles in the nature of edible fungi, pesto
Goods and ServicesWafers; Foodstuffs made from dough, namely, pastry, dough, cookie dough, pizza dough, wraps, burritos; Foodstuffs made from cereals, namely, breakfast cereal, processed cereals, muesli bars; Carbohydrate preparations for food, namely, muesli bars; Foodstuffs made from maize, namely, corn bread, polenta; Cooking salt; Foods with a cocoa base, namely, cakes, cookies, muffins; Foodstuffs made from soybean, namely, tofu, meat substitute made from soybean, burgers, gyros, sausages, kebab, steaks; Foodstuffs made of rice, namely, rice waffles, rice pans, fried rice, rice noodles, sushi; Aromatic preparations for food, namely, spices, stock cubes; Dressings for food, namely, salad dressings, sauces, dips; Foodstuffs made from oats, namely, oatmeal, muesli bars, breakfast cereal; Glutamate for food; Malt dextrin glazings for foodstuffs; Synthetic thickeners for foodstuffs; Stuffing mixes containing bread; Foodstuffs containing chocolate, namely, chocolate-based snack foods, cakes, cookies, muffins; Gluten prepared as foodstuff; Chocolate-based ready-to- eat food bars; Extruded food products made of wheat; Extruded food products made of rice; Extruded food products made of maize; Foodstuffs containing cocoa, namely, cocoa-based beverages, cakes, ice cream; Mineral salts for preserving foodstuffs; Yeast for use as an ingredient in foods; Salt for preserving foodstuffs; Food mixtures consisting of cereal flakes and dried fruits; Substances imparting smell for addition to food, not being essential oils; Food flavorings; Flavor enhancers for food, not being essential oils; Oat-based food, namely, oat-based snack foods, oatmeal, muesli bars, breakfast cereals; Essences for food, not being essential oils;Foods produced from baked cereals, namely bread, doughs; Cereal based foodstuffs for human consumption, namely, bread, pizza dough, pasta dough, pastry, burgerbuns; Savory food flavorings for food, other than essential oils; Foodstuffs made of a sweetener for sweetening desserts, namely, natural sweetener, honey, cane sugar, syrup; Foodstuffs made of sugarfor sweetening desserts, namely, natural sweetener, honey, cane sugar, syrup ; Foodstuffs made of sugar for making a dessert, namely, natural sweetener, honey,cane sugar, syrup; Essences for foodstuffs, except etheric essences and essential oils; Foodstuffs made of a sweetener for making a dessert, namely, natural sweetener, honey, cane sugar, syrup; Substances imparting flavor for addition to food, namely, flavorings; Processed grains, food starches, and goods made thereof, namely, bread, dough, baking preparations, namely, baking powder, brittle crumbles, and yeasts; Vegetable flour; Vegetable pies; Vegetable thickeners; Pies containing vegetables; Crackers flavored with vegetables; Vegetable flavored com chips; Filled yeast dough with fillings consisting of vegetables; Frozen pastry stuffed with vegetables; Pastries consisting of vegetables and meat; Vegetable concentrates used for seasoning; Pastries consisting of vegetables and poultry; Rice mixed with vegetables and beef; Pastries consisting of vegetables and fish; Frozen prepared rice with seasonings and vegetables; Flavorings made from vegetables; Frozen pastry stuffed with meat andvegetables; Meat gravies; Meat pies; Pies containing meat; Non-meat pies; Spaghetti and meatballs; Crackers flavored with meat; Flavorings made from meat; Sandwiches containing meat; Meat gravies; Filled yeast dough with fillings consisting of meat; Frozen pastry stuffed with meat; Seasoned coating for meat, fish, poultry; Meat tenderizers, for household purposes; Baked goods, namely, bread, bakery goods, pastries, confectionery, namely, confectionery made of sugar, candy floss, chocolate and desserts, namely, dessert puddings, chocolate mousse; Ice, ice creams, frozen yogurts and sorbets; Coffee, teas and cocoa and substitutes therefor; Salts, seasonings, flavorings andcondiments, namely, mustard, curry sauce; Sugars, natural sweeteners, sweet coatings and fillings, namely, sugar glazes, jellies, chocolate, bee products, namely, propolis for human consumption, honey; Mustard; Mustard meal; Mustard vinegar; Mustard powder for food; Mustard powder; Mustard preparations for food; Tapioca flour; Rice tapioca; Sago; Sago palm starch; Yeast; Yeast powder; Barm cakes in the nature of bread; Savarins; Yeast extracts; Yeast and food leavening agents; Filled yeast dough with fillings consisting of fruits; Yeast extracts for food; Baking powder; Baking soda; Syrups inthe nature of natural food sweeteners and treacles; Honey; Honey substitutes; Sweet spreads, namely, sugar glazes, jellies, peanut butter; Invert sugar cream; Natural ripe honey; Breakfast cereals containing honey; Breakfast cereals flavored with honey; Turkish delight coated inchocolate; Biological honey for human consumption; Non- medicated Candies with honey; Non-medicated Sweets being honey based; Cereal preparations coated with sugar and honey, namely, breakfast cereals, muesli bars; Spices; Spice extracts; Dry seasonings; Alimentary seasonings; Spices in the form of powders; Alimentaryseasonings; Seasoning mixes; Frozen prepared rice with seasonings; Sauce powders; Mixes for preparing sauces; Spicy sauces; Sauces; Sauces for chicken, sauces containing nuts, Tomato sauce, sauce powders, sauces for pizzas, Sauces for ice cream, namely, chocolate sauce, caramel sauce, vanilla sauce, strawberry sauce; Sauces flavored with nuts; Sauces for rice; Cooking sauces; Sauces for use with pasta; Canned sauces; Sauces for frozen fish; Flavorings in the form of dehydrated sauces; Flavorings in the form of concentrated sauces; Prepared foodstuffs inthe form of sauces; Preparations for making up into sauces; Truffles, namely, chocolate truffles, cakes; Candy coated confections; Flour confectionery; Confectionery items coated with chocolate; Prepared desserts, namely, cakes, dessert puddings, donuts, brownies, pancakes, cookies; Chocolate candies; Snack foods consisting principally of confectionery; Chocolate confectionery containing pralines; Non-medicated confectionery in jelly form; Chocolate for confectionery and bread; Creamed rice; Cocoa beverages with milk; Coffee beverages with milk; Toffee;Dairy ice cream; Milk chocolates; Milk chocolate bars; Coffee-based beverage containing milk; Frozen dairy confections;Chocolate beverages with milk; Dairy confectionery; Chocolate beverages with milk; Kheer mix (rice pudding); Gruel, with a milk base, for food; Milk chocolates; Drinks containing milk flavoring; Milkchocolate teacakes; Non-dairy ice cream; Non- medicated confectionery containing milk; Ice lollies containing milk; Chocolate-based beverages with milk; Non- medicated confectionery having a milk flavor; Ice lollies being milk flavored; Chocolate food beverages not being dairy-based or vegetable based; dairy puddings,namely, dessert puddings, ice cream; Desserts made from milk products, namely, dessert puddings, ice cream; Dulce de leche; Artificial milk based desserts, namely, dessert puddings, ice cream
Goods and ServicesCarvery restaurant services; Provision of food and drink; Catering in fast-foodcafeterias; Hospitality services, namely, hotel restaurant, hotel bar, hotel room service; Canteens; Grill restaurants;Delicatessens; Cafeterias; Cafeterias; Club services for the provision of food and drink; Day-nurseries; Restaurant services; Self-service restaurants; Fast food restaurant services; Ice cream parlorservices; Rental of Drink dispensing machines; Tea rooms; Public housing services, namely, providing temporary housing acco1nmodations, canteen; Snack-bars; Takeaway services, namely, take-out restaurant services; Restaurant services incorporating licensed bar facilities; Nurseries, day-care and elderly care facilities
Pseudo MarkVAST VOOD
Translation of Words in MarkThe word(s) "VASTVOOD" or "VAST VOOD" have no meaning in a foreign language.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, December 3, 2021
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, December 3, 2021
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, December 3, 2021
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressMünchen 80686
DE

Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressMünchen 81541
DE

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressMünchen 80686
DE

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressMünchen 81541
DE

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressMünchen 80686
DE

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressMünchen 81541
DE

Trademark Events


Event DateEvent Description
Friday, December 3, 2021CANCELLED SEC. 8 (6-YR)
Tuesday, June 2, 2015REGISTERED-PRINCIPAL REGISTER
Tuesday, March 17, 2015PUBLISHED FOR OPPOSITION
Wednesday, February 25, 2015NOTICE OF PUBLICATION
Saturday, February 7, 2015LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, February 4, 2015APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, February 3, 2015TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, February 3, 2015CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, February 3, 2015TEAS REQUEST FOR RECONSIDERATION RECEIVED
Monday, January 26, 2015FINAL REFUSAL MAILED
Monday, January 26, 2015FINAL REFUSAL WRITTEN
Tuesday, December 30, 2014TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, December 30, 2014CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, December 29, 2014ASSIGNED TO LIE
Friday, December 12, 2014TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, December 9, 2014TEAS CHANGE OF CORRESPONDENCE RECEIVED
Monday, November 17, 2014NON-FINAL ACTION MAILED
Saturday, November 15, 2014NON-FINAL ACTION WRITTEN
Friday, November 7, 2014ASSIGNED TO EXAMINER
Tuesday, August 5, 2014NOTICE OF PSEUDO MARK MAILED
Monday, August 4, 2014NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Tuesday, July 29, 2014NEW APPLICATION ENTERED IN TRAM