VASILVANA1 Trademark

Trademark Overview


On Wednesday, December 4, 2024, a trademark application was filed for VASILVANA1 with the United States Patent and Trademark Office. The USPTO has given the VASILVANA1 trademark a serial number of 98885237. The federal status of this trademark filing is PUBLICATION/ISSUE REVIEW COMPLETE as of Monday, March 31, 2025. The VASILVANA1 trademark is filed in the Clothing & Apparel Products, Advertising, Business and Retail Services, and Education & Entertainment Services categories with the following description:

Educational services, namely, providing on-line classes, seminars, workshops in the field of the culinary arts; Educational services, namely, providing online instruction in the field of the culinary arts

Aprons

Advertising, promotion, and marketing services in the nature of short online videos, social media posts, promotions for third parties in the field of the culinary arts; Advertising, marketing and promotion services in the field of cooking books, pans, pots, spices, sauces, aprons, distilled blue agave liquor, mezcal; Advertising, marketing and promotion services in the field of the culinary arts; Retail store services featuring a wide variety of consumer goods of third parties consisting of cooking books, pans, pots, spices, sauces, aprons, and distilled blue agave liquor, mezcal; publicity and sales promotion relating to goods and services; sales promotion for others; sales promotion for others via short videos; sales promotion for third parties
vasilvana1

General Information


Serial Number98885237
Word MarkVASILVANA1
Filing DateWednesday, December 4, 2024
Status681 - PUBLICATION/ISSUE REVIEW COMPLETE
Status DateMonday, March 31, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, April 22, 2025

Trademark Statements


Goods and ServicesEducational services, namely, providing on-line classes, seminars, workshops in the field of the culinary arts; Educational services, namely, providing online instruction in the field of the culinary arts
Pseudo MarkVASILVANA ONE
Goods and ServicesAprons
Goods and ServicesAdvertising, promotion, and marketing services in the nature of short online videos, social media posts, promotions for third parties in the field of the culinary arts; Advertising, marketing and promotion services in the field of cooking books, pans, pots, spices, sauces, aprons, distilled blue agave liquor, mezcal; Advertising, marketing and promotion services in the field of the culinary arts; Retail store services featuring a wide variety of consumer goods of third parties consisting of cooking books, pans, pots, spices, sauces, aprons, and distilled blue agave liquor, mezcal; publicity and sales promotion relating to goods and services; sales promotion for others; sales promotion for others via short videos; sales promotion for third parties

Classification Information


International Class025 - Clothing, footwear, headgear.
US Class Codes022, 039
Class Status Code6 - Active
Class Status DateWednesday, December 4, 2024
Primary Code025
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class035 - Advertising; business management; business administration; office functions.
US Class Codes100, 101, 102
Class Status Code6 - Active
Class Status DateWednesday, December 4, 2024
Primary Code035
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class041 - Education; providing of training; entertainment; sporting and cultural activities.
US Class Codes100, 101, 107
Class Status Code6 - Active
Class Status DateWednesday, December 4, 2024
Primary Code041
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressCoral Gables, FL 33146

Trademark Events


Event DateEvent Description
Friday, March 21, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, March 21, 2025ASSIGNED TO EXAMINER
Friday, March 21, 2025EXAMINERS AMENDMENT -WRITTEN
Friday, March 21, 2025EXAMINERS AMENDMENT E-MAILED
Friday, March 21, 2025NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, March 21, 2025EXAMINER'S AMENDMENT ENTERED
Friday, March 21, 2025APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, March 21, 2025PREVIOUS ALLOWANCE COUNT WITHDRAWN
Friday, March 21, 2025APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, March 27, 2025ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
Wednesday, December 4, 2024NEW APPLICATION ENTERED