VASALISSA CHOCOLATIER LB Trademark

Trademark Overview


On Wednesday, November 26, 2008, a trademark application was filed for VASALISSA CHOCOLATIER LB with the United States Patent and Trademark Office. The USPTO has given the VASALISSA CHOCOLATIER LB trademark a serial number of 77622476. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, December 12, 2011. The VASALISSA CHOCOLATIER LB trademark is filed in the Staple Food Products category with the following description:

chocolate; cocoa; ice cream; chocolate-based flours; cocoa-based ingredients in confectionery products; bakery goods; cakes; candy with cocoa; chocolates and chocolate based ready to eat candies and snacks; preparations made with chocolate, namely, chocolate barks, chocolate food beverages not being dairy based or vegetable based, chocolate fondue, chocolate bars, chocolate truffles, chocolate pralines, hot chocolate, caramels, chocolate fudge, chocolate toffee; chocolate substitutes, namely, cocoa
vasalissa chocolatier lb

General Information


Serial Number77622476
Word MarkVASALISSA CHOCOLATIER LB
Filing DateWednesday, November 26, 2008
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, December 12, 2011
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, September 14, 2010

Trademark Statements


Indication of Colors claimedThe color(s) dark pink is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text"CHOCOLATIER"
Description of MarkThe mark consists of the words "VASALISSA CHOCOLATIER" inside a rectangle, which in turn is located inside a bigger rectangle filled with a drawing of many plants between two crown shaped water fountains. In the lower right hand corner of the design appears the letters "LB" in small font. All the wording and designs in the mark appear in the color dark pink. The color white represents transparent areas and is not part of the mark.
Goods and Serviceschocolate; cocoa; ice cream; chocolate-based flours; cocoa-based ingredients in confectionery products; bakery goods; cakes; candy with cocoa; chocolates and chocolate based ready to eat candies and snacks; preparations made with chocolate, namely, chocolate barks, chocolate food beverages not being dairy based or vegetable based, chocolate fondue, chocolate bars, chocolate truffles, chocolate pralines, hot chocolate, caramels, chocolate fudge, chocolate toffee; chocolate substitutes, namely, cocoa
Name/Portrait Description and/or Consent StatementThe initials "LB" do not identify a living individual.
Translation of Words in MarkThe wording "VASALISSA" has no meaning in a foreign language.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, December 1, 2008
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressBuenos Aires
AR

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressBuenos Aires
AR

Trademark Events


Event DateEvent Description
Monday, December 12, 2011ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Monday, December 12, 2011ABANDONMENT - NO USE STATEMENT FILED
Wednesday, May 4, 2011NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, May 2, 2011EXTENSION 1 GRANTED
Monday, May 2, 2011EXTENSION 1 FILED
Monday, May 2, 2011TEAS EXTENSION RECEIVED
Tuesday, November 9, 2010NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, September 14, 2010OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, September 14, 2010PUBLISHED FOR OPPOSITION
Thursday, August 12, 2010LAW OFFICE PUBLICATION REVIEW COMPLETED
Monday, August 2, 2010APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, July 16, 2010TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, July 16, 2010CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, July 16, 2010ASSIGNED TO LIE
Friday, July 2, 2010TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, January 4, 2010NOTIFICATION OF PRIORITY ACTION E-MAILED
Monday, January 4, 2010PRIORITY ACTION E-MAILED
Monday, January 4, 2010PRIORITY ACTION WRITTEN
Wednesday, December 30, 2009EXAMINER'S AMENDMENT ENTERED
Wednesday, December 30, 2009NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, December 30, 2009EXAMINERS AMENDMENT E-MAILED
Wednesday, December 30, 2009EXAMINERS AMENDMENT -WRITTEN
Tuesday, December 29, 2009TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, December 28, 2009CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, December 29, 2009TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, December 29, 2009CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, December 28, 2009TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, June 25, 2009NOTIFICATION OF PRIORITY ACTION E-MAILED
Thursday, June 25, 2009PRIORITY ACTION E-MAILED
Thursday, June 25, 2009PRIORITY ACTION WRITTEN
Monday, June 15, 2009TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, June 15, 2009CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, June 11, 2009TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, January 15, 2009DATA MODIFICATION COMPLETED
Wednesday, January 14, 2009ASSIGNED TO LIE
Wednesday, January 14, 2009NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
Wednesday, January 14, 2009EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
Wednesday, January 14, 2009EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED
Thursday, January 8, 2009ASSIGNED TO EXAMINER
Tuesday, December 2, 2008NOTICE OF DESIGN SEARCH CODE MAILED
Monday, December 1, 2008NEW APPLICATION ENTERED IN TRAM