VARVATSI Trademark

Trademark Overview


On Wednesday, December 27, 2023, a trademark application was filed for VARVATSI with the United States Patent and Trademark Office. The USPTO has given the VARVATSI trademark a serial number of 98332462. The federal status of this trademark filing is NOTICE OF ALLOWANCE - ISSUED as of Tuesday, October 29, 2024. The VARVATSI trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Dumplings, namely flour-based meat dumplings, flour-based fish dumplings and flour-based seafood dumplings; honey; teas; crepes

caviar; smoked fish; canned fish; seafood, not live, namely, lobster, crab, shrimp, langoustine, octopus, scallops, and crayfish; meats; smoked meats; processed pine nuts; jams; processed mushrooms
varvatsi

General Information


Serial Number98332462
Word MarkVARVATSI
Filing DateWednesday, December 27, 2023
Status688 - NOTICE OF ALLOWANCE - ISSUED
Status DateTuesday, October 29, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, September 3, 2024

Trademark Statements


Goods and ServicesDumplings, namely flour-based meat dumplings, flour-based fish dumplings and flour-based seafood dumplings; honey; teas; crepes
Goods and Servicescaviar; smoked fish; canned fish; seafood, not live, namely, lobster, crab, shrimp, langoustine, octopus, scallops, and crayfish; meats; smoked meats; processed pine nuts; jams; processed mushrooms

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, December 27, 2023
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, December 27, 2023
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressBrooklyn, NY 11223

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressBrooklyn, NY 11223

Trademark Events


Event DateEvent Description
Wednesday, December 27, 2023NEW APPLICATION ENTERED
Wednesday, April 10, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, July 26, 2024NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, July 26, 2024NON-FINAL ACTION WRITTEN
Friday, July 26, 2024NON-FINAL ACTION E-MAILED
Friday, July 26, 2024APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, July 26, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, July 26, 2024ASSIGNED TO EXAMINER
Friday, July 26, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, July 26, 2024TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, August 14, 2024NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, September 3, 2024PUBLISHED FOR OPPOSITION
Tuesday, September 3, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 29, 2024NOA E-MAILED - SOU REQUIRED FROM APPLICANT