Serial Number | 87379625 |
Word Mark | VARSOVIENNE |
Filing Date | Tuesday, March 21, 2017 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, May 3, 2024 |
Registration Number | 5310471 |
Registration Date | Tuesday, October 17, 2017 |
Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, August 1, 2017 |
Goods and Services | Chocolate; Cocoa; Confectionery made of sugar; Confectionery made of sugar substitutes; Ice-cream; Pastries; Processed cacao; Sugar |
Translation of Words in Mark | The word(s) "VARSOVIENNE" has no meaning in a foreign language. |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, May 3, 2024 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Bombones Varsovienne S.A. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 99 - Other |
Address | Santiago CL |
Party Name | Bombones Varsovienne S.A. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | Santiago CL |
Party Name | Bombones Varsovienne S.A. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | Santiago CL |
Event Date | Event Description |
Friday, June 16, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, July 12, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, August 1, 2017 | PUBLISHED FOR OPPOSITION |
Tuesday, October 17, 2017 | REGISTERED-PRINCIPAL REGISTER |
Monday, October 17, 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Friday, May 3, 2024 | CANCELLED SEC. 8 (6-YR) |
Tuesday, August 1, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Friday, March 24, 2017 | NEW APPLICATION ENTERED |
Friday, March 24, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Wednesday, June 14, 2017 | ASSIGNED TO EXAMINER |