VAN DAAL Trademark
Trademark Overview
On Friday, June 3, 1988, a trademark application was filed for VAN DAAL with the United States Patent and Trademark Office. The USPTO has given the VAN DAAL trademark a serial number of 73732281. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Tuesday, August 22, 1989. This trademark is owned by PRIMEX INTERNATIONAL TRADE CORP.. The VAN DAAL trademark is filed in the Staple Food Products category with the following description:
CUSTARD LIKE POURABLE MILK-BASED FOOD PRODUCTS
General Information
Serial Number | 73732281 |
Word Mark | VAN DAAL |
Filing Date | Friday, June 3, 1988 |
Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
Status Date | Tuesday, August 22, 1989 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
Goods and Services | CUSTARD LIKE POURABLE MILK-BASED FOOD PRODUCTS |
Classification Information
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 8 - Abandoned |
Class Status Date | Wednesday, August 4, 1999 |
Primary Code | 030 |
First Use Anywhere Date | Wednesday, August 19, 1987 |
First Use In Commerce Date | Wednesday, August 19, 1987 |
Trademark Owner History
Party Name | PRIMEX INTERNATIONAL TRADE CORP. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | LANSING, MI 48910 |
Trademark Events
Event Date | Event Description |
Tuesday, August 22, 1989 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Tuesday, August 22, 1989 | ASSIGNED TO EXAMINER |
Thursday, December 15, 1988 | NON-FINAL ACTION MAILED |
Thursday, September 1, 1988 | ASSIGNED TO EXAMINER |