VAMOS A HACER ALGO BUENO Trademark
Trademark Overview
On Thursday, July 9, 1998, a trademark application was filed for VAMOS A HACER ALGO BUENO with the United States Patent and Trademark Office. The USPTO has given the VAMOS A HACER ALGO BUENO trademark a serial number of 75516194. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Saturday, July 22, 2006. This trademark is owned by Kraft Foods, Inc.. The VAMOS A HACER ALGO BUENO trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:
Dairy products, excluding ice cream, ice milk and frozen yogurt; meat, turkey and poultry; packaged meals consisting primarily of meat, turkey or poultry
Processed cereal to be used as a breakfast food or snack food; mayonnaise; salad dressing; pasta; rice; pizza; sauces excluding applesauce and cranberry sauce; flavored and sweetened gelatin; pudding; snack combinations, consisting primarily of cookies, crackers or breadsticks
General Information
Serial Number | 75516194 |
Word Mark | VAMOS A HACER ALGO BUENO |
Filing Date | Thursday, July 9, 1998 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Saturday, July 22, 2006 |
Registration Number | 2288300 |
Registration Date | Tuesday, October 19, 1999 |
Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, December 22, 1998 |
Trademark Statements
Goods and Services | Dairy products, excluding ice cream, ice milk and frozen yogurt; meat, turkey and poultry; packaged meals consisting primarily of meat, turkey or poultry |
Goods and Services | Processed cereal to be used as a breakfast food or snack food; mayonnaise; salad dressing; pasta; rice; pizza; sauces excluding applesauce and cranberry sauce; flavored and sweetened gelatin; pudding; snack combinations, consisting primarily of cookies, crackers or breadsticks |
Translation of Words in Mark | The English translation of the mark is "let's make something good". |
Classification Information
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Saturday, July 22, 2006 |
Primary Code | 029 |
First Use Anywhere Date | Sunday, September 20, 1998 |
First Use In Commerce Date | Sunday, September 20, 1998 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Saturday, July 22, 2006 |
Primary Code | 030 |
First Use Anywhere Date | Sunday, September 20, 1998 |
First Use In Commerce Date | Sunday, September 20, 1998 |
Trademark Owner History
Party Name | Kraft Foods, Inc. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Northfield, IL 600932753 |
Party Name | Kraft Foods, Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Northfield, IL 600932753 |
Party Name | Kraft Foods, Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Northfield, IL 600932753 |
Trademark Events
Event Date | Event Description |
Monday, September 18, 2006 | CASE FILE IN TICRS |
Saturday, July 22, 2006 | CANCELLED SEC. 8 (6-YR) |
Tuesday, October 19, 1999 | REGISTERED-PRINCIPAL REGISTER |
Monday, August 30, 1999 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Thursday, August 12, 1999 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, May 10, 1999 | NON-FINAL ACTION MAILED |
Friday, April 16, 1999 | STATEMENT OF USE PROCESSING COMPLETE |
Monday, March 22, 1999 | USE AMENDMENT FILED |
Tuesday, March 16, 1999 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, December 22, 1998 | PUBLISHED FOR OPPOSITION |
Friday, November 20, 1998 | NOTICE OF PUBLICATION |
Thursday, October 8, 1998 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, October 5, 1998 | ASSIGNED TO EXAMINER |
Monday, September 28, 1998 | ASSIGNED TO EXAMINER |