| Serial Number | 79373126 |
| Word Mark | VALLILLO |
| Filing Date | Wednesday, March 22, 2023 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, June 11, 2024 |
| Registration Number | 7410910 |
| Registration Date | Tuesday, June 11, 2024 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, March 26, 2024 |
| Goods and Services | Flour; wheat flour; buckwheat flour; buckwheat, processed; pasta; macaroni; spaghetti; noodles; rice; cereal preparations, namely, cereals prepared for human consumption; sauces; pasta sauce; tomato sauce; condiments, namely, chutneys, pepper sauce; spices; preserved garden herbs as seasonings |
| Description of Mark | The figurative mark consists of a large horizontal rectangle divided into many small rectangles and squares with a red, white and green background in which a tractor, some farmers, an olive tree, an ear of wheat, some olives and mills are alternately depicted. In one of the many rectangles, centrally and toward the right, the wording "VALLILLO" is depicted in small black fancy characters with black shadows on a white background. |
| Goods and Services | Olives, preserved; oils for food; olive oil for food; extra virgin olive oil for food; pickles; vegetables, processed; vegetables, tinned; vegetable-based spreads; fruits, tinned; jellies for food, other than confectionery; fruit jelly spreads; marmalade; compotes |
| Description of the Colors Claimed | All the rectangles and squares in the mark have a red, white and green background, wherein the tractors, the farmers, the olive trees, the ears of wheat, the olives and the mills are depicted in black and white. The wording "VALLILLO" is in black characters with black shadows on a white background. |
| Indication of Colors claimed | The color(s) black, white, red and green is/are claimed as a feature of the mark. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, July 5, 2023 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, July 5, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | AGRIDEAVALLILLO S.R.L. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | IT |
| Party Name | AGRIDEAVALLILLO S.R.L. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | IT |
| Party Name | AGRIDEAVALLILLO S.R.L. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | IT |
| Event Date | Event Description |
| Thursday, June 29, 2023 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Wednesday, July 5, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, July 11, 2023 | APPLICATION FILING RECEIPT MAILED |
| Monday, December 18, 2023 | ASSIGNED TO EXAMINER |
| Tuesday, January 2, 2024 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Tuesday, January 2, 2024 | REFUSAL PROCESSED BY MPU |
| Wednesday, December 20, 2023 | NON-FINAL ACTION WRITTEN |
| Thursday, December 21, 2023 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Thursday, February 15, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, February 15, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, February 15, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, February 20, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, March 6, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, March 6, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, March 26, 2024 | PUBLISHED FOR OPPOSITION |
| Tuesday, March 26, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, June 11, 2024 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, June 11, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, January 23, 2024 | REFUSAL PROCESSED BY IB |