
| Serial Number | 90682119 |
| Word Mark | VALHALLA ORGANICS |
| Filing Date | Thursday, April 29, 2021 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, February 21, 2023 |
| Registration Number | 6982926 |
| Registration Date | Tuesday, February 21, 2023 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, December 6, 2022 |
| Goods and Services | Educational services, namely, providing training courses, seminars, podcasts and non-downloadable webinars for in the field of food and cooking; Education services, namely, providing classes in the field of food and cooking and distribution of course materials in connection therewith; Educational services, namely, providing online instruction in the field of food and cooking, and distribution of course materials in connection therewith; Educational services, namely, providing in-person instruction in the field of food and cooking, and distribution of course materials in connection therewith; Peer to peer coaching in the field of food and cooking and distribution of course materials in connection therewith; Providing group coaching in the field of food and cooking and distribution of course materials in connection therewith; Entertainment services, namely, development, creation, and distribution of online journals, namely, blogs in the field of food and cooking; Entertainment services, namely, development, creation, and distribution of videos and multimedia entertainment content in the subject matter of food and cooking; Providing a website featuring non-downloadable videos in the nature of television shows and multimedia entertainment content in the fields of food and cooking; Entertainment services, namely, providing non-downloadable podcasts and webcasts in the food and cooking |
| Goods and Services | pickles, pickled vegetables, pickled garlic, pickled jalapeno peppers, jams, jellies, fruit butter, and fruit preserves, all the aforesaid made in whole or substantial part of organic ingredients |
| Disclaimer with Predetermined Text | "ORGANICS" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, October 31, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | Monday, July 17, 2017 |
| First Use In Commerce Date | Friday, July 19, 2019 |
| International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
| US Class Codes | 100, 101, 107 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, August 4, 2021 |
| Primary Code | 041 |
| First Use Anywhere Date | Monday, July 17, 2017 |
| First Use In Commerce Date | Friday, July 19, 2019 |
| Party Name | NOT AVAILABLE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 01 - Individual |
| Address | Talent, OR 97540 |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | Talent, OR 97540 |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Talent, OR 97540 |
| Event Date | Event Description |
| Tuesday, February 21, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, February 21, 2023 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, December 6, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, December 6, 2022 | PUBLISHED FOR OPPOSITION |
| Wednesday, November 16, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, October 31, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, October 31, 2022 | EXAMINER'S AMENDMENT ENTERED |
| Monday, October 31, 2022 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, October 31, 2022 | EXAMINERS AMENDMENT E-MAILED |
| Monday, October 31, 2022 | EXAMINERS AMENDMENT -WRITTEN |
| Sunday, October 30, 2022 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Tuesday, September 20, 2022 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| Wednesday, September 7, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, August 17, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, August 17, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, August 16, 2022 | ASSIGNED TO LIE |
| Wednesday, August 3, 2022 | NOTICE OF REVIVAL - E-MAILED |
| Tuesday, August 2, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, August 2, 2022 | PETITION TO REVIVE-GRANTED |
| Tuesday, August 2, 2022 | TEAS PETITION TO REVIVE RECEIVED |
| Friday, July 29, 2022 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
| Friday, July 29, 2022 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| Friday, July 29, 2022 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Saturday, January 8, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Saturday, January 8, 2022 | NON-FINAL ACTION E-MAILED |
| Saturday, January 8, 2022 | NON-FINAL ACTION WRITTEN |
| Tuesday, December 28, 2021 | ASSIGNED TO EXAMINER |
| Wednesday, August 4, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, May 3, 2021 | NEW APPLICATION ENTERED |