VALBONA Trademark

Trademark Overview


On Monday, November 3, 2014, a trademark application was filed for VALBONA with the United States Patent and Trademark Office. The USPTO has given the VALBONA trademark a serial number of 79166672. The federal status of this trademark filing is CANCELLED - SECTION 71 as of Friday, December 2, 2022. This trademark is owned by VALBONA spa. The VALBONA trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Sauces; artichoke flans, spinach flans, vegetable flans, tomato and basil flans; capers in salt

Seasoned vegetables; grilled vegetables; prepared meals consisting primarily of vegetables; frozen or chilled meals consisting primarily of meat, fish, poultry or vegetables; tinned vegetables; preserved mushrooms; tinned vegetables, namely, artichokes, peppers, onions, eggplants, zucchini, dried tomatoes, mushrooms, chicory, cucumbers, olives, beans, green beans, peas, corn; vegetables preserved in brine; vegetables preserved in vegetable oils; vegetables preserved in biological oils; vegetables preserved in oil; processed fruits and vegetables; pickles; piccalilli; meat; fish, not live; poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams; edible oils and fats, preserves; vegetables preserved in brine, namely, olives, peppers, artichokes, cucumbers, carrots, tomatoes, peas, mushrooms, corn, celeriac; fruits and vegetables stuffed, namely, stuffed olives, stuffed chilies, stuffed tomatoes; vegetables sauces for bruschetta and pâté, namely...
valbona

General Information


Serial Number79166672
Word MarkVALBONA
Filing DateMonday, November 3, 2014
Status709 - CANCELLED - SECTION 71
Status DateFriday, December 2, 2022
Registration Number4957850
Registration DateTuesday, May 17, 2016
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, March 1, 2016

Trademark Statements


Goods and ServicesSauces; artichoke flans, spinach flans, vegetable flans, tomato and basil flans; capers in salt
Description of MarkThe mark consists of the word "VALBONA" in red text with two green leaves placed above the letters "L" and "B". The color white is used for background purposes only.
Goods and ServicesSeasoned vegetables; grilled vegetables; prepared meals consisting primarily of vegetables; frozen or chilled meals consisting primarily of meat, fish, poultry or vegetables; tinned vegetables; preserved mushrooms; tinned vegetables, namely, artichokes, peppers, onions, eggplants, zucchini, dried tomatoes, mushrooms, chicory, cucumbers, olives, beans, green beans, peas, corn; vegetables preserved in brine; vegetables preserved in vegetable oils; vegetables preserved in biological oils; vegetables preserved in oil; processed fruits and vegetables; pickles; piccalilli; meat; fish, not live; poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams; edible oils and fats, preserves; vegetables preserved in brine, namely, olives, peppers, artichokes, cucumbers, carrots, tomatoes, peas, mushrooms, corn, celeriac; fruits and vegetables stuffed, namely, stuffed olives, stuffed chilies, stuffed tomatoes; vegetables sauces for bruschetta and pâté, namely, vegetables puree, vegetables compote, chopped, emulsified and minced vegetables, namely, garlic, parsley, basil, tomatoes, olives, eggplant, zucchinis, peppers; canned olives
Indication of Colors claimedThe color(s) red and green is/are claimed as a feature of the mark.
Translation of Words in MarkThe wording "VALBONA" has no meaning in a foreign language.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, December 2, 2022
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, December 2, 2022
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameVALBONA SRL
Party Type31 - New Owner After Registration
Legal Entity Type98 - Unknown
AddressIT

Party NameVALBONA spa
Party Type30 - Original Registrant
Legal Entity Type09 - Joint Stock Company
AddressIT

Party NameVALBONA spa
Party Type20 - Owner at Publication
Legal Entity Type09 - Joint Stock Company
AddressIT

Party NameVALBONA spa
Party Type10 - Original Applicant
Legal Entity Type09 - Joint Stock Company
AddressIT

Trademark Events


Event DateEvent Description
Monday, September 25, 2023TOTAL INVALIDATION PROCESSED BY THE IB
Saturday, September 2, 2023TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
Saturday, September 2, 2023INVALIDATION PROCESSED
Wednesday, August 2, 2023TOTAL INVALIDATION OF REG EXT PROTECTION CREATED
Friday, December 2, 2022CANCELLED SECTION 71
Monday, May 17, 2021COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
Friday, July 7, 2017CHANGE OF OWNER RECEIVED FROM IB
Friday, September 2, 2016FINAL DECISION TRANSACTION PROCESSED BY IB
Wednesday, August 17, 2016FINAL DISPOSITION NOTICE SENT TO IB
Wednesday, August 17, 2016FINAL DISPOSITION PROCESSED
Wednesday, August 17, 2016FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, May 17, 2016REGISTERED-PRINCIPAL REGISTER
Tuesday, March 1, 2016OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 1, 2016PUBLISHED FOR OPPOSITION
Saturday, February 27, 2016NOTIFICATION PROCESSED BY IB
Wednesday, February 10, 2016NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, February 10, 2016NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, February 10, 2016NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Friday, January 22, 2016LAW OFFICE PUBLICATION REVIEW COMPLETED
Thursday, January 21, 2016APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, January 18, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Sunday, January 17, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Sunday, January 17, 2016TEAS REQUEST FOR RECONSIDERATION RECEIVED
Thursday, November 19, 2015NOTIFICATION OF FINAL REFUSAL EMAILED
Thursday, November 19, 2015FINAL REFUSAL E-MAILED
Thursday, November 19, 2015FINAL REFUSAL WRITTEN
Thursday, October 29, 2015TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, October 29, 2015CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, October 22, 2015ASSIGNED TO LIE
Thursday, October 1, 2015TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, August 14, 2015NON-FINAL ACTION MAILED
Thursday, August 13, 2015NON-FINAL ACTION WRITTEN
Tuesday, August 4, 2015CORRECTION FROM IB ENTERED - ATTORNEY REVIEW REQUIRED
Monday, August 3, 2015CORRECTION TRANSACTION RECEIVED FROM IB
Saturday, July 11, 2015REFUSAL PROCESSED BY IB
Monday, June 22, 2015NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Monday, June 22, 2015REFUSAL PROCESSED BY MPU
Thursday, June 18, 2015NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Wednesday, June 17, 2015NON-FINAL ACTION WRITTEN
Tuesday, June 16, 2015APPLICATION FILING RECEIPT MAILED
Friday, June 12, 2015ASSIGNED TO EXAMINER
Friday, June 12, 2015NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, June 11, 2015SN ASSIGNED FOR SECT 66A APPL FROM IB