VACANZA Trademark

Trademark Overview


On Monday, April 1, 2019, a trademark application was filed for VACANZA with the United States Patent and Trademark Office. The USPTO has given the VACANZA trademark a serial number of 88366397. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, October 17, 2022. This trademark is owned by Cortopassi Partners. The VACANZA trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Sauces; tomato-based sauces; ready-made sauces; tomato sauce; canned tomato sauce; pizza sauce; spaghetti and pasta sauce; marinara sauce; salsa

Processed vegetables; canned vegetables; canned tomatoes; vegetable paste; vegetable puree; tomato paste; tomato puree
vacanza

General Information


Serial Number88366397
Word MarkVACANZA
Filing DateMonday, April 1, 2019
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, October 17, 2022
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, July 16, 2019

Trademark Statements


Goods and ServicesSauces; tomato-based sauces; ready-made sauces; tomato sauce; canned tomato sauce; pizza sauce; spaghetti and pasta sauce; marinara sauce; salsa
Goods and ServicesProcessed vegetables; canned vegetables; canned tomatoes; vegetable paste; vegetable puree; tomato paste; tomato puree
Translation of Words in MarkThe English translation of "VACANZA" in the mark is "vacation".

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, April 19, 2019
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, April 19, 2019
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameCortopassi Partners
Party Type20 - Owner at Publication
Legal Entity Type13 - Limited Partnership
AddressModesto, CA 95354

Party NameCortopassi Partners
Party Type10 - Original Applicant
Legal Entity Type13 - Limited Partnership
AddressModesto, CA 953523951

Trademark Events


Event DateEvent Description
Monday, October 17, 2022ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, October 17, 2022ABANDONMENT - NO USE STATEMENT FILED
Thursday, February 17, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, February 16, 2022SOU EXTENSION 5 GRANTED
Tuesday, February 8, 2022SOU EXTENSION 5 FILED
Wednesday, February 16, 2022CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, February 8, 2022TEAS EXTENSION RECEIVED
Tuesday, June 8, 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, June 4, 2021SOU EXTENSION 4 GRANTED
Friday, June 4, 2021SOU EXTENSION 4 FILED
Friday, June 4, 2021TEAS EXTENSION RECEIVED
Saturday, November 21, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, November 19, 2020SOU EXTENSION 3 GRANTED
Thursday, November 19, 2020SOU EXTENSION 3 FILED
Thursday, November 19, 2020TEAS EXTENSION RECEIVED
Thursday, September 3, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, September 1, 2020SOU EXTENSION 2 GRANTED
Tuesday, September 1, 2020SOU EXTENSION 2 FILED
Tuesday, September 1, 2020TEAS EXTENSION RECEIVED
Tuesday, February 11, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, February 7, 2020SOU EXTENSION 1 GRANTED
Friday, February 7, 2020SOU EXTENSION 1 FILED
Friday, February 7, 2020TEAS EXTENSION RECEIVED
Tuesday, September 10, 2019NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, July 16, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, July 16, 2019PUBLISHED FOR OPPOSITION
Wednesday, June 26, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, June 10, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, May 24, 2019ASSIGNED TO EXAMINER
Friday, April 19, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, April 4, 2019NEW APPLICATION ENTERED IN TRAM