V VICENTICO Trademark

Trademark Overview


On Friday, February 16, 2024, a trademark application was filed for V VICENTICO with the United States Patent and Trademark Office. The USPTO has given the V VICENTICO trademark a serial number of 98408283. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, October 22, 2024. This trademark is owned by Chef Market SLU. The V VICENTICO trademark is filed in the Meat & Processed Food Products category with the following description:

Mushrooms, preserved; Eggs; Meat preserves; Salted meats; Meat extracts for culinary purposes; Compotes; Processed legumes; Edible fats; Vegetables, preserved; tinned Vegetables; Bottled fish; Charcuterie; Game, not live; Canned soups; Dried fruit; Frozen fruits; Pre-cooked soups; Glazed fruits; Fruit, preserved; Tomato juice for cooking; Vegetable juices for cooking; Cut fruits; Dried nuts; Soups; Ham croquettes; Cheese croquettes; Cod croquettes; Milk beverages, milk predominating; Jams; Fish, not live; Poultry; Oils for food; Butter; Milk; Cheese; Vegetables, dried; Frozen vegetables; Fruit, stewed; Crustaceans, not live; Vegetables, cooked; Meat; Jellies for food, other than confectionery; Consommes; Dried pulses; Fish, preserved
v vicentico

General Information


Serial Number98408283
Word MarkV VICENTICO
Filing DateFriday, February 16, 2024
Status686 - PUBLISHED FOR OPPOSITION
Status DateTuesday, October 22, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing5 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateTuesday, October 22, 2024

Trademark Statements


Description of MarkThe mark consists of the stylized word "VICENTICO", above which appears a stylized letter "V".
Goods and ServicesMushrooms, preserved; Eggs; Meat preserves; Salted meats; Meat extracts for culinary purposes; Compotes; Processed legumes; Edible fats; Vegetables, preserved; tinned Vegetables; Bottled fish; Charcuterie; Game, not live; Canned soups; Dried fruit; Frozen fruits; Pre-cooked soups; Glazed fruits; Fruit, preserved; Tomato juice for cooking; Vegetable juices for cooking; Cut fruits; Dried nuts; Soups; Ham croquettes; Cheese croquettes; Cod croquettes; Milk beverages, milk predominating; Jams; Fish, not live; Poultry; Oils for food; Butter; Milk; Cheese; Vegetables, dried; Frozen vegetables; Fruit, stewed; Crustaceans, not live; Vegetables, cooked; Meat; Jellies for food, other than confectionery; Consommes; Dried pulses; Fish, preserved
Indication of Colors claimedColor is not claimed as a feature of the mark.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, February 16, 2024
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameChef Market SLU
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressLas Rozas de Madrid E-28232
ES

Party NameChef Market SLU
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressLas Rozas de Madrid E-28232
ES

Trademark Events


Event DateEvent Description
Friday, February 16, 2024NEW APPLICATION ENTERED
Thursday, June 20, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, September 9, 2024ASSIGNED TO EXAMINER
Wednesday, September 11, 2024NON-FINAL ACTION E-MAILED
Wednesday, September 11, 2024NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, September 12, 2024EXAMINERS AMENDMENT E-MAILED
Thursday, September 12, 2024APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, September 12, 2024EXAMINERS AMENDMENT -WRITTEN
Thursday, September 12, 2024EXAMINER'S AMENDMENT ENTERED
Thursday, September 12, 2024NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, October 2, 2024NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, October 22, 2024PUBLISHED FOR OPPOSITION
Tuesday, October 22, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Wednesday, September 11, 2024NON-FINAL ACTION WRITTEN