| Serial Number | 79218860 |
| Word Mark | V VIANDER IL MANGIARBENE |
| Filing Date | Friday, February 17, 2017 |
| Status | 739 - Section 71 & 15 - ACCEPTED AND ACKNOWLEDGED |
| Status Date | Monday, December 30, 2024 |
| Registration Number | 5472254 |
| Registration Date | Tuesday, May 22, 2018 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, March 6, 2018 |
| Goods and Services | [ Flour-based gnocchi; sorbets; ] vinegar; tomato sauce; pesto sauce; pasta sauce |
| Description of Mark | The mark consists of of an open book with a stylized letter "V" on the left side and a fork and knife on the right side, the book is on top of an oval that contains the wording "VIANDER" and has two full outer borders, and one partial outer border that extends into the letter "M" in the script wording "IL MANGIARBENE" below the oval. |
| Goods and Services | Preserved, frozen, dried and cooked canned chickpeas; preserved, frozen, dried and cooked canned processed olives; preserved, frozen, dried and cooked olive pastes; olives, preserved; preserved, frozen, dried and cooked olives, canned; preserved, frozen, dried and cooked processed olives; Preserved, frozen, dried and cooked olive puree; preserved, frozen, dried and cooked beans, canned; preserved mushrooms; preserved, frozen, dried and cooked canned vegetables; dried vegetables; [ jams; ] preserved, frozen, dried and cooked asparagus, processed; vegetables preserved in oil; preserved, frozen, dried and cooked potato dumplings; preserved, frozen, dried and cooked potato-based gnocchi; olive oil for culinary purposes; olive oil for food; extra virgin olive oil for culinary purposes; preserved, frozen, dried and cooked tomato puree; preserved, frozen, dried and cooked mushroom puree; preserved, frozen, dried and cooked tomatoes, canned; tomatoes, preserved; preserved, frozen, dried and cooked peeled tomatoes; preserved, frozen, dried and cooked peeled plum tomatoes, canned; preserved, frozen, dried and cooked mushrooms, prepared; truffles, preserved; preserved, frozen, dried and cooked dried truffles; [ preserved, frozen, dried and cooked pumpkin paste; ] preserved, frozen, dried and cooked eggplant paste; [ cooked creamed radicchio; ] preserved, frozen, dried and cooked cream of porcini mushroom; preserved, frozen, dried and cooked artichoke paste; preserved, frozen, dried and cooked processed artichokes; preserved, frozen, dried and cooked grilled vegetables; preserved, frozen, dried and cooked prepared vegetables; preserved, frozen, dried and cooked vegetable pastes; preserved, frozen, dried and cooked vegetable purees; preserved, frozen, dried and cooked vegetable soup preparations [ ; powdered cream, being dairy products ] |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Translation of Words in Mark | The English translation of "IL MANGIARBENE" in the mark is "THE EATING WELL". The wording "VIANDER" has no meaning in a foreign language. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, October 24, 2017 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, October 24, 2017 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | VIANDER S.P.A. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 09 - Joint Stock Company |
| Address | TORGIANO (PERUGIA) I-06089 IT |
| Party Name | VIANDER S.P.A. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 09 - Joint Stock Company |
| Address | IT |
| Party Name | VIANDER S.P.A. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 09 - Joint Stock Company |
| Address | IT |
| Event Date | Event Description |
| Wednesday, November 1, 2017 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Thursday, October 19, 2017 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Monday, October 23, 2017 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
| Tuesday, October 24, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, October 24, 2017 | ASSIGNED TO EXAMINER |
| Wednesday, October 25, 2017 | NON-FINAL ACTION WRITTEN |
| Thursday, October 26, 2017 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Saturday, October 28, 2017 | APPLICATION FILING RECEIPT MAILED |
| Wednesday, November 1, 2017 | REFUSAL PROCESSED BY MPU |
| Tuesday, March 6, 2018 | PUBLISHED FOR OPPOSITION |
| Wednesday, August 22, 2018 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Friday, November 17, 2017 | REFUSAL PROCESSED BY IB |
| Wednesday, January 17, 2018 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, January 17, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, January 18, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, January 22, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, February 14, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, March 6, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, May 22, 2018 | REGISTERED-PRINCIPAL REGISTER |
| Monday, May 31, 2021 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Wednesday, May 22, 2024 | TEAS SECTION 71 & 15 RECEIVED |
| Wednesday, September 5, 2018 | FINAL DISPOSITION PROCESSED |
| Wednesday, September 5, 2018 | FINAL DISPOSITION NOTICE SENT TO IB |
| Saturday, September 29, 2018 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Monday, May 31, 2021 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Monday, May 31, 2021 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Monday, May 31, 2021 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Monday, May 31, 2021 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Thursday, December 26, 2024 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Monday, December 30, 2024 | REGISTERED - SEC. 71 ACCEPTED & SEC. 15 ACK. |
| Monday, December 30, 2024 | NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED |
| Saturday, August 30, 2025 | PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED |