V VALERIO'S TROPICAL BAKE SHOP A PROUD TRADITION OF BAKING EXCELLENCE Trademark

Trademark Overview


On Monday, February 24, 2020, a trademark application was filed for V VALERIO'S TROPICAL BAKE SHOP A PROUD TRADITION OF BAKING EXCELLENCE with the United States Patent and Trademark Office. The USPTO has given the V VALERIO'S TROPICAL BAKE SHOP A PROUD TRADITION OF BAKING EXCELLENCE trademark a serial number of 88808341. The federal status of this trademark filing is REGISTERED as of Tuesday, June 1, 2021. The V VALERIO'S TROPICAL BAKE SHOP A PROUD TRADITION OF BAKING EXCELLENCE trademark is filed in the Staple Food Products, Advertising and Business and Retail Services categories with the following description:

Bakery products

Retail bakery shops
v valerio's tropical bake shop a proud tradition of baking excellence

General Information


Serial Number88808341
Word MarkV VALERIO'S TROPICAL BAKE SHOP A PROUD TRADITION OF BAKING EXCELLENCE
Filing DateMonday, February 24, 2020
Status700 - REGISTERED
Status DateTuesday, June 1, 2021
Registration Number6367579
Registration DateTuesday, June 1, 2021
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, March 16, 2021

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Disclaimer with Predetermined Text"TROPICAL BAKE SHOP"
Description of MarkThe mark consists of the head of a woman wearing a chef's hat located inside a stylized letter "V". Below the woman's head is the wording "Valerio's Tropical Bake Shop" bisecting the stylized letter "V" and enclosed in an ornamental border, all located above the wording "A Proud Tradition of Baking Excellence".
Goods and ServicesBakery products
Goods and ServicesRetail bakery shops

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, February 27, 2020
Primary Code030
First Use Anywhere DateWednesday, August 3, 2016
First Use In Commerce DateWednesday, August 3, 2016

International Class035 - Advertising; business management; business administration; office functions.
US Class Codes100, 101, 102
Class Status Code6 - Active
Class Status DateThursday, February 27, 2020
Primary Code035
First Use Anywhere DateWednesday, August 3, 2016
First Use In Commerce DateWednesday, August 3, 2016

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressWest Covina, CA 91792

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressWest Covina, CA 91792

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressWest Covina, CA 91792

Trademark Events


Event DateEvent Description
Tuesday, June 1, 2021REGISTERED-PRINCIPAL REGISTER
Tuesday, March 16, 2021OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 16, 2021PUBLISHED FOR OPPOSITION
Wednesday, February 24, 2021NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, February 10, 2021APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, February 4, 2021TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, February 4, 2021CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, February 3, 2021ASSIGNED TO LIE
Tuesday, October 27, 2020TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, May 14, 2020NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, May 14, 2020NON-FINAL ACTION E-MAILED
Thursday, May 14, 2020NON-FINAL ACTION WRITTEN
Tuesday, May 12, 2020ASSIGNED TO EXAMINER
Friday, February 28, 2020NOTICE OF DESIGN SEARCH CODE E-MAILED
Thursday, February 27, 2020NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, February 27, 2020NEW APPLICATION ENTERED IN TRAM