V & V SUPREMO Trademark

Trademark Overview

On Monday, February 10, 1992, a trademark application was filed for V & V SUPREMO with the United States Patent and Trademark Office. The USPTO has given the V & V SUPREMO trademark a serial number of 74244785. The federal status of this trademark filing is REGISTERED AND RENEWED as of Saturday, January 24, 2026. This trademark is owned by V & V Food Products, Inc.. The V & V SUPREMO trademark is filed in the Meat & Processed Food Products category with the following description:

cheese, [ corn oil, processed beans, refried beans, ] cured chorizo pork, [ processed kidney beans, processed pinto beans ]
v & v supremo

General Information

Serial Number74244785
Word MarkV & V SUPREMO
Filing DateMonday, February 10, 1992
Status800 - REGISTERED AND RENEWED
Status DateSaturday, January 24, 2026
Registration Number1928829
Registration DateTuesday, October 24, 1995
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, February 14, 1995

Trademark Statements

Pseudo MarkV
Goods and Servicescheese, [ corn oil, processed beans, refried beans, ] cured chorizo pork, [ processed kidney beans, processed pinto beans ]
Amendment to a Registration/Renewal CertificateIn the statement, Column 1, lines 5-6, "corn oil, processed beans, refried beans" is deleted, And, In the statement, Column 1, lines 7-8, "processed kidney beans, processed pinto beans" is deleted, And, In the statement, Column 2, lines 3-6, is deleted. The drawing is amended to appear as follows: PUBLISH CUT
Amendment to a Registration/Renewal CertificateThe drawing is amended to appear as follows: PUBLISH NEW CUT - In the statement, "The mark consists of a stylized "V V" and a stylized "SUPREMO" above two curved lines with the top line extending into an arch above the wording." is inserted.
Description of MarkThe mark consists of a stylized "V V" and a stylized "SUPREMO" above two curved lines with the top line extending into an arch above the wording.

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, March 11, 1992
Primary Code029
First Use Anywhere DateTuesday, January 31, 1984
First Use In Commerce DateTuesday, January 31, 1984

Trademark Owner History

Party NameV & V SUPREMO FOODS INC
Party Type40 - New Owner After Registration
Legal Entity Type03 - Corporation
AddressCHICAGO, IL 60608
Party NameV & V Food Products, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressChicago, IL 60608
Party NameV & V Food Products, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressChicago, IL 60608
Party NameV & V Food Products, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressChicago, IL 60608

Trademark Events

Event DateEvent Description
Tuesday, April 14, 1992ASSIGNED TO EXAMINER
Wednesday, April 15, 1992ASSIGNED TO EXAMINER
Monday, April 20, 1992ASSIGNED TO EXAMINER
Friday, May 15, 1992NON-FINAL ACTION MAILED
Tuesday, September 22, 1992LETTER OF SUSPENSION MAILED
Friday, November 19, 1993CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, June 3, 1994NON-FINAL ACTION MAILED
Wednesday, September 7, 1994CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, October 7, 1994APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, January 13, 1995NOTICE OF PUBLICATION
Tuesday, February 14, 1995PUBLISHED FOR OPPOSITION
Monday, March 13, 1995EXTENSION OF TIME TO OPPOSE RECEIVED
Tuesday, October 24, 1995REGISTERED-PRINCIPAL REGISTER
Friday, October 19, 2001REGISTERED - SEC. 8 (6-YR) FILED
Wednesday, November 7, 2001REGISTERED - SEC. 8 (6-YR) ACCEPTED
Tuesday, August 24, 2004TEAS SECTION 15 RECEIVED
Tuesday, August 24, 2004REGISTERED - SEC. 15 AFFIDAVIT FILED
Thursday, October 7, 2004REGISTERED - SEC. 15 ACKNOWLEDGED
Tuesday, February 8, 2005PAPER RECEIVED
Tuesday, February 8, 2005REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
Tuesday, February 8, 2005REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
Monday, May 23, 2005ASSIGNED TO PARALEGAL
Monday, May 23, 2005REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Monday, May 23, 2005REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Tuesday, June 30, 2009TEAS SECTION 7 REQUEST RECEIVED
Wednesday, July 22, 2009ASSIGNED TO PARALEGAL
Wednesday, September 16, 2009AMENDMENT UNDER SECTION 7 - PROCESSED
Monday, October 19, 2015TEAS SECTION 7 REQUEST RECEIVED
Monday, October 19, 2015TEAS SECTION 8 & 9 RECEIVED
Tuesday, December 15, 2015CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, December 21, 2015AMENDMENT UNDER SECTION 7 - PROCESSED
Monday, October 19, 2015REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
Monday, December 21, 2015REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Monday, December 21, 2015REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
Monday, December 21, 2015NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Wednesday, January 23, 2019TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
Monday, February 4, 2019REVIEW OF CORRESPONDENCE COMPLETE - POWER OF ATTORNEY ENTERED
Thursday, October 24, 2024COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Tuesday, October 21, 2025TEAS SECTION 8 & 9 RECEIVED
Saturday, January 24, 2026CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Saturday, January 24, 2026REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Saturday, January 24, 2026REGISTERED AND RENEWED (THIRD RENEWAL - 10 YRS)
Saturday, January 24, 2026NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED

Related Keywords

supremo beans processed pork kidney pinto chorizo refried corn cheese cured