| Serial Number | 87960314 |
| Word Mark | V-LAB INNOVATION |
| Filing Date | Wednesday, June 13, 2018 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, August 23, 2022 |
| Registration Number | 6823380 |
| Registration Date | Tuesday, August 23, 2022 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, June 7, 2022 |
| Goods and Services | Granola snacks; Granola-based snack bars; Trail mix consisting primarily of granola, and also including dried fruit, chocolate, processed nuts; Sweets and confectionery, namely, candy, gummy candies, cookies and jelly beans |
| Description of Mark | The mark consists of a square divided into quadrants. The upper left quadrant contains a single 8 petal flower. The upper right quadrant contains the words "V-lab" aligned horizontally above and parallel to the word "innovation". The lower left quadrant contains a stem divided into 4 sections, and occupying the entire length of the quadrant. The lower right quadrant contains an abstract stemmed image with 4 prongs. |
| Goods and Services | Vegetable chips; Fruit- and nut-based snack bars featuring a chocolate coating |
| Goods and Services | Baby food; Dietary supplemental drinks; Dietary supplements; Flaxseed dietary supplements; Flaxseed oil dietary supplements; Food supplements; Glucose dietary supplements; Linseed dietary supplements; Liquid herbal supplements; Liquid nutritional supplement; Liquid protein supplements; Nutritional supplement energy bars; Nutritional supplement shakes; Powdered nutritional supplement drink mix; Probiotic supplements; Protein supplement shakes for weight gain purposes; Protein supplements; Vegan liquid protein supplements; Vitamin supplements |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "INNOVATION" |
| Goods and Services | Scientific and technical consultation, namely, scientific research, evaluations and assessments in the field of food science, namely, molecular cooking |
| International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
| US Class Codes | 006, 018, 044, 046, 051, 052 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, June 21, 2018 |
| Primary Code | 005 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, June 21, 2018 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, June 21, 2018 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, June 21, 2018 |
| Primary Code | 042 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | V-lab Innovation Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Vancouver, BC V6E2N7 CA |
| Party Name | V-lab Innovation Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Vancouver, BC V6E2N7 CA |
| Party Name | V-lab Innovation Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Vancouver, BC V6E2N7 CA |
| Event Date | Event Description |
| Tuesday, August 23, 2022 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, August 23, 2022 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, June 7, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, June 7, 2022 | PUBLISHED FOR OPPOSITION |
| Wednesday, May 18, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, April 29, 2022 | ELECTRONIC RECORD REVIEW COMPLETE |
| Friday, April 1, 2022 | ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED |
| Thursday, March 31, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, March 21, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, March 21, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, March 14, 2022 | ASSIGNED TO LIE |
| Wednesday, March 9, 2022 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| Tuesday, March 8, 2022 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Tuesday, March 8, 2022 | LETTER OF SUSPENSION E-MAILED |
| Tuesday, March 8, 2022 | SUSPENSION LETTER WRITTEN |
| Monday, February 8, 2021 | TEAS DELETE 1(B) BASIS RECEIVED |
| Tuesday, August 18, 2020 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| Tuesday, August 18, 2020 | INQUIRY TO SUSPENSION E-MAILED |
| Tuesday, August 18, 2020 | SUSPENSION INQUIRY WRITTEN |
| Thursday, July 23, 2020 | SUSPENSION CHECKED ¿ TO ATTORNEY FOR ACTION |
| Friday, March 6, 2020 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Friday, March 6, 2020 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Friday, March 6, 2020 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Sunday, February 23, 2020 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Sunday, February 23, 2020 | WITHDRAWAL OF ATTORNEY GRANTED |
| Sunday, February 23, 2020 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED |
| Monday, January 6, 2020 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Monday, January 6, 2020 | LETTER OF SUSPENSION E-MAILED |
| Monday, January 6, 2020 | SUSPENSION LETTER WRITTEN |
| Monday, January 6, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, January 6, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, January 3, 2020 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Friday, January 3, 2020 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| Friday, December 6, 2019 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Friday, December 6, 2019 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Monday, September 23, 2019 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Monday, September 23, 2019 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Wednesday, July 31, 2019 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| Wednesday, July 31, 2019 | INQUIRY TO SUSPENSION E-MAILED |
| Wednesday, July 31, 2019 | SUSPENSION INQUIRY WRITTEN |
| Wednesday, June 19, 2019 | SUSPENSION CHECKED ¿ TO ATTORNEY FOR ACTION |
| Friday, June 14, 2019 | ASSIGNED TO LIE |
| Tuesday, November 27, 2018 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Tuesday, November 27, 2018 | LETTER OF SUSPENSION E-MAILED |
| Tuesday, November 27, 2018 | SUSPENSION LETTER WRITTEN |
| Thursday, October 4, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, October 4, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, October 4, 2018 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Saturday, September 29, 2018 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Saturday, September 29, 2018 | NON-FINAL ACTION E-MAILED |
| Saturday, September 29, 2018 | NON-FINAL ACTION WRITTEN |
| Saturday, September 29, 2018 | ASSIGNED TO EXAMINER |
| Friday, June 22, 2018 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, June 21, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Saturday, June 16, 2018 | NEW APPLICATION ENTERED IN TRAM |