Serial Number | 88456136 |
Word Mark | V |
Filing Date | Sunday, June 2, 2019 |
Status | 700 - REGISTERED |
Status Date | Tuesday, November 24, 2020 |
Registration Number | 6206676 |
Registration Date | Tuesday, November 24, 2020 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, May 5, 2020 |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Description of Mark | The mark consists of the letter "V" with two wreaths each having two sides of leaves crossing at the bottom of the "V". The wreaths are circling upwards one to the left and the other right outwards from the bottom and inwards towards the top of the "V", creating a circle around the "V" but not touching at the top, with three stars centered above the wreath leaves and "V", all inside a shield. The shield has two lines signifying the edge of the shield. The shield has three points at the top, a left tip point, center point and then a right tip point. The top of the shield has two radiuses, one from the center tip going to the left and the other to the right. From the right and left tips of the shield, the shield curves down towards the center at the bottom making one point. Protruding from behind the shield from all angles are leaves and lines. The leaves are on the sides left and right and the lines are on top and bottom. The lines are making circular swirls touching the leaves at the top and bottom. The lines at the bottom are connected at the center below the shield, extending to the left and right making a circular motion wrapping around upwards. There are lines which connect to the side of some lines creating a leaf effect on the two large lines at the bottom. A crown is on top behind the top tip of the shield but on top of the lines. |
Goods and Services | Tea |
Pseudo Mark | VORRATU |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, June 17, 2019 |
Primary Code | 030 |
First Use Anywhere Date | Tuesday, June 18, 2019 |
First Use In Commerce Date | Sunday, September 1, 2019 |
Party Name | Vorratu, Inc. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Hahira, GA 31632 |
Party Name | Vorratu, Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Hahira, GA 31632 |
Party Name | Vorratu, Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | LAKELAND, FL 33810 |
Event Date | Event Description |
Tuesday, November 24, 2020 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, October 20, 2020 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
Saturday, October 17, 2020 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Friday, September 25, 2020 | STATEMENT OF USE PROCESSING COMPLETE |
Thursday, September 10, 2020 | USE AMENDMENT FILED |
Friday, September 25, 2020 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Thursday, September 10, 2020 | TEAS STATEMENT OF USE RECEIVED |
Tuesday, June 30, 2020 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, May 5, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, May 5, 2020 | PUBLISHED FOR OPPOSITION |
Wednesday, April 15, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Friday, March 27, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, March 11, 2020 | ASSIGNED TO LIE |
Thursday, August 22, 2019 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
Thursday, August 22, 2019 | LETTER OF SUSPENSION E-MAILED |
Thursday, August 22, 2019 | SUSPENSION LETTER WRITTEN |
Thursday, August 22, 2019 | ASSIGNED TO EXAMINER |
Tuesday, June 18, 2019 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Monday, June 17, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Wednesday, June 5, 2019 | NEW APPLICATION ENTERED IN TRAM |