UPTAIA Trademark

Trademark Overview


On Tuesday, December 2, 2014, a trademark application was filed for UPTAIA with the United States Patent and Trademark Office. The USPTO has given the UPTAIA trademark a serial number of 79162997. The federal status of this trademark filing is Section 71 & 15 - ACCEPTED AND ACKNOWLEDGED as of Tuesday, October 25, 2022. This trademark is owned by NATUREX. The UPTAIA trademark is filed in the Chemical Products and Light Beverage Products categories with the following description:

Chemical products as raw materials intended for the food industries; natural extracts of plants, fruits or vegetables used in the manufacture of food; [ food preservatives, vegetable extracts, fruit or vegetable extracts used in the manufacture of foods for preserving foodstuffs, modifying and improving flavor, aroma or texture; ] emulsifiers for use in the manufacture of food; foaming agents for the food industry; [ dietary antioxidants used in the manufacture of food products; artificial sweeteners; phenols for industrial use; ] emulsifiers, emulsifying and foaming agents for use in the manufacture of food, namely, for making non-alcoholic beverages

[ Pre-mixed concentrates and syrups used in the preparation of fruit juices; ] extracts of plants, fruit and vegetables without alcohol for making beverages [ ; preparations for making beverages, namely, fruit drinks; mineral and aerated waters and other non-alcoholic beverages, namely, carbonated beverages; flavored waters; soft drinks, namely, sodas; lemonades; non-alcoholic cocktails; fruit juices; vegetable juices; syrups and other preparations for making beverages, namely, vegetable and fruit drinks ]
uptaia

General Information


Serial Number79162997
Word MarkUPTAIA
Filing DateTuesday, December 2, 2014
Status739 - Section 71 & 15 - ACCEPTED AND ACKNOWLEDGED
Status DateTuesday, October 25, 2022
Registration Number4843457
Registration DateTuesday, November 3, 2015
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, August 18, 2015

Trademark Statements


Goods and ServicesChemical products as raw materials intended for the food industries; natural extracts of plants, fruits or vegetables used in the manufacture of food; [ food preservatives, vegetable extracts, fruit or vegetable extracts used in the manufacture of foods for preserving foodstuffs, modifying and improving flavor, aroma or texture; ] emulsifiers for use in the manufacture of food; foaming agents for the food industry; [ dietary antioxidants used in the manufacture of food products; artificial sweeteners; phenols for industrial use; ] emulsifiers, emulsifying and foaming agents for use in the manufacture of food, namely, for making non-alcoholic beverages
Goods and Services[ Pre-mixed concentrates and syrups used in the preparation of fruit juices; ] extracts of plants, fruit and vegetables without alcohol for making beverages [ ; preparations for making beverages, namely, fruit drinks; mineral and aerated waters and other non-alcoholic beverages, namely, carbonated beverages; flavored waters; soft drinks, namely, sodas; lemonades; non-alcoholic cocktails; fruit juices; vegetable juices; syrups and other preparations for making beverages, namely, vegetable and fruit drinks ]

Classification Information


International Class001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes001, 005, 006, 010, 026, 046
Class Status Code6 - Active
Class Status DateFriday, April 10, 2015
Primary Code001
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateFriday, April 10, 2015
Primary Code032
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameGIVAUDAN FRANCE NATURALS
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressFR

Party NameNATUREX
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressFR

Party NameNATUREX
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressFR

Trademark Events


Event DateEvent Description
Sunday, December 25, 2022CHANGE OF NAME/ADDRESS REC'D FROM IB
Tuesday, October 25, 2022NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED
Tuesday, October 25, 2022REGISTERED - SEC. 71 ACCEPTED & SEC. 15 ACK.
Monday, October 24, 2022CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Saturday, October 22, 2022NEW REPRESENTATIVE AT IB RECEIVED
Friday, October 21, 2022NEW REPRESENTATIVE AT IB RECEIVED
Thursday, April 28, 2022TEAS SECTION 71 & 15 RECEIVED
Friday, October 1, 2021NEW REPRESENTATIVE AT IB RECEIVED
Tuesday, November 3, 2020COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
Thursday, February 6, 2020TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, April 5, 2018NEW REPRESENTATIVE AT IB RECEIVED
Monday, February 26, 2018ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Monday, February 26, 2018TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Friday, July 8, 2016FINAL DECISION TRANSACTION PROCESSED BY IB
Friday, May 27, 2016FINAL DISPOSITION NOTICE SENT TO IB
Friday, May 27, 2016FINAL DISPOSITION PROCESSED
Wednesday, February 3, 2016FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, November 3, 2015REGISTERED-PRINCIPAL REGISTER
Friday, August 21, 2015NOTIFICATION PROCESSED BY IB
Tuesday, August 18, 2015OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, August 18, 2015PUBLISHED FOR OPPOSITION
Wednesday, August 5, 2015NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, August 5, 2015NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, July 29, 2015NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, July 13, 2015LAW OFFICE PUBLICATION REVIEW COMPLETED
Monday, July 13, 2015APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, June 23, 2015TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, June 23, 2015CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, June 15, 2015ASSIGNED TO LIE
Monday, June 8, 2015TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, May 8, 2015REFUSAL PROCESSED BY IB
Monday, April 20, 2015NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Monday, April 20, 2015REFUSAL PROCESSED BY MPU
Saturday, April 18, 2015NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Friday, April 17, 2015NON-FINAL ACTION WRITTEN
Tuesday, April 14, 2015APPLICATION FILING RECEIPT MAILED
Friday, April 10, 2015ASSIGNED TO EXAMINER
Friday, April 10, 2015NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, April 9, 2015SN ASSIGNED FOR SECT 66A APPL FROM IB