UPPER CUTS Trademark

Trademark Overview


On Wednesday, March 29, 1989, a trademark application was filed for UPPER CUTS with the United States Patent and Trademark Office. The USPTO has given the UPPER CUTS trademark a serial number of 73790061. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Monday, June 10, 1996. This trademark is owned by PREPARED FOODS INC.. The UPPER CUTS trademark is filed in the Meat & Processed Food Products category with the following description:

PREPARED MEAT ENTREES
upper cuts

General Information


Serial Number73790061
Word MarkUPPER CUTS
Filing DateWednesday, March 29, 1989
Status710 - CANCELLED - SECTION 8
Status DateMonday, June 10, 1996
Registration Number1570023
Registration DateTuesday, December 5, 1989
Mark Drawing5T09 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateTuesday, September 12, 1989

Trademark Statements


Goods and ServicesPREPARED MEAT ENTREES
Pseudo MarkUPPER CUTS

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateMonday, June 10, 1996
Primary Code029
First Use Anywhere DateWednesday, September 28, 1988
First Use In Commerce DateWednesday, September 28, 1988

Trademark Owner History


Party NamePREPARED FOODS INC.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressEL PASO, TX 79913

Party NamePREPARED FOODS INC.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressEL PASO, TX 79913

Party NamePREPARED FOODS INC.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressEL PASO, TX 79913

Trademark Events


Event DateEvent Description
Monday, June 10, 1996CANCELLED SEC. 8 (6-YR)
Tuesday, December 5, 1989REGISTERED-PRINCIPAL REGISTER
Tuesday, September 12, 1989PUBLISHED FOR OPPOSITION
Tuesday, September 12, 1989PUBLISHED FOR OPPOSITION
Saturday, August 12, 1989NOTICE OF PUBLICATION
Tuesday, June 13, 1989APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, June 8, 1989ASSIGNED TO EXAMINER

Related Keywords


cuts upper entrees meat prepared