UPPER CUT Trademark

Trademark Overview

On Wednesday, July 17, 2024, a trademark application was filed for UPPER CUT with the United States Patent and Trademark Office. The USPTO has given the UPPER CUT trademark a serial number of 98652754. The federal status of this trademark filing is REGISTERED as of Tuesday, February 17, 2026. This trademark is owned by Upper Cut Brands, LLC. The UPPER CUT trademark is filed in the Meat & Processed Food Products category with the following description:

Cheese; Meat; Food package combinations consisting primarily of cheese, meat and/or processed fruit
upper cut

General Information

Serial Number98652754
Word MarkUPPER CUT
Filing DateWednesday, July 17, 2024
Status700 - REGISTERED
Status DateTuesday, February 17, 2026
Registration Number8146917
Registration DateTuesday, February 17, 2026
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, January 28, 2025

Trademark Statements

Goods and ServicesCheese; Meat; Food package combinations consisting primarily of cheese, meat and/or processed fruit

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, July 17, 2024
Primary Code029
First Use Anywhere DateFriday, October 4, 2024
First Use In Commerce DateFriday, October 4, 2024

Trademark Owner History

Party NameUpper Cut Brands, LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressPhoenix, AZ 85018
Party NameUpper Cut Brands, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressPhoenix, AZ 85018
Party NameUpper Cut Brands, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressPhoenix, AZ 85018

Trademark Events

Event DateEvent Description
Wednesday, July 17, 2024NEW APPLICATION ENTERED
Wednesday, July 17, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, January 6, 2025ASSIGNED TO EXAMINER
Wednesday, January 8, 2025APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, January 22, 2025NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, January 28, 2025PUBLISHED FOR OPPOSITION
Tuesday, January 28, 2025OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 25, 2025NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Wednesday, July 16, 2025TEAS STATEMENT OF USE RECEIVED
Wednesday, January 21, 2026CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, July 16, 2025USE AMENDMENT FILED
Wednesday, January 21, 2026STATEMENT OF USE PROCESSING COMPLETE
Monday, January 26, 2026ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Monday, January 26, 2026NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, February 17, 2026REGISTERED-PRINCIPAL REGISTER
Tuesday, February 17, 2026NOTICE OF REGISTRATION CONFIRMATION EMAILED

Related Keywords

upper cheese meat processed fruit primarily combinations food package consisting