| Serial Number | 79413556 |
| Word Mark | UP O TECH |
| Filing Date | Wednesday, July 31, 2024 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, July 8, 2025 |
| Registration Number | 7854356 |
| Registration Date | Tuesday, July 8, 2025 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, May 20, 2025 |
| NOT AVAILABLE | "Tech" |
| Goods and Services | Testing, inspection or research of malted rice; testing, inspection or research of yeast; testing, inspection or research of fermentation; testing, inspection or research of pharmaceuticals, cosmetics or foodstuffs; technical testing, inspection or research of upcycling processes related to food; product quality control for others; food quality control for others |
| Goods and Services | Upcycling in the nature of waste recycling; providing information relation to upcycling; recycling of waste and trash; food processing. |
| Goods and Services | Roasted coffee beans; unroasted coffee beans; coffee produced by upcycling; cacao beans; seasonings produced by upcycling; Chocolate, non-medicated candy confectionery or chocolate produced by upcycling; dessert, bread, rice puddings produced by upcycling; ice creams produced by upcycling; bread and buns produced by upcycling; chocolate spread produced by upcycling. |
| Goods and Services | Bath, cosmetic,and laundry soaps and laundry and dishwashing detergents produced by upcycling; dentifrices produced by upcycling; cosmetics produced by upcycling. |
| International Class | 003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. |
| US Class Codes | 001, 004, 006, 050, 051, 052 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, January 2, 2025 |
| Primary Code | 003 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, January 2, 2025 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 040 - Treatment of materials. |
| US Class Codes | 100, 103, 106 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, January 2, 2025 |
| Primary Code | 040 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, January 2, 2025 |
| Primary Code | 042 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | SOI Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | JP |
| Party Name | SOI Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | JP |
| Party Name | SOI Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | JP |
| Event Date | Event Description |
| Thursday, January 2, 2025 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Friday, January 3, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, January 3, 2025 | APPLICATION FILING RECEIPT MAILED |
| Thursday, February 6, 2025 | ASSIGNED TO EXAMINER |
| Wednesday, February 12, 2025 | NON-FINAL ACTION WRITTEN |
| Thursday, February 13, 2025 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Thursday, March 20, 2025 | REFUSAL PROCESSED BY MPU |
| Thursday, March 20, 2025 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Saturday, April 5, 2025 | REFUSAL PROCESSED BY IB |
| Thursday, April 10, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, April 10, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, April 10, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, April 16, 2025 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, April 16, 2025 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, April 16, 2025 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, April 16, 2025 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, April 16, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, May 14, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, May 20, 2025 | PUBLISHED FOR OPPOSITION |
| Tuesday, May 20, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, July 8, 2025 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, July 8, 2025 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Wednesday, October 8, 2025 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Thursday, February 5, 2026 | FINAL DISPOSITION PROCESSED |
| Thursday, February 5, 2026 | FINAL DISPOSITION NOTICE SENT TO IB |
| Thursday, February 19, 2026 | FINAL DECISION TRANSACTION PROCESSED BY IB |