Serial Number | 88700179 |
Word Mark | UNLIMEAT |
Filing Date | Wednesday, November 20, 2019 |
Status | 700 - REGISTERED |
Status Date | Tuesday, March 15, 2022 |
Registration Number | 6669236 |
Registration Date | Tuesday, March 15, 2022 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, December 28, 2021 |
Goods and Services | Flour and preparations made from cereals, namely, cereal bars, bread, biscuits, crackers, cakes, cupcakes, pastries; polished processed cereals; flour for food; starch for food; processed cereals; cereal-based processed products, namely, cereal-based snack food, energy bars, and processed cereal-based food to be used as breakfast food, snack food or ingredient for making other foods; processed cereals, namely, cereal sausage; processed cereals for soups; gluten prepared as foodstuff, namely, gluten additives for culinary purposes; gravies; chemical seasoning; sauces; spices; meat tenderizers for household purposes; quality improvement preparation based on grains in the nature of grain-based snack foods, food flavorings, other than essential oils, and seasonings, cocoa, tea substitutes; sausage binding materials, namely, starch-based biding agent used in the making of sausage |
Goods and Services | Processing of grain as a foodstuff for use in manufacture; processing of cereals; processing of fruits and vegetables; preserving of fruit; fruit crushing; processing of agricultural products, namely, grain; agricultural processing services, namely, extracting of agricultural product extracts in the nature of oils from crops using carbon dioxide; processing of agricultural grain; processing of marine products, namely, fish; processing of food; meat treatment being meat processing; freezing of foods; fermenting of food being food processing; mothproofing of food; food preservation services; food milling for use in the manufacture of foodstuffs; food processing; food and drink preservation; food canning; processing of food and beverage |
Goods and Services | Preserved, frozen, dried and cooked fruits and vegetables; prepared side dishes consisting primarily of meat, fish, poultry or vegetable; soups; consommes; bean processed foodstuffs, excluding bean curds and their processed foodstuffs; preserved meats and sausages; meat substitutes based on processed beans; meat substitutes based on vegetables; meat substitutes based on beans; meat substitutes based on vegetarian vegetables |
Pseudo Mark | UNLIMITED MEAT |
Goods and Services | Sales agency services, namely, retail services by direct solicitation by sales agents in the field of cereal-based processed products; Sales agency services, namely, retail services by direct solicitation by sales agents in the field of spices; Sales agency services, namely, retail services by direct solicitation by sales agents in the field of processed cereals; Sales agency services, namely, retail services by direct solicitation by sales agents in the field of processed meat; Sales agency services, namely, retail services by direct solicitation by sales agents in the field of meat processed food; Sales agency services, namely, retail services by direct solicitation by sales agents in the field of bread; Sales agency services, namely, retail services by direct solicitation by sales agents in the field of bean processed foodstuffs, excluding bean curds and their processed foodstuffs; Sales agency services, namely, retail services by direct solicitation by sales agents in the field of vegetable processed food; Sales agency services, namely, retail services by direct solicitation by sales agents in the field of preserved vegetables, excluding frozen vegetables |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, November 27, 2019 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, November 27, 2019 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, November 27, 2019 |
Primary Code | 035 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 040 - Treatment of materials. |
US Class Codes | 100, 103, 106 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, November 27, 2019 |
Primary Code | 040 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | ZIKOOIN Company Co., Ltd. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 99 - Other |
Address | Seoul 06302 KR |
Party Name | ZIKOOIN Company Co., Ltd. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | Seoul 06302 KR |
Party Name | ZIKOOIN Company Co., Ltd. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | Seoul 06302 KR |
Event Date | Event Description |
Wednesday, November 2, 2022 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Wednesday, November 2, 2022 | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS |
Wednesday, November 2, 2022 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS |
Wednesday, November 2, 2022 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Wednesday, November 2, 2022 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Tuesday, March 15, 2022 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, December 28, 2021 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, December 28, 2021 | PUBLISHED FOR OPPOSITION |
Wednesday, December 8, 2021 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Thursday, November 18, 2021 | CASE RETURNED TO EXAMINATION |
Thursday, November 18, 2021 | NOTICE OF ALLOWANCE CANCELLED |
Friday, June 25, 2021 | ATTORNEY REVIEW/DECISION ON AMENDMENT REQUIRED |
Friday, June 25, 2021 | PETITION TO DIRECTOR - CHANGE BASIS - GRANTED |
Wednesday, June 23, 2021 | ASSIGNED TO PETITION STAFF |
Wednesday, May 26, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Monday, May 24, 2021 | SOU EXTENSION 1 GRANTED |
Monday, May 24, 2021 | SOU EXTENSION 1 FILED |
Monday, May 24, 2021 | TEAS EXTENSION RECEIVED |
Monday, May 24, 2021 | TEAS PETITION TO AMEND BASIS RECEIVED |
Tuesday, November 24, 2020 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, September 29, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, September 29, 2020 | PUBLISHED FOR OPPOSITION |
Wednesday, September 9, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Wednesday, August 26, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, August 20, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, August 20, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, August 20, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Monday, March 2, 2020 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Monday, March 2, 2020 | NON-FINAL ACTION E-MAILED |
Monday, March 2, 2020 | NON-FINAL ACTION WRITTEN |
Monday, February 24, 2020 | ASSIGNED TO EXAMINER |
Wednesday, November 27, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Saturday, November 23, 2019 | NEW APPLICATION ENTERED IN TRAM |