| Serial Number | 76717459 |
| Word Mark | UNGER'S |
| Filing Date | Monday, January 12, 2015 |
| Status | 702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED |
| Status Date | Friday, July 15, 2022 |
| Registration Number | 5134907 |
| Registration Date | Tuesday, February 7, 2017 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, August 11, 2015 |
| Goods and Services | Almond extracts, vanilla extracts, and strawberry extracts used as food flavoring; barley flour, kasha, matzo, bread, whole wheat baguette, bread crumbs, processed corn, barbeque sauce, brisket sauce, chicken sauce, duck sauce, fish sauce, catsup, corn flour, noodles, Chinese noodles, instant desert pudding, topping syrup, frozen pie crusts, pie crusts, salad dressing, processed cereals, phyllo dough, pastry dough, garlic bread, marinades, horseradish, hot sauce, teriyaki sauce, mayonnaise, mustard, dipping sauces, panini bread, pizza crust, pizza dough, unpopped popcorn dried kernels, ravioli, tortellini, rice, stir-fried noodles with vegetables, salsa, soy style sauce, oat flakes, tomato sauce, vinegar; Frozen, frosted, preserved, processed, dried, cooked or crystallized almond extracts, vanilla extracts, and strawberry extracts for use in prepared meals or food |
| Certificate of Correction for Registration | In the statement, line 12, "gefilte fish" should be deleted. |
| Goods and Services | Fruit based filling for cakes and pies, fruit preserves, applesauce, processed beets, processed lima beans, borscht soup, vegetable soup, pea soup, potato soup, minestrone soup, 12 bean soup mix, processed vegetables, namely, pre-sliced carrots, peas, peppers, dried cranberries, cranberry sauce, processed beans, processed chick peas, processed green beans, dried beans, dried lentils, processed fruit, processed peaches, processed pears, processed pineapple, cream cheese, cheese, namely, sliced cheddar, parmesan cheese, mozzarella, sour cream, canned tomatoes, crushed tomatoes, canned fruit cocktail, maraschino cherries, processed cherries, lemon juice for cooking purposes, processed fruits and vegetables, french fries, potato fries, pickles, gherkins, potato-based gnocchi, dried herring roe, herrings, not live, processed stuffed olives, processed olives |
| Goods and Services | Syrup for beverages, lemon juice for use in the preparation of beverages, fruit juice, pineapple juice, apple juice and tomato juice; apple juice beverages |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, January 15, 2015 |
| Primary Code | 029 |
| First Use Anywhere Date | Tuesday, April 1, 1980 |
| First Use In Commerce Date | Tuesday, April 1, 1980 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, January 15, 2015 |
| Primary Code | 030 |
| First Use Anywhere Date | Thursday, February 1, 1979 |
| First Use In Commerce Date | Thursday, February 1, 1979 |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, January 15, 2015 |
| Primary Code | 032 |
| First Use Anywhere Date | Sunday, July 1, 1979 |
| First Use In Commerce Date | Sunday, July 1, 1979 |
| Party Name | ANTISH LLC |
| Party Type | 31 - New Owner After Registration |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | BROOKLYN, NY 11234 |
| Party Name | Quality Frozen Foods, Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Brooklyn, NY 11204 |
| Party Name | Quality Frozen Foods, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Brooklyn, NY 11204 |
| Party Name | Quality Frozen Foods, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Brooklyn, NY 11204 |
| Event Date | Event Description |
| Friday, July 15, 2022 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Friday, July 15, 2022 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Thursday, July 14, 2022 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Monday, February 7, 2022 | TEAS SECTION 8 & 15 RECEIVED |
| Monday, February 7, 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Wednesday, August 12, 2020 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Wednesday, May 24, 2017 | CORRECTION UNDER SECTION 7 ¿ PROCESSED |
| Monday, May 22, 2017 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Monday, February 13, 2017 | TEAS SECTION 7 REQUEST RECEIVED |
| Sunday, February 12, 2017 | REVIEW OF CORRESPONDENCE COMPLETE |
| Tuesday, February 7, 2017 | REGISTERED-PRINCIPAL REGISTER |
| Friday, February 3, 2017 | ASSIGNED TO PETITION STAFF |
| Thursday, January 5, 2017 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Thursday, January 5, 2017 | TEAS POST PUBLICATION AMENDMENT RECEIVED |
| Wednesday, January 4, 2017 | TTAB RELEASE CASE TO TRADEMARKS |
| Wednesday, January 4, 2017 | OPPOSITION TERMINATED NO. 999999 |
| Wednesday, January 4, 2017 | OPPOSITION DISMISSED NO. 999999 |
| Tuesday, August 9, 2016 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Monday, December 14, 2015 | OPPOSITION INSTITUTED NO. 999999 |
| Thursday, September 10, 2015 | EXTENSION OF TIME TO OPPOSE RECEIVED |
| Tuesday, August 11, 2015 | PUBLISHED FOR OPPOSITION |
| Wednesday, July 22, 2015 | NOTICE OF PUBLICATION |
| Wednesday, July 8, 2015 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, July 8, 2015 | EXAMINERS AMENDMENT MAILED |
| Tuesday, July 7, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, July 7, 2015 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, July 7, 2015 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, July 1, 2015 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Tuesday, June 23, 2015 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| Tuesday, June 9, 2015 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Tuesday, June 9, 2015 | CHANGES/CORRECTIONS AFTER PUB APPROVAL ENTERED |
| Wednesday, June 3, 2015 | ASSIGNED TO LIE |
| Wednesday, May 13, 2015 | CORRESPONDENCE MAILED |
| Tuesday, May 12, 2015 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, May 12, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, May 12, 2015 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, May 12, 2015 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, May 11, 2015 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, May 11, 2015 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, May 11, 2015 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, April 24, 2015 | NON-FINAL ACTION MAILED |
| Thursday, April 23, 2015 | NON-FINAL ACTION WRITTEN |
| Thursday, April 16, 2015 | ASSIGNED TO EXAMINER |
| Tuesday, January 20, 2015 | APPLICATION FILING RECEIPT MAILED |
| Thursday, January 15, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |