| Serial Number | 98812346 |
| Word Mark | UNCLE PAUL'S BOIL AND ROUX |
| Filing Date | Monday, October 21, 2024 |
| Status | 686 - PUBLISHED FOR OPPOSITION |
| Status Date | Tuesday, November 25, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, November 25, 2025 |
| NOT AVAILABLE | "BOIL AND ROUX" |
| Pseudo Mark | UNCLE PAULS BOIL AND ROUX UNCLE PAUL S BOIL AND ROUX |
| Goods and Services | Flour; Marinades; Sauces; Spices; Dried chili peppers; Dried coriander for use as seasoning; Dried coriander seeds being seasoning; Dried coriander seeds for use as seasoning; Dried cumin seeds for use as a seasoning or condiment; Dried green pepper for use as a seasoning; Dried spicebush for use as a seasoning; Flour for food; Marinade mixes; Mixes for making batters for fried foods; Sauces based on foie gras; Sauces for barbecued meat; Spice blends; Spice mixes; Spice rubs; Spiced salt; Spices in the form of powders; All-purpose flour; Basting sauces; Basting sauces used in cooking meat; Basting sauces used in grilling meat; Basting sauces used in roasting meat; Bread flavored with spices; Canned sauces; Cassava flour; Chickpea flour; Chili pepper pastes being condiments; Cinnamon powder spice; Clove powder spice; Cocktail sauces; Cooking sauces; Corn starch for culinary purposes; Curry sauce; Curry spice mixes; Curry spice mixture; Curry powder spice; Dipping sauces; Dry spice rub for meats and fish; Edible sauces; Edible spices; Fenugreek powder spice; Garlic-based sauces; Grilling sauces; Herb sauces; Herb-based sauces; Hot sauce; Hot chili pepper sauce; Hot pepper powder spice; Instant spice blends; Jerk sauce; Masala powder and spices; Mayonnaise-based sauces; Mixed spice powder; Mushroom sauces; Mustard powder spice; Natural spices; Organic spices; Organic curry sauces; Oyster sauce; Pepper spice; Pepper powder spice; Pizza spices; Plantain flour; Potato flour; Ready-made sauces; Rice flour; Rice starch flour; Savory sauces used as condiments; Sumac powder spice; Tinned sauces; Tomato-based sauces; Truffle cream sauces; Turmeric sauces; Wheat flour; Whole dried peppercorns for use as seasonings or flavorings; Yuca flour |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, October 21, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | Tuesday, January 23, 2024 |
| First Use In Commerce Date | Tuesday, January 23, 2024 |
| Party Name | Uncle Paul's Boil and Roux LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | COVINGTON, LA 70433 |
| Party Name | Uncle Paul's Boil and Roux LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | COVINGTON, LA 70433 |
| Event Date | Event Description |
| Monday, October 21, 2024 | NEW APPLICATION ENTERED |
| Tuesday, April 22, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, April 23, 2025 | ASSIGNED TO EXAMINER |
| Wednesday, April 23, 2025 | NON-FINAL ACTION WRITTEN |
| Wednesday, April 23, 2025 | NON-FINAL ACTION E-MAILED |
| Wednesday, April 23, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, July 23, 2025 | APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED |
| Wednesday, July 23, 2025 | APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED |
| Thursday, October 23, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, October 23, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, October 24, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, October 28, 2025 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, October 28, 2025 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, October 28, 2025 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, October 28, 2025 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, October 28, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, November 19, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, November 25, 2025 | PUBLISHED FOR OPPOSITION |
| Tuesday, November 25, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |