| Serial Number | 79097490 |
| Word Mark | UN DIMANCHE A PARIS |
| Filing Date | Monday, December 6, 2010 |
| Status | 404 - IR CANCELLED - US REGISTRATION CANCELLED |
| Status Date | Monday, December 7, 2020 |
| Registration Number | 4144741 |
| Registration Date | Tuesday, May 22, 2012 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, March 6, 2012 |
| Goods and Services | Jellies |
| Goods and Services | Teas; coffees; chocolate; goods made with chocolate and chocolate goods and chocolate preparations, namely, chocolate bars, chocolate candies, chocolate chips, chocolate confections; chocolate covered goods, namely, cocoa nibs, cookies, fruit, popcorn, pretzels, raisins; chocolate fondue; chocolate mousse; chocolate syrup; chocolate truffles; spread containing chocolate and nuts; pastry and confectionery, namely, confectionery chips for baking, confectionery for decorating Christmas trees, confectionery made of sugar, pastilles, crystal sugar pieces, frozen confectionery, fruit jellies, peppermint for confectionery, yogurt-covered fruit, nuts, and pretzels; edible ices; bread spreads, namely, cocoa spreads, spread containing chocolate and nuts; cocoa; cocoa powder; sugar; chocolate substitutes; bread; biscuits; cakes; meringues; pastry containing chocolate, confectionery and in particular chocolate, coffee, sugar and fruit-based confectionery, namely, fruit jellies; chocolate bars in powder form, in sticks, in checkered shapes, in balls; filled chocolates, namely, chocolates that contain alcohol; chocolates and filled chocolate; pralines; appetizers and confectionary products, nougats, dragees, pralines, sugar-coated sweets, namely, sugar coated almonds, sugar-coated coffee beans, sugar-coated hard caramels; bite-size snacks, namely, granola snacks, puffed corn snack, extruded corn snacks, extruded wheat snacks; candy made with chocolate; sugar-based sweets, namely, bonbons made of sugar, confectionery made of sugar, sugar wafers, sugar-coated almonds, sugar-coated hard caramels; sweets containing alcohol, namely, cupcakes that contain alcohol; honey sweets, namely, treacle, honey buns; mint-based sweets, namely, candy mints; caramels; liquorice; pastes, namely, almond pastes, chocolate pastes; non-medical chewing gums; honey; sauces, excluding dressings for salads; chocolate-based beverages and preparations for making such beverages, namely, flavoring syrup; bakery, pastry and confectionery goods, namely, confectionery made of sugar; chocolate confectionery, namely, chocolate; bread or cake doughs containing chocolate, namely, chocolate for confectionery and bread; cereal preparations containing chocolate, namely, chocolate cereal based snack foods; edible ices made with chocolate; ice creams; powders for edible ices; almond paste; pralines; sugar confectionery, namely, crystal sugar pieces, candy sugar for food; caramels; hot cakes, namely, pancakes; edible decorations for cakes; waffles; gingerbread; bread rolls; cake paste, namely, cake frosting; pastries, pastries, namely, petits fours, tarts, rusks, brioches, flavorings, other than essential oils, for cakes, aromatic flavorings for food, namely, food additives for non-nutritional purposes for use as a flavouring; food flavorings, namely, infused oils not being essential oils, for beverages; aromatics, namely, flavorings other than essential oils, namely, chocolate flavorings, coffee flavorings, vanilla flavorings and vanilla substitute in the nature of vanillin, cocoa-based beverages |
| Goods and Services | Mineral waters and aerated mineral waters; non-alcoholic beverages with tea flavour; fruit drinks and fruit juices |
| Goods and Services | Retail store services featuring foods and beverages; mail order services featuring food and beverages; on-line retail store services featuring food and beverages; distribution of samples; organization of exhibitions for commercial and advertising purposes concerning chocolate, namely, demonstration of products concerning chocolate |
| Goods and Services | Providing of food and drink; cafe-restaurants; tea rooms; chocolate bar services; services provided by tasting parlors, namely, restaurant services and providing of food and beverages for consumption on and off the premises |
| Translation of Words in Mark | The English translation of "UN DIMANCHE A PARIS" in the mark is "A Sunday in Paris". |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, December 28, 2018 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, December 28, 2018 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, December 28, 2018 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, December 28, 2018 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, December 28, 2018 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | OCEAN BRUN |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | FR |
| Party Name | OCEAN BRUN |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | FR |
| Party Name | OCEAN BRUN |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | FR |
| Event Date | Event Description |
| Sunday, June 27, 2021 | NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG E-MAILED |
| Sunday, June 27, 2021 | DEATH OF INTERNATIONAL REGISTRATION |
| Saturday, November 30, 2019 | TOTAL INVALIDATION PROCESSED BY THE IB |
| Tuesday, September 10, 2019 | TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
| Tuesday, September 10, 2019 | INVALIDATION PROCESSED |
| Wednesday, August 28, 2019 | TOTAL INVALIDATION OF REG EXT PROTECTION CREATED |
| Friday, December 28, 2018 | CANCELLED SECTION 71 |
| Monday, May 22, 2017 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
| Thursday, April 23, 2015 | NEW REPRESENTATIVE AT IB RECEIVED |
| Sunday, March 24, 2013 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Sunday, November 25, 2012 | NOTIFICATION PROCESSED BY IB |
| Thursday, August 30, 2012 | FINAL DISPOSITION NOTICE SENT TO IB |
| Thursday, August 30, 2012 | FINAL DISPOSITION PROCESSED |
| Wednesday, August 22, 2012 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, May 22, 2012 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, March 6, 2012 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, March 6, 2012 | PUBLISHED FOR OPPOSITION |
| Wednesday, February 15, 2012 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, February 15, 2012 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, February 15, 2012 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, January 31, 2012 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Monday, January 30, 2012 | ASSIGNED TO LIE |
| Thursday, January 12, 2012 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, December 19, 2011 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, December 19, 2011 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, December 19, 2011 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, July 13, 2011 | REFUSAL PROCESSED BY IB |
| Monday, June 20, 2011 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Monday, June 20, 2011 | REFUSAL PROCESSED BY MPU |
| Saturday, June 18, 2011 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Friday, June 17, 2011 | NON-FINAL ACTION WRITTEN |
| Tuesday, June 14, 2011 | APPLICATION FILING RECEIPT MAILED |
| Friday, June 10, 2011 | ASSIGNED TO EXAMINER |
| Friday, June 10, 2011 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, June 9, 2011 | SN ASSIGNED FOR SECT 66A APPL FROM IB |