UMPQUA Trademark

Trademark Overview


On Monday, November 20, 2023, a trademark application was filed for UMPQUA with the United States Patent and Trademark Office. The USPTO has given the UMPQUA trademark a serial number of 98278576. The federal status of this trademark filing is PUBLICATION/ISSUE REVIEW COMPLETE as of Tuesday, June 25, 2024. This trademark is owned by Shehadey Family Foods, LLC. The UMPQUA trademark is filed in the Meat & Processed Food Products category with the following description:

Butter; Buttermilk; Milk; Chocolate milk; Cottage cheese; Half and half; Non-alcoholic egg nog; Sour cream; Strawberry milk; Whipping cream
umpqua

General Information


Serial Number98278576
Word MarkUMPQUA
Filing DateMonday, November 20, 2023
Status681 - PUBLICATION/ISSUE REVIEW COMPLETE
Status DateTuesday, June 25, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing5 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateTuesday, July 30, 2024

Trademark Statements


Description of MarkThe mark consists of the word "UMPQUA" in stylized font.
Goods and ServicesButter; Buttermilk; Milk; Chocolate milk; Cottage cheese; Half and half; Non-alcoholic egg nog; Sour cream; Strawberry milk; Whipping cream
Indication of Colors claimedColor is not claimed as a feature of the mark.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, November 20, 2023
Primary Code029
First Use Anywhere DateThursday, December 31, 1931
First Use In Commerce DateThursday, December 31, 1931

Trademark Owner History


Party NameShehadey Family Foods, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressReno, NV 89502

Trademark Events


Event DateEvent Description
Monday, November 20, 2023NEW APPLICATION ENTERED
Thursday, February 8, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, June 24, 2024ASSIGNED TO EXAMINER
Monday, June 24, 2024APPROVED FOR PUB - PRINCIPAL REGISTER