U.MAY Trademark

Trademark Overview


On Wednesday, July 14, 2010, a trademark application was filed for U.MAY with the United States Patent and Trademark Office. The USPTO has given the U.MAY trademark a serial number of 85084153. The federal status of this trademark filing is REGISTERED AND RENEWED as of Monday, November 2, 2020. This trademark is owned by SAN LI FOOD CO., LTD.. The U.MAY trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Light Beverage Products categories with the following description:

Coffees; instant coffee bags; drinks made from coffees; drinks made from teas; ice creams; sauces; candies; rice cookies; cookies; cereal flakes; bread; starch pearl; sago; puddings; pudding powder; rice congee; plain cooked rice; instant noodles; agar noodles; edible gelatin, namely, flavored and sweetened gelatins

Animal milk; flavored milk; lactic acid bacteria drinks; rice and peanut milk; tofu puddings; jellies; jelly powder; grass jellies; jelly figs; coffee jellies; almond jellies; coconut jellies; konjac jellies; pectin for foods; edible gelatin, namely, unflavored and unsweetened gelatins; red bean sweet soups; green bean sweet soups; peanut sweet soups; fruit and vegetable spread; preserved fruits and vegetables

Beers; sodas; juices; mineral water; fruit and vegetable drinks; herb tea bags; rye juices; grass jelly drinks; drink with coconut jellies; drinks containing vinegar; sago drinks; coconut milk with sago; fruit acid drinks; pectin drinks; seaweed drinks; jelly drinks; vinegar; drinks containing sugar candy and swallow nest; boiled grass jellies; edible gelatin drinks
u.may

General Information


Serial Number85084153
Word MarkU.MAY
Filing DateWednesday, July 14, 2010
Status800 - REGISTERED AND RENEWED
Status DateMonday, November 2, 2020
Registration Number3980623
Registration DateTuesday, June 21, 2011
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, April 5, 2011

Trademark Statements


Goods and ServicesCoffees; instant coffee bags; drinks made from coffees; drinks made from teas; ice creams; sauces; candies; rice cookies; cookies; cereal flakes; bread; starch pearl; sago; puddings; pudding powder; rice congee; plain cooked rice; instant noodles; agar noodles; edible gelatin, namely, flavored and sweetened gelatins
Description of MarkThe mark consists of the letters "u" and "may" separated by a period, followed by two chinese characters.
Goods and ServicesAnimal milk; flavored milk; lactic acid bacteria drinks; rice and peanut milk; tofu puddings; jellies; jelly powder; grass jellies; jelly figs; coffee jellies; almond jellies; coconut jellies; konjac jellies; pectin for foods; edible gelatin, namely, unflavored and unsweetened gelatins; red bean sweet soups; green bean sweet soups; peanut sweet soups; fruit and vegetable spread; preserved fruits and vegetables
Pseudo MarkYOU. MAY
Indication of Colors claimedColor is not claimed as a feature of the mark.
Transliteration StatementThe non-Latin characters in the mark transliterate to "U MAY" and this means "WONDERFUL MAY" in English.
Goods and ServicesBeers; sodas; juices; mineral water; fruit and vegetable drinks; herb tea bags; rye juices; grass jelly drinks; drink with coconut jellies; drinks containing vinegar; sago drinks; coconut milk with sago; fruit acid drinks; pectin drinks; seaweed drinks; jelly drinks; vinegar; drinks containing sugar candy and swallow nest; boiled grass jellies; edible gelatin drinks

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, July 19, 2010
Primary Code029
First Use Anywhere DateWednesday, June 30, 2010
First Use In Commerce DateWednesday, June 30, 2010

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, July 19, 2010
Primary Code030
First Use Anywhere DateWednesday, June 30, 2010
First Use In Commerce DateWednesday, June 30, 2010

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateMonday, July 19, 2010
Primary Code032
First Use Anywhere DateWednesday, June 30, 2010
First Use In Commerce DateWednesday, June 30, 2010

Trademark Owner History


Party NameSAN LI FOOD CO., LTD.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressKAOHSIUNG CITY 840 R.O.C.
TW

Party NameSAN LI FOOD CO., LTD.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressKaohsiung Hsien R.O.C.
TW

Party NameSAN LI FOOD CO., LTD.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressKaohsiung Hsien R.O.C.
TW

Trademark Events


Event DateEvent Description
Tuesday, September 5, 2023TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, September 5, 2023ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, September 5, 2023TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Monday, November 2, 2020NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Monday, November 2, 2020REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Monday, November 2, 2020REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Monday, November 2, 2020CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, September 14, 2020TEAS SECTION 8 & 9 RECEIVED
Sunday, June 21, 2020COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Friday, February 24, 2017NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
Friday, February 24, 2017REGISTERED - SEC. 8 (6-YR) ACCEPTED
Friday, February 24, 2017CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, December 22, 2016TEAS SECTION 8 RECEIVED
Tuesday, June 21, 2011REGISTERED-PRINCIPAL REGISTER
Tuesday, April 5, 2011OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, April 5, 2011PUBLISHED FOR OPPOSITION
Thursday, March 3, 2011LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, March 2, 2011APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, March 2, 2011EXAMINER'S AMENDMENT ENTERED
Wednesday, March 2, 2011NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, March 2, 2011EXAMINERS AMENDMENT E-MAILED
Wednesday, March 2, 2011EXAMINERS AMENDMENT -WRITTEN
Tuesday, March 1, 2011PREVIOUS ALLOWANCE COUNT WITHDRAWN
Friday, February 18, 2011WITHDRAWN FROM PUB - OG REVIEW QUERY
Friday, February 4, 2011LAW OFFICE PUBLICATION REVIEW COMPLETED
Tuesday, February 1, 2011ASSIGNED TO LIE
Monday, January 3, 2011APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, January 3, 2011EXAMINER'S AMENDMENT ENTERED
Monday, January 3, 2011NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Monday, January 3, 2011EXAMINERS AMENDMENT E-MAILED
Monday, January 3, 2011EXAMINERS AMENDMENT -WRITTEN
Monday, January 3, 2011PREVIOUS ALLOWANCE COUNT WITHDRAWN
Thursday, December 23, 2010APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, December 23, 2010EXAMINER'S AMENDMENT ENTERED
Thursday, December 23, 2010NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, December 23, 2010EXAMINERS AMENDMENT E-MAILED
Thursday, December 23, 2010EXAMINERS AMENDMENT -WRITTEN
Thursday, November 4, 2010NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, November 4, 2010NON-FINAL ACTION E-MAILED
Thursday, November 4, 2010NON-FINAL ACTION WRITTEN
Wednesday, October 27, 2010ASSIGNED TO EXAMINER
Tuesday, July 20, 2010NOTICE OF DESIGN SEARCH CODE MAILED
Monday, July 19, 2010NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, July 17, 2010NEW APPLICATION ENTERED