| Serial Number | 79097721 |
| Word Mark | UAPB |
| Filing Date | Monday, February 7, 2011 |
| Status | 709 - CANCELLED - SECTION 71 |
| Status Date | Friday, September 22, 2023 |
| Registration Number | 4296769 |
| Registration Date | Tuesday, March 5, 2013 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, December 18, 2012 |
| Goods and Services | [ Allspice; baking powder; crushed barley; barley meal in the nature of husked barley; biscuits; bread; ginger bread; breadcrumbs; buns; ] cereal preparations, namely, cereal based snack food and cereal flakes that are processed cereals, namely, [ rolled oats, rolled rye, rolled maize, rolled buckwheat, rolled wheat, rolled barley, ] oatmeal, [ instant oatmeal; multigrain cereals that are processed cereals, having natural ingredients, namely, fruits, berries, nuts; wheat, oat and corn products made by an extrusion process, namely, corn flakes; ] breakfast cereals, oatmeal, oat flakes, wheat flakes, corn flakes, maize flakes; [ cereal products, namely, grain-based chips; chocolate beverages with milk; chocolate-based beverages; chow-chow being a type of condiment; chutneys being condiments; cinnamon being a spice; cloves being spices; cocoa beverages with milk; cocoa products, namely, cocoa; cocoa-based beverages; artificial coffee; coffee beverages with milk; coffee-based beverages; corn flour; corn meal; pop corn; corn, roasted; couscous being semolina; crackers; curry being a spice; custard; corn flakes; maize flakes; ] flour for food; flour-milling products, namely, flour; [ ginger being a powdered spice; gingerbread; ] unprocessed grains, namely, [ pearl barley, corn grits, ] buckwheat groats, [ peeled barley, semolina in the form of processed cereals, hulled millet, wheat groats, rice, boil in bag buckwheat, boil in bag rice, boil in bag millet, boil in bag ] wheat groats; [ couscous; breakfast cereals, express cereal porridge, breakfast cereals in the nature of porridge, cereal porridge in portion packages; ] cereal flour, namely, wheat flour; [ flour and processed cereal preparations, namely, corn and wheat based cereals; halvah; hominy; hominy grits; honey; husked barley; ketchup being a sauce; ] macaroni; [ macaroons being pastry; maize flour; maize gluten meal; maize, milled in the form of maize flakes; maize, roasted; malt biscuits; mayonnaise; meal, namely, corn meal; meat gravies; meat pies; muesli; mustard; mustard powder; noodles; nutmegs; oat flakes; oat-based food, namely, rolled oats; oatmeal; crushed oats; husked oats; pancakes; ] pasta; [ almond paste; cake paste, namely, chocolate paste; pastries; pastry; pasty; pastries, namely, pasties; pâté being pastries; peppers in the nature of dried chili peppers for use as seasonings; petit-beurre biscuits; petits fours being cakes; pizzas; popcorn; potato flour for food; cake powder being cake mixes in powder form; chocolate powders for ice cream; puddings; quiches; ravioli; relish being a condiment; rice cakes; bread rolls; rusks; saffron for use as a food seasoning; sago; dressings for salad; sandwiches; seasonings; processed semolina; cereal-based snack food; rice-based snack food; soya bean paste being a condiment; soya flour; soya sauce; spaghetti; spices; spring rolls; starch for use in the manufacturing of food; sushi; tabbouleh; tacos; tapioca flour for food; tarts; thickening agents for cooking foodstuffs; tomato sauce; tortillas; unleavened bread; vermicelli ] noodles; [ ribbon vermicelli; waffles; wheat flour; yeast ] |
| Description of Mark | The mark consists of the following: Cyrillic characters in white outlined in light grey a yellow and light yellow crown with a diamond-shaped red center, outlined in white and red on top of a red quadrilateral with white and black curved bands on top and on the bottom, with a light red and light blue ribbon-like design on both sides of the crown. |
| NOT AVAILABLE | The transliteration of the non-Latin characters in the mark is "TSAR". |
| Goods and Services | [ Almonds, ground; apple puree; beans, preserved; bouillon; broth; butter; cheese; coconut oil; colza oil for food being a type of edible oil; corn oil; cranberry sauce compote; cream being dairy products; edible oils; eggs; fat-containing mixtures for bread slices, namely, butter; frozen fruits; fruit chips; fruit jellies; fruit peel; fruit, preserved; fruit preserved in alcohol; fruit pulp; fruit salads; fruit, stewed; crystallized fruits; canned fruits; frosted fruits; jams; jellies for food; kefir being a type of milk-based beverage; kephir being a type of milk-based beverage; koumiss and kumiss, both being a type of milk-based beverage; lentils, preserved; maize oil; margarine; marmalade; milk; milk beverages, milk predominating; milk products excluding ice cream, ice milk and frozen yogurt; mushrooms, preserved; nuts, prepared; olive oil for food; palm kernel oil for food; palm oil for food; peanut butter; peanuts, processed; peas, preserved; fruit peel; piccalilli; pickles; potato chips; potato crisps; potato flakes being processed potatoes; potato fritters; powdered eggs; rape oil for food; vegetable salads; sesame oil; preparations for making soup; vegetable soup preparations; soups; soya beans, preserved, for food; sunflower oil for food; tofu; tomato juice for cooking; tomato puree; vegetables, cooked; vegetables, dried; vegetable juices for cooking; vegetables, preserved; canned vegetables; whey; whipped cream; yoghurt; yogurt ] |
| Indication of Colors claimed | The color(s) white, black, red, light red, yellow, light yellow, light blue and light grey is/are claimed as a feature of the mark. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | G - NOT AVAILABLE |
| Class Status Date | Friday, June 8, 2018 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, September 22, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Limited Liability Company "Association "Soyuzpichsheprom" |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 09 - Joint Stock Company |
| Address | RU |
| Party Name | Joint Stock Company "Kombinat hleboproduktov name of Grigorovich" |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 09 - Joint Stock Company |
| Address | RU |
| Party Name | Joint Stock Company "Kombinat hleboproduktov name of Grigorovich" |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 09 - Joint Stock Company |
| Address | RU |
| Event Date | Event Description |
| Wednesday, June 29, 2011 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Friday, June 17, 2011 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Tuesday, June 21, 2011 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, June 21, 2011 | ASSIGNED TO EXAMINER |
| Saturday, June 25, 2011 | APPLICATION FILING RECEIPT MAILED |
| Tuesday, June 28, 2011 | NON-FINAL ACTION WRITTEN |
| Wednesday, June 29, 2011 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Wednesday, June 29, 2011 | REFUSAL PROCESSED BY MPU |
| Friday, August 10, 2012 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, July 21, 2011 | REFUSAL PROCESSED BY IB |
| Tuesday, January 3, 2012 | PAPER RECEIVED |
| Wednesday, January 11, 2012 | ASSIGNED TO LIE |
| Wednesday, January 18, 2012 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, January 18, 2012 | AMENDMENT FROM APPLICANT ENTERED |
| Thursday, February 9, 2012 | FINAL REFUSAL WRITTEN |
| Friday, February 10, 2012 | FINAL REFUSAL MAILED |
| Friday, August 10, 2012 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Friday, August 10, 2012 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, November 28, 2012 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Monday, August 13, 2012 | CORRESPONDENCE MAILED |
| Wednesday, October 31, 2012 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, November 8, 2012 | DATA MODIFICATION COMPLETED |
| Thursday, November 15, 2012 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, November 15, 2012 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, November 21, 2012 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| Wednesday, November 21, 2012 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, November 28, 2012 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, November 28, 2012 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Thursday, July 23, 2015 | NEW REPRESENTATIVE AT IB RECEIVED |
| Sunday, December 9, 2012 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| Tuesday, December 18, 2012 | PUBLISHED FOR OPPOSITION |
| Tuesday, December 18, 2012 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Monday, January 7, 2013 | NOTIFICATION PROCESSED BY IB |
| Tuesday, March 5, 2013 | REGISTERED-PRINCIPAL REGISTER |
| Wednesday, June 5, 2013 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Wednesday, June 5, 2013 | FINAL DISPOSITION PROCESSED |
| Wednesday, June 5, 2013 | FINAL DISPOSITION NOTICE SENT TO IB |
| Saturday, June 22, 2013 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Tuesday, February 12, 2019 | GENERIC MADRID TRANSACTION SENT TO IB |
| Thursday, August 6, 2015 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
| Thursday, July 13, 2017 | NEW REPRESENTATIVE AT IB RECEIVED |
| Monday, March 5, 2018 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
| Saturday, May 19, 2018 | TEAS SECTION 71 RECEIVED |
| Friday, June 8, 2018 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Friday, June 8, 2018 | REGISTERED - PARTIAL SEC 71 ACCEPTED |
| Friday, June 8, 2018 | NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED |
| Friday, February 8, 2019 | PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED |
| Monday, February 11, 2019 | GENERIC MADRID TRANSACTION CREATED |
| Saturday, March 5, 2022 | COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED |
| Friday, June 14, 2024 | TOTAL INVALIDATION OF REG EXT PROTECTION CREATED |
| Friday, April 5, 2019 | PARTIAL INVALIDATION PROCESSED BY THE IB |
| Thursday, February 25, 2021 | INTERNATIONAL REGISTRATION RENEWED |
| Friday, September 22, 2023 | CANCELLED SECTION 71 |
| Tuesday, June 18, 2024 | GENERIC MADRID TRANSACTION SENT TO IB |
| Sunday, July 14, 2024 | TOTAL INVALIDATION PROCESSED BY THE IB |
| Tuesday, June 18, 2024 | GENERIC MADRID TRANSACTION CREATED |