TYLINA F O O D S Trademark

Trademark Overview


On Wednesday, January 11, 2012, a trademark application was filed for TYLINA F O O D S with the United States Patent and Trademark Office. The USPTO has given the TYLINA F O O D S trademark a serial number of 85513755. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, January 20, 2014. This trademark is owned by Tylina Food Products Corporation. The TYLINA F O O D S trademark is filed in the Staple Food Products category with the following description:

Bakery desserts, bakery goods, bakery products, baking powders, baking soda, brown sugar, brownie mixes, brownies, buttercream fillings for cakes, buttercream icing, butterscotch chips, cake frosting, cake icing, cake mixes, cakes, candy, candy cake decorations, candy sprinkles, candy, namely, dragées, caramel topping for ice cream, chocolate, chocolates, chocolate based ingredient for use in confectionery products and chocolate bars, chocolate candies, chocolate chips, chocolate confections, chocolate for toppings, cocoa powder, cocoa based ingredient in confectionery products, confectioner's coatings in the nature of edible shellac coatings for foods, confectionery chips for baking, confectionery for decorating Christmas trees, confectionery made of sugar, cookie dough, cookie mixes, cookies, corn cakes containing combinations of beans and/or vegetables, crystal sugar, crystal sugar pieces, cup cakes, custard-based fillings for cakes and pies, donuts, doughnuts, edible cake decorati...
tylina f o o d s

General Information


Serial Number85513755
Word MarkTYLINA F O O D S
Filing DateWednesday, January 11, 2012
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, January 20, 2014
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, October 23, 2012

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Disclaimer with Predetermined Text"FOODS"
Description of MarkThe mark consists of the word "tylina" over the word "FOODS", with a star shape replacing the dot over the letter "i".
Goods and ServicesBakery desserts, bakery goods, bakery products, baking powders, baking soda, brown sugar, brownie mixes, brownies, buttercream fillings for cakes, buttercream icing, butterscotch chips, cake frosting, cake icing, cake mixes, cakes, candy, candy cake decorations, candy sprinkles, candy, namely, dragées, caramel topping for ice cream, chocolate, chocolates, chocolate based ingredient for use in confectionery products and chocolate bars, chocolate candies, chocolate chips, chocolate confections, chocolate for toppings, cocoa powder, cocoa based ingredient in confectionery products, confectioner's coatings in the nature of edible shellac coatings for foods, confectionery chips for baking, confectionery for decorating Christmas trees, confectionery made of sugar, cookie dough, cookie mixes, cookies, corn cakes containing combinations of beans and/or vegetables, crystal sugar, crystal sugar pieces, cup cakes, custard-based fillings for cakes and pies, donuts, doughnuts, edible cake decorations, edible cupcake liners that bake onto the cupcake itself, edible decorations for cakes, extracts used as flavoring, food flavorings, fondants, frosting mixes, frostings, frozen confectionery, frozen confections, granulated sugar, ice-cream cakes, icing, macaroons, marshmallow, marshmallow topping, marshmallows, marzipan, marzipan substitutes, mixes for bakery goods, moon cakes, natural brown sugar, nonpareils, pancake mixes, pastries, pastry mixes, peppermint for confectionery, powdered sugar, snack cakes, vanilla flavorings, white sugar
Pseudo MarkTYLINA FOODS

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, January 14, 2012
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameTylina Food Products Corporation
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressStillwater, MN 55082

Party NameTylina Food Products Corporation
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressStillwater, MN 55082

Trademark Events


Event DateEvent Description
Tuesday, January 21, 2014ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Monday, January 20, 2014ABANDONMENT - NO USE STATEMENT FILED
Thursday, June 20, 2013NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, June 18, 2013EXTENSION 1 GRANTED
Tuesday, June 18, 2013EXTENSION 1 FILED
Tuesday, June 18, 2013TEAS EXTENSION RECEIVED
Wednesday, February 6, 2013TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, December 18, 2012NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, October 23, 2012OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 23, 2012PUBLISHED FOR OPPOSITION
Wednesday, October 3, 2012NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, September 19, 2012LAW OFFICE PUBLICATION REVIEW COMPLETED
Thursday, September 6, 2012ASSIGNED TO LIE
Saturday, August 25, 2012APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, August 22, 2012EXAMINER'S AMENDMENT ENTERED
Wednesday, August 22, 2012NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, August 22, 2012EXAMINERS AMENDMENT E-MAILED
Wednesday, August 22, 2012EXAMINERS AMENDMENT -WRITTEN
Sunday, March 25, 2012NOTIFICATION OF NON-FINAL ACTION E-MAILED
Sunday, March 25, 2012NON-FINAL ACTION E-MAILED
Sunday, March 25, 2012NON-FINAL ACTION WRITTEN
Sunday, March 25, 2012ASSIGNED TO EXAMINER
Tuesday, January 17, 2012NOTICE OF DESIGN SEARCH CODE MAILED
Saturday, January 14, 2012NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Saturday, January 14, 2012NEW APPLICATION ENTERED IN TRAM