| Serial Number | 87695434 |
| Word Mark | TYEE |
| Filing Date | Wednesday, November 22, 2017 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Thursday, December 12, 2019 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | NOT AVAILABLE |
| Goods and Services | Fish, not live; fresh fish, not live; vacuum packed fish; preserved fish, not live; smoked fish, not live; cooked fish, not live; pickled fish, not live; seafood, not live; seafood products, namely, tinned seafood, dried seafood in powdered form, confit in the nature of a cooked seafood, seafood soup, seafood based spread, processed seafood, processed fish roe, processed fish spawn, frozen seafood, smoked seafood; fish extracts, namely, edible fish oils and edible fish fats for culinary purposes; dried fish; fish products, namely, fish mousses, fish preserves, fish stock, processed fish, frozen fish, fish fillets, fish croquettes, fish fingers, fish cakes, fish-based spreads and dips; fish, canned; prepared meals consisting principally of fish; prepared meals consisting principally of seafood; food products consisting principally of fish, namely, fish mousses, fish preserves, fish stock, processed fish, frozen fish, fish fillets, fish croquettes, fish fingers, fish cakes, fish-based spreads and dips; food products consisting principally of seafood, namely, tinned seafood, dried seafood in powdered form, confit in the nature of a cooked seafood, seafood soup, seafood based spread, processed seafood, processed fish roe, processed fish spawn, frozen seafood, smoked seafood; caviar; caviar products, namely, preserved truffles, truffle juice, foie gras; edible oils, namely, edible fish oils for culinary purposes; all of the aforementioned intended for human consumption |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, December 5, 2017 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | The New Zealand King Salmon Co. Limited |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Nelson 7011 NZ |
| Event Date | Event Description |
| Thursday, December 12, 2019 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
| Thursday, December 12, 2019 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Tuesday, May 28, 2019 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, May 28, 2019 | NON-FINAL ACTION E-MAILED |
| Tuesday, May 28, 2019 | NON-FINAL ACTION WRITTEN |
| Monday, May 6, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, May 6, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, May 6, 2019 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| Wednesday, April 3, 2019 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| Wednesday, April 3, 2019 | INQUIRY TO SUSPENSION E-MAILED |
| Wednesday, April 3, 2019 | SUSPENSION INQUIRY WRITTEN |
| Friday, December 14, 2018 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, September 19, 2018 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Wednesday, September 19, 2018 | LETTER OF SUSPENSION E-MAILED |
| Wednesday, September 19, 2018 | SUSPENSION LETTER WRITTEN |
| Tuesday, September 11, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, September 10, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, September 10, 2018 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, March 9, 2018 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, March 9, 2018 | NON-FINAL ACTION E-MAILED |
| Friday, March 9, 2018 | NON-FINAL ACTION WRITTEN |
| Wednesday, March 7, 2018 | ASSIGNED TO EXAMINER |
| Tuesday, December 5, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Saturday, November 25, 2017 | NEW APPLICATION ENTERED IN TRAM |