TY LING Trademark

Trademark Overview

On Monday, September 12, 2011, a trademark application was filed for TY LING with the United States Patent and Trademark Office. The USPTO has given the TY LING trademark a serial number of 85420617. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, March 3, 2023. This trademark is owned by World Finer Foods, Inc.. The TY LING trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Asian noodles; Cookies; Mustard; Sauces; Spices; Vinegar

Canned vegetables; Sesame oil; Smoked fish; Soups; Soybean oil
ty ling

General Information

Serial Number85420617
Word MarkTY LING
Filing DateMonday, September 12, 2011
Status710 - CANCELLED - SECTION 8
Status DateFriday, March 3, 2023
Registration Number4193334
Registration DateTuesday, August 21, 2012
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, June 5, 2012

Trademark Statements

Goods and ServicesAsian noodles; Cookies; Mustard; Sauces; Spices; Vinegar
Description of MarkThe mark consists of "TY LING" stylized text, with an Asian symbol above the stylized text.
Goods and ServicesCanned vegetables; Sesame oil; Smoked fish; Soups; Soybean oil
Indication of Colors claimedColor is not claimed as a feature of the mark.
Transliteration StatementThe non-Latin characters in the mark transliterate to "WEI" and this means "TASTE" in English.
Translation of Words in MarkThe English translation of symbol in the mark is "TASTE".

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, March 3, 2023
Primary Code029
First Use Anywhere DateWednesday, January 28, 1976
First Use In Commerce DateWednesday, January 28, 1976
International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, March 3, 2023
Primary Code030
First Use Anywhere DateWednesday, January 28, 1976
First Use In Commerce DateWednesday, January 28, 1976

Trademark Owner History

Party NameWORLD FINER FOODS, LLC
Party Type31 - New Owner After Registration
Legal Entity Type16 - Limited Liability Company
AddressBLOOMFIELD, NJ 07003
Party NameWorld Finer Foods, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressBloomfield, NJ 07003
Party NameWorld Finer Foods, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressBloomfield, NJ 07003
Party NameWorld Finer Foods, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressBloomfield, NJ 07003

Trademark Events

Event DateEvent Description
Friday, March 3, 2023CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9
Wednesday, June 29, 2022APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Wednesday, June 29, 2022TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, June 29, 2022TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
Wednesday, June 29, 2022ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Wednesday, June 29, 2022TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Wednesday, June 29, 2022TEAS CHANGE OF OWNER ADDRESS RECEIVED
Saturday, August 21, 2021COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Tuesday, June 30, 2020APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Tuesday, June 30, 2020TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, June 30, 2020ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, June 30, 2020TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, June 30, 2020TEAS CHANGE OF OWNER ADDRESS RECEIVED
Tuesday, February 11, 2020ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, February 11, 2020TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, August 28, 2018NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Tuesday, August 28, 2018REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Tuesday, August 28, 2018CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, August 17, 2018TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, August 17, 2018TEAS SECTION 8 & 15 RECEIVED
Thursday, August 16, 2018ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, August 16, 2018TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Wednesday, June 13, 2018AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Thursday, April 26, 2018ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, April 26, 2018TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Monday, August 21, 2017COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Thursday, April 11, 2013ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, April 11, 2013TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, August 21, 2012REGISTERED-PRINCIPAL REGISTER
Tuesday, June 5, 2012OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, June 5, 2012PUBLISHED FOR OPPOSITION
Wednesday, May 16, 2012NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Friday, April 27, 2012LAW OFFICE PUBLICATION REVIEW COMPLETED
Monday, April 23, 2012APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, April 18, 2012PREVIOUS ALLOWANCE COUNT WITHDRAWN
Friday, April 13, 2012WITHDRAWN FROM PUB - OG REVIEW QUERY
Saturday, March 31, 2012LAW OFFICE PUBLICATION REVIEW COMPLETED
Thursday, March 29, 2012APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, March 22, 2012TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, March 22, 2012CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, March 14, 2012ASSIGNED TO LIE
Thursday, February 23, 2012TEAS REQUEST FOR RECONSIDERATION RECEIVED
Monday, February 20, 2012NOTIFICATION OF FINAL REFUSAL EMAILED
Monday, February 20, 2012FINAL REFUSAL E-MAILED
Monday, February 20, 2012FINAL REFUSAL WRITTEN
Wednesday, February 1, 2012TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, February 1, 2012CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, February 1, 2012TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, December 21, 2011NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, December 21, 2011NON-FINAL ACTION E-MAILED
Wednesday, December 21, 2011NON-FINAL ACTION WRITTEN
Wednesday, December 21, 2011ASSIGNED TO EXAMINER
Friday, September 16, 2011NOTICE OF DESIGN SEARCH CODE MAILED
Thursday, September 15, 2011NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, September 15, 2011NEW APPLICATION ENTERED

Related Keywords

ling sesame vegetables smoked fish soybean soups canned vinegar cookies noodles