| Serial Number | 75498460 |
| Word Mark | TWIN TUSK LENG HENG BRAND TRADEMARK |
| Filing Date | Tuesday, June 9, 1998 |
| Status | 800 - REGISTERED AND RENEWED |
| Status Date | Thursday, December 29, 2022 |
| Registration Number | 2571755 |
| Registration Date | Tuesday, May 21, 2002 |
| Mark Drawing | 3S15 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, November 2, 1999 |
| Goods and Services | SEASONED PICKLED GREEN MUSTARD, SOUR PICKLED GREEN MUSTARD, GREEN MUSTARD FLAVORED WITH PICKLED OLIVES AND MUSHROOMS, SWEET AND SOUR PLUM SAUCE, AND CHILI SAUCE IN PASTE FORM |
| Goods and Services | SALTED LIMES, SWEETENED LIMES, SEASONED PICKLED GARLIC, SEASONED PICKLED RED AND WHITE GINGER, PICKLED SOY-BEAN GINGER, SALTED PLUMS, PROCESSED SWEET VEGETABLES, PRESERVED VEGETABLES, SWEET PICKLED RADISH, SWEET PICKLED RADISH WITH CHILI, PROCESSED SWEET VEGETABLES WITH CHILI, FERMENTED FISH, SALTED FISH, PRESERVED MANGO, DRIED COCONUT, AND MEAT |
| Translation of Words in Mark | The Asian characters in the mark transliterate to "LENG HENG" and this means "dragon prosperity" in English. |
| Translation of Words in Mark | The transliteration of the Chinese characters which appear in the circle design of the mark is "HENG LENG" which means "dragon prosperity". The transliteration of the Chinese characters which appears on the right side in larger form is "LENG" which means "dragon". |
| Disclaimer with Predetermined Text | "TRADEMARK" and "BRAND" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, July 16, 1999 |
| Primary Code | 029 |
| First Use Anywhere Date | Thursday, November 30, 1989 |
| First Use In Commerce Date | Wednesday, November 30, 1994 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, July 22, 1998 |
| Primary Code | 030 |
| First Use Anywhere Date | Thursday, November 30, 1989 |
| First Use In Commerce Date | Wednesday, November 30, 1994 |
| Party Name | Leng Heng Agri Foods Co., Ltd. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Ang Thong Province 14150 TH |
| Party Name | Leng Heng Agri Foods Co., Ltd. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Pathumthani 12120 TH |
| Party Name | Leng Heng Agri Foods Co., Ltd. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Pathumthani 12120 TH |
| Event Date | Event Description |
| Friday, December 30, 2022 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
| Thursday, December 29, 2022 | REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS) |
| Thursday, December 29, 2022 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| Monday, December 5, 2022 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Monday, May 23, 2022 | TEAS SECTION 8 & 9 RECEIVED |
| Friday, May 21, 2021 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Monday, May 21, 2012 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
| Monday, May 21, 2012 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| Monday, May 21, 2012 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| Friday, May 18, 2012 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Friday, May 11, 2012 | TEAS SECTION 8 & 9 RECEIVED |
| Friday, June 6, 2008 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Friday, June 6, 2008 | ASSIGNED TO PARALEGAL |
| Wednesday, May 21, 2008 | TEAS SECTION 8 & 15 RECEIVED |
| Friday, August 31, 2007 | CASE FILE IN TICRS |
| Tuesday, May 21, 2002 | REGISTERED-PRINCIPAL REGISTER |
| Friday, March 8, 2002 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Thursday, March 7, 2002 | EXAMINERS AMENDMENT MAILED |
| Wednesday, March 6, 2002 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Tuesday, February 5, 2002 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Wednesday, November 28, 2001 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, June 1, 2001 | NON-FINAL ACTION MAILED |
| Thursday, May 24, 2001 | ASSIGNED TO EXAMINER |
| Wednesday, May 23, 2001 | STATEMENT OF USE PROCESSING COMPLETE |
| Friday, July 14, 2000 | USE AMENDMENT FILED |
| Tuesday, February 27, 2001 | REINSTATED |
| Monday, October 16, 2000 | ABANDONMENT - NO USE STATEMENT FILED |
| Tuesday, January 25, 2000 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, November 2, 1999 | PUBLISHED FOR OPPOSITION |
| Friday, October 1, 1999 | NOTICE OF PUBLICATION |
| Tuesday, July 20, 1999 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, June 28, 1999 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, May 28, 1999 | FINAL REFUSAL MAILED |
| Thursday, April 8, 1999 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, October 8, 1998 | NON-FINAL ACTION MAILED |
| Friday, September 18, 1998 | ASSIGNED TO EXAMINER |