TWILKY Trademark

Trademark Overview


On Monday, September 26, 2016, a trademark application was filed for TWILKY with the United States Patent and Trademark Office. The USPTO has given the TWILKY trademark a serial number of 79195616. The federal status of this trademark filing is IR CANCELLED - US APPLICATION ABANDONED as of Thursday, October 26, 2017. This trademark is owned by Lidl Stiftung & Co. KG. The TWILKY trademark is filed in the Staple Food Products category with the following description:

Baked goods, namely, crumbles, bread, candy bars, cereal bars, cereal based energy bars, waffles; confectionery, namely, pastilles, confectionery chips for baking, confectionery made of sugar, confectionery made of sugar substitutes, confectionery made of chocolate; chocolate and bakery desserts; ice, ice creams, frozen yogurts and sorbets; processed grains, starches, namely, food starch, starch for use in manufacturing food, starch-based binding agents for ice cream, starch-based thickeners for whipped cream, starch syrup for food; baking preparations, namely, mixes for making baking batters; yeasts; pastries, cakes, tarts and biscuits in the nature of cookies; cereal bars and cereal based energy bars; sweets, namely, candy, candy bars and chewing gum
twilky

General Information


Serial Number79195616
Word MarkTWILKY
Filing DateMonday, September 26, 2016
Status402 - IR CANCELLED - US APPLICATION ABANDONED
Status DateThursday, October 26, 2017
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, May 30, 2017

Trademark Statements


Goods and ServicesBaked goods, namely, crumbles, bread, candy bars, cereal bars, cereal based energy bars, waffles; confectionery, namely, pastilles, confectionery chips for baking, confectionery made of sugar, confectionery made of sugar substitutes, confectionery made of chocolate; chocolate and bakery desserts; ice, ice creams, frozen yogurts and sorbets; processed grains, starches, namely, food starch, starch for use in manufacturing food, starch-based binding agents for ice cream, starch-based thickeners for whipped cream, starch syrup for food; baking preparations, namely, mixes for making baking batters; yeasts; pastries, cakes, tarts and biscuits in the nature of cookies; cereal bars and cereal based energy bars; sweets, namely, candy, candy bars and chewing gum

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status CodeH - NOT AVAILABLE
Class Status DateThursday, October 26, 2017
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameLidl Stiftung & Co. KG
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressDE

Party NameLidl Stiftung & Co. KG
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressDE

Trademark Events


Event DateEvent Description
Saturday, November 11, 2017NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG E-MAILED
Friday, November 10, 2017DEATH OF INTERNATIONAL REGISTRATION
Sunday, October 8, 2017EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED
Friday, June 16, 2017LIMITATION FROM THE IB EXAMINED, NO ACTION IS NEEDED
Thursday, June 1, 2017EXTENSION OF TIME TO OPPOSE RECEIVED
Tuesday, May 30, 2017OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 30, 2017PUBLISHED FOR OPPOSITION
Friday, May 12, 2017LIMITATION OF GOODS RECEIVED FROM IB
Wednesday, May 10, 2017NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, April 26, 2017LAW OFFICE PUBLICATION REVIEW COMPLETED
Thursday, April 20, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, March 29, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, March 29, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, March 28, 2017ASSIGNED TO LIE
Monday, March 13, 2017TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, February 13, 2017ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Monday, February 13, 2017TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Saturday, December 24, 2016REFUSAL PROCESSED BY IB
Friday, December 2, 2016NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Friday, December 2, 2016REFUSAL PROCESSED BY MPU
Saturday, November 19, 2016APPLICATION FILING RECEIPT MAILED
Thursday, November 17, 2016NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Wednesday, November 16, 2016NON-FINAL ACTION WRITTEN
Tuesday, November 15, 2016ASSIGNED TO EXAMINER
Tuesday, November 15, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, November 10, 2016SN ASSIGNED FOR SECT 66A APPL FROM IB