Serial Number | 77829163 |
Word Mark | TUTTO SICILIA |
Filing Date | Thursday, September 17, 2009 |
Status | 800 - REGISTERED AND RENEWED |
Status Date | Tuesday, March 3, 2020 |
Registration Number | 3802362 |
Registration Date | Tuesday, June 15, 2010 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, March 30, 2010 |
Indication of Colors claimed | The color(s) black, white, red, brown, tan, gold, blue, purple, green, lavender, yellow and gray is/are claimed as a feature of the mark. |
Disclaimer with Predetermined Text | "SICILIA" |
Description of Mark | The mark consist of the design of a basket with leaves, grapes and olives on the left side and flowers, leaves, tomatoes and a butterfly on the right. The stylized wording "TUTTO SICILIA" appears in a rectangular design in the center of the basket. The color black appears in "UTTO" in the word "TUTTO," in "ICILIA" in "SICILIA," in the edges of the grapes, and in the edges of the tomatoes. The color white is intermixed with the color gold in the background of the rectangular design behind "TUTTO SICILIA." The color tan appears in the basket in the mark and is mixed with yellow and gray in the olives in the mark. The color brown appears in the outline of the basket and weave designs in the basket. The color red appears in the tomatoes and in the "T" and "S" in "TUTTO SICILIA" in the mark. The color blue appears in the butterfly in the mark. The color purple appears in the grapes in the mark. The color lavender appears mixed with green and gray in the grape leaves in the mark. The color lavender also appears in the flowers next to the tomatoes in the mark. The color green appears in the leaves near the flowers and tomatoes in the mark. The remainder of the white in the drawing represents background areas and is not part of the mark. |
Goods and Services | Preserved vegetables in extra virgin olive oil; [ meat, ] fish; dried fruit; vegetable preserves in extra virgin olive oil; processed olives in extra virgin olive oil; prepared Bronte pistachio in extra virgin olive oil; preserved, dried and cooked fruit and vegetables; processed artichoke; extra virgin olive oils; pates; marmalades; nut butters |
Goods and Services | Sweet coffee powder; honey; cookies; pastries |
Translation of Words in Mark | The English translation of "TUTTO SICILIA" is "EVERYTHING SICILY". |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, September 21, 2009 |
Primary Code | 029 |
First Use Anywhere Date | Friday, June 1, 2007 |
First Use In Commerce Date | Friday, June 1, 2007 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, September 21, 2009 |
Primary Code | 030 |
First Use Anywhere Date | Friday, June 1, 2007 |
First Use In Commerce Date | Friday, June 1, 2007 |
Party Name | Prutch Family Imports, Inc. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Tehachapi, CA 93561 |
Party Name | Prutch Family Imports, Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Long Beach, CA 90804 |
Party Name | Prutch Family Imports, Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Long Beach, CA 90804 |
Event Date | Event Description |
Tuesday, March 3, 2020 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
Tuesday, March 3, 2020 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
Tuesday, March 3, 2020 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
Tuesday, March 3, 2020 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Monday, January 13, 2020 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Monday, January 13, 2020 | TEAS SECTION 8 & 9 RECEIVED |
Saturday, June 15, 2019 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
Thursday, April 14, 2016 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
Thursday, April 14, 2016 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
Thursday, April 14, 2016 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Wednesday, March 23, 2016 | TEAS SECTION 8 RECEIVED |
Wednesday, March 23, 2016 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Tuesday, June 15, 2010 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, March 30, 2010 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, March 30, 2010 | PUBLISHED FOR OPPOSITION |
Thursday, February 25, 2010 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Thursday, February 25, 2010 | ASSIGNED TO LIE |
Friday, January 29, 2010 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, January 29, 2010 | EXAMINER'S AMENDMENT ENTERED |
Friday, January 29, 2010 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Friday, January 29, 2010 | EXAMINERS AMENDMENT E-MAILED |
Friday, January 29, 2010 | EXAMINERS AMENDMENT -WRITTEN |
Monday, December 21, 2009 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Monday, December 21, 2009 | NON-FINAL ACTION E-MAILED |
Monday, December 21, 2009 | NON-FINAL ACTION WRITTEN |
Tuesday, December 15, 2009 | ASSIGNED TO EXAMINER |
Tuesday, September 22, 2009 | NOTICE OF DESIGN SEARCH CODE MAILED |
Monday, September 21, 2009 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Monday, September 21, 2009 | NEW APPLICATION ENTERED IN TRAM |