TUTTO DOLCE Trademark

Trademark Overview


On Wednesday, January 23, 2019, a trademark application was filed for TUTTO DOLCE with the United States Patent and Trademark Office. The USPTO has given the TUTTO DOLCE trademark a serial number of 88271976. The federal status of this trademark filing is REGISTERED as of Tuesday, February 18, 2020. The TUTTO DOLCE trademark is filed in the Staple Food Products and Restaurant & Hotel Services categories with the following description:

Candy; Preparations made from cereals, namely, brittle of different flavors, cereal with white chocolate, rice cereal in a stick with candy or chocolate, pretzel with white chocolate, lollipop stuffed with inflated rice; Sauces

Catering services
tutto dolce

General Information


Serial Number88271976
Word MarkTUTTO DOLCE
Filing DateWednesday, January 23, 2019
Status700 - REGISTERED
Status DateTuesday, February 18, 2020
Registration Number5992404
Registration DateTuesday, February 18, 2020
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, August 20, 2019

Trademark Statements


Disclaimer with Predetermined Text"DOLCE"
Goods and ServicesCandy; Preparations made from cereals, namely, brittle of different flavors, cereal with white chocolate, rice cereal in a stick with candy or chocolate, pretzel with white chocolate, lollipop stuffed with inflated rice; Sauces
Goods and ServicesCatering services
Translation of Words in MarkThe English translation of "TUTTO DOLCE" in the mark is "EVERYTHING SWEET".

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, February 14, 2019
Primary Code030
First Use Anywhere DateFriday, March 1, 2019
First Use In Commerce DateFriday, March 1, 2019

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateThursday, February 14, 2019
Primary Code043
First Use Anywhere DateFriday, March 1, 2019
First Use In Commerce DateFriday, March 1, 2019

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressNaucalpan 000000
MX

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressNaucalpan 000000
MX

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressNaucalpan 000000
MX

Trademark Events


Event DateEvent Description
Tuesday, February 18, 2020REGISTERED-PRINCIPAL REGISTER
Wednesday, January 15, 2020NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, January 14, 2020ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Friday, December 20, 2019STATEMENT OF USE PROCESSING COMPLETE
Thursday, December 12, 2019USE AMENDMENT FILED
Friday, December 20, 2019CASE ASSIGNED TO INTENT TO USE PARALEGAL
Thursday, December 12, 2019TEAS STATEMENT OF USE RECEIVED
Tuesday, October 15, 2019NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, August 20, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, August 20, 2019PUBLISHED FOR OPPOSITION
Wednesday, July 31, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Friday, July 12, 2019ASSIGNED TO LIE
Monday, July 1, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, June 28, 2019EXAMINER'S AMENDMENT ENTERED
Friday, June 28, 2019NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, June 28, 2019EXAMINERS AMENDMENT E-MAILED
Friday, June 28, 2019EXAMINERS AMENDMENT -WRITTEN
Wednesday, April 10, 2019NOTIFICATION OF PRIORITY ACTION E-MAILED
Wednesday, April 10, 2019PRIORITY ACTION E-MAILED
Wednesday, April 10, 2019PRIORITY ACTION WRITTEN
Thursday, April 4, 2019ASSIGNED TO EXAMINER
Thursday, February 14, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Saturday, January 26, 2019NEW APPLICATION ENTERED IN TRAM