TUK TUK THAI Trademark

Trademark Overview

On Monday, February 12, 2018, a trademark application was filed for TUK TUK THAI with the United States Patent and Trademark Office. The USPTO has given the TUK TUK THAI trademark a serial number of 87794293. The federal status of this trademark filing is FOURTH EXTENSION - GRANTED as of Wednesday, July 24, 2024. This trademark is owned by Tuk Tuk Thai Holding Corp.. The TUK TUK THAI trademark is filed in the Meat & Processed Food Products, Staple Food Products, Light Beverage Products, Advertising, Business and Retail Services, Transportation & Storage Services, and Restaurant & Hotel Services categories with the following description:

Take-out food and Thai cuisine served in a restaurant, namely, prepared meals consisting primarily of rice and noodles; prepackaged snacks, namely, spring rolls, rice-based snack foods; and confections, namely, pastries (roti), fried fruits, ice cream desserts, dessert puddings, rice cakes

Take-out food and Thai cuisine served in a restaurant, namely, beef jerky, soups, prepared meals consisting primarily of meat, fish, poultry, vegetables and/or salads; prepackaged snacks, namely, dried fruit-based snacks, nut-based snack foods, and confections, namely, candied fruit and vegetables, and candied nuts

Food delivery services for ordered food

Food and drink take-out services, namely, online ordering services in the field of restaurant-take out

Take-out food and Thai cuisine served in a restaurant, namely, iced tea, iced coffee, fruit juice beverages

Restaurant services; and food and drink take-out restaurant services
tuk tuk thai

General Information

Serial Number87794293
Word MarkTUK TUK THAI
Filing DateMonday, February 12, 2018
Status733 - FOURTH EXTENSION - GRANTED
Status DateWednesday, July 24, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, May 31, 2022

Trademark Statements

Goods and ServicesTake-out food and Thai cuisine served in a restaurant, namely, prepared meals consisting primarily of rice and noodles; prepackaged snacks, namely, spring rolls, rice-based snack foods; and confections, namely, pastries (roti), fried fruits, ice cream desserts, dessert puddings, rice cakes
Description of MarkThe mark consists of a blue circle, a green and white floral design with a blue and white delivery vehicle in the center of the blue circle. The words TUK TUK in white within the blue circle above the green and white floral design and blue and white delivery vehicle and the word THAI in white within the blue circle, below the green and white floral design and blue and white delivery vehicle. On the left and right sides of the blue circle are white curved lines.
Goods and ServicesTake-out food and Thai cuisine served in a restaurant, namely, beef jerky, soups, prepared meals consisting primarily of meat, fish, poultry, vegetables and/or salads; prepackaged snacks, namely, dried fruit-based snacks, nut-based snack foods, and confections, namely, candied fruit and vegetables, and candied nuts
Goods and ServicesFood delivery services for ordered food
Indication of Colors claimedThe color(s) blue, white and green is/are claimed as a feature of the mark.
Goods and ServicesFood and drink take-out services, namely, online ordering services in the field of restaurant-take out
NOT AVAILABLE"TUK TUK" FOR CLASS 39 AND "THAI"
Goods and ServicesTake-out food and Thai cuisine served in a restaurant, namely, iced tea, iced coffee, fruit juice beverages
Goods and ServicesRestaurant services; and food and drink take-out restaurant services

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, December 4, 2018
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE
International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, December 4, 2018
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE
International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateTuesday, December 4, 2018
Primary Code032
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE
International Class035 - Advertising; business management; business administration; office functions.
US Class Codes100, 101, 102
Class Status Code6 - Active
Class Status DateTuesday, December 4, 2018
Primary Code035
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE
International Class039 - Transport; packaging and storage of goods; travel arrangement.
US Class Codes100, 105
Class Status Code6 - Active
Class Status DateTuesday, December 4, 2018
Primary Code039
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE
International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateWednesday, February 21, 2018
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameTuk Tuk Thai Holding Corp.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressCalgary T2R0A8
CA
Party NameTuk Tuk Thai Holding Corp.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressCalgary T2R0A8
CA

Trademark Events

Event DateEvent Description
Thursday, February 15, 2018NEW APPLICATION ENTERED
Wednesday, February 21, 2018NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, February 22, 2018NOTICE OF DESIGN SEARCH CODE E-MAILED
Saturday, May 26, 2018ASSIGNED TO EXAMINER
Wednesday, June 6, 2018NON-FINAL ACTION WRITTEN
Wednesday, June 6, 2018NON-FINAL ACTION E-MAILED
Wednesday, June 6, 2018NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, November 26, 2018TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, November 30, 2018ASSIGNED TO LIE
Tuesday, December 4, 2018CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, December 4, 2018TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, December 31, 2018SUSPENSION LETTER WRITTEN
Monday, December 31, 2018LETTER OF SUSPENSION E-MAILED
Monday, December 31, 2018NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Wednesday, July 3, 2019REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Friday, January 3, 2020REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Wednesday, February 12, 2020TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Wednesday, February 12, 2020ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Monday, July 6, 2020REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Thursday, January 7, 2021REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Thursday, January 7, 2021REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Wednesday, July 7, 2021REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Monday, January 24, 2022SUSPENSION CHECKED - TO ATTORNEY FOR ACTION
Thursday, March 3, 2022NON-FINAL ACTION WRITTEN
Thursday, March 3, 2022NON-FINAL ACTION E-MAILED
Thursday, March 3, 2022NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, April 25, 2022EXAMINERS AMENDMENT -WRITTEN
Monday, April 25, 2022EXAMINERS AMENDMENT E-MAILED
Monday, April 25, 2022NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Monday, April 25, 2022EXAMINER'S AMENDMENT ENTERED
Monday, April 25, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, May 11, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, May 31, 2022PUBLISHED FOR OPPOSITION
Tuesday, May 31, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, July 26, 2022NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Wednesday, December 21, 2022SOU TEAS EXTENSION RECEIVED
Wednesday, December 21, 2022SOU EXTENSION 1 FILED
Wednesday, December 21, 2022SOU EXTENSION 1 GRANTED
Friday, December 23, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, June 27, 2023SOU TEAS EXTENSION RECEIVED
Tuesday, June 27, 2023SOU EXTENSION 2 FILED
Tuesday, June 27, 2023SOU EXTENSION 2 GRANTED
Thursday, June 29, 2023NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, January 26, 2024SOU TEAS EXTENSION RECEIVED
Friday, January 26, 2024SOU EXTENSION 3 FILED
Friday, January 26, 2024SOU EXTENSION 3 GRANTED
Tuesday, January 30, 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, July 24, 2024SOU TEAS EXTENSION RECEIVED
Wednesday, July 24, 2024SOU EXTENSION 4 FILED
Wednesday, July 24, 2024SOU EXTENSION 4 GRANTED
Wednesday, July 24, 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, January 9, 2025SOU TEAS EXTENSION RECEIVED

Related Keywords

thai namely food restaurant take services snacks fruit rice based cuisine