Serial Number | 76497253 |
Word Mark | TUC |
Filing Date | Friday, March 14, 2003 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, December 16, 2011 |
Registration Number | 2947308 |
Registration Date | Tuesday, May 10, 2005 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, June 8, 2004 |
Amendment to a Registration/Renewal Certificate | In the statement, Column 2, lines 6-8, "PREPARATIONS MADE OF CEREALS, NAMELY, READY TO EAT CEREAL DERIVED FOOD BARS, BREAKFAST CEREALS" is deleted. Column 2, line 12, after WAFFLES, "EXCLUDING FROZEN WAFFLES" is inserted. |
Indication of Colors claimed | The color(s) red, blue and yellow is/are claimed as a feature of the mark. |
Goods and Services | Meat, fish, ham, poultry, game, cut meats in particular for appetizers dried, preserved and/or cooked fruit and vegetables; stewed fruit; jam, fruit purees, jelly; soups; canned food essentially made of meat, of fish, of ham, of poultry and/or of game; prepared, dried, cooked, canned, frozen meals, frozen dinners, essentially made of meat, of fish, of ham, of poultry and/or of game; sweet or savory appetizers made of fruits or vegetables such as potato, flavored or natural potato chips, dried fruit mix and all prepared oleaginous nuts in the nature of peanuts and cashew nuts, all oleaginous products, namely prepared nuts, hazelnuts and nuts in the nature of peanuts, cashew nuts; mini cooked meats as appetizers; milk, milk powder, gelled, flavored and whipped milk; milk products, namely milky desserts, yogurts, yogurt drinks, mousses, creams, dessert creams, fresh cream, butter, cheese spreads, cheeses, ripened cheeses, ripened cheeses with mould, unmatured fresh cheeses and cheeses in brine, cottage cheese, fresh cheeses sold either liquid or in paste, plain or flavored beverages composed mainly of milk or milk products, milky beverages mainly made of milk, milky beverages comprising fruit; edible oils, olive oil, edible fats |
Goods and Services | Coffee, tea, cocoa, chocolate, coffee-based beverages, cocoabased beverages, chocolate-based beverages not being dairy based or vegetable based, sugar, rice, puffed rice, tapioca and flours, sweet or salted tarts and pies, pizzas plain or flavored and/or filled pasta,[ preparations made of cereals, namely, ready to eat cereal derived food bars, breakfast cereals,] ready-made meals and dinners essentially comprising pasta made up of tart pastry; bread, rusks, sweet or savory biscuits, wafers, waffles,* EXCLUDING FROZEN WAFFLES, * cakes, pastries, all these products being plain and/or coated and/or filled and/or flavored sweet or salted; appetizers comprising bread, biscuit or pastry dough; confectionery goods, namely confectionery chips for baking, peanut butter confectionery chips; flavored edible ices, edible ices essentially made of yogurt, ice creams, flavored water ices, frozen yogurts, frozen flavored water ice; honey, salt, mustard, vinegar, sauces, sweet sauces, pasta sauces, spices |
Goods and Services | Beers; mineral and non-mineral still or sparkling water, fruit or vegetable juices, fruit or vegetable drinks, lemonades, soda water, soft drinks, ginger beer, sorbet drinks, namely smoothies; drink preparations for making fruit drinks, syrups for making fruit drinks, alcohol-free fruit or vegetable extracts used in the preparation of beverages; alcoholfree drinks comprising lactic fermenting agents, namely, fruit-flavored soft drinks syrups for making soft drinks, soft drinks flavored with tea carbonated, low-calorie and non-carbonated soft drinks |
Lining/Stippling Statement | The mark is lined for the colors red, blue and yellow. |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, December 16, 2011 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, December 16, 2011 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, December 16, 2011 |
Primary Code | 032 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | GENERAL BISCUITS BELGIE |
Party Type | 31 - New Owner After Registration |
Legal Entity Type | 99 - Other |
Address | B-2200 HERENTALS BE |
Party Name | GENERAL BISCUITS BELGIE |
Party Type | 30 - Original Registrant |
Legal Entity Type | 09 - Joint Stock Company |
Address | B-2200 Herentals BE |
Party Name | GENERAL BISCUITS BELGIE |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 09 - Joint Stock Company |
Address | B-2200 Herentals BE |
Party Name | GENERAL BISCUITS BELGIE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 09 - Joint Stock Company |
Address | B-2200 Herentals BE |
Event Date | Event Description |
Friday, December 16, 2011 | CANCELLED SEC. 8 (6-YR) |
Thursday, January 15, 2009 | NOTICE OF DESIGN SEARCH CODE MAILED |
Wednesday, January 14, 2009 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
Tuesday, August 26, 2008 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Tuesday, August 26, 2008 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Friday, July 14, 2006 | AMENDMENT UNDER SECTION 7 ¿ PROCESSED |
Thursday, December 1, 2005 | ASSIGNED TO PARALEGAL |
Thursday, August 18, 2005 | SEC 7 REQUEST FILED |
Thursday, August 18, 2005 | PAPER RECEIVED |
Tuesday, May 10, 2005 | REGISTERED-PRINCIPAL REGISTER |
Wednesday, January 5, 2005 | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED |
Wednesday, July 7, 2004 | EXTENSION OF TIME TO OPPOSE RECEIVED |
Tuesday, June 8, 2004 | PUBLISHED FOR OPPOSITION |
Wednesday, May 19, 2004 | NOTICE OF PUBLICATION |
Thursday, April 1, 2004 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, March 1, 2004 | Sec. 1(B) CLAIM DELETED |
Monday, March 1, 2004 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, March 1, 2004 | PAPER RECEIVED |
Thursday, September 4, 2003 | NON-FINAL ACTION MAILED |
Tuesday, September 2, 2003 | ASSIGNED TO EXAMINER |