
| Serial Number | 79251273 |
| Word Mark | TT TONG TAI WEI RUN |
| Filing Date | Friday, November 23, 2018 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, October 1, 2019 |
| Registration Number | 5870599 |
| Registration Date | Tuesday, October 1, 2019 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, July 16, 2019 |
| Goods and Services | Condiments, namely, pepper; farinaceous food pastes for human consumption; bread; wheat flour; salt for preserving foodstuffs; essences for foodstuffs, namely, food flavorings, except etheric essences, essential oils and seasonings; cooking salt; aromatic preparations for food, namely, spice blends; natural sweeteners |
| Description of Mark | The mark consists of the highly stylized, inverted letters "TT" with the left letter "T" in red and the right letter "T" in blue comprising a bold line and multiple lines, which is above four Asian characters in black, and then above the wording "TONG TAI WEI RUN" in black. The color white represents background and is not part of the mark. |
| NOT AVAILABLE | The non-Latin characters in the mark transliterate to "TONG TAI WEI RUN" and this means "same peace maintain benefit" in English. |
| Indication of Colors claimed | The color(s) red, blue and black is/are claimed as a feature of the mark. |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, February 11, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Shandong Tongtaiweirun Food Science TechCo., Ltd. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | CN |
| Party Name | Shandong Tongtaiweirun Food Science TechCo., Ltd. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | CN |
| Party Name | Shandong Tongtaiweirun Food Science TechCo., Ltd. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | CN |
| Event Date | Event Description |
| Thursday, February 7, 2019 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Monday, February 11, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, February 15, 2019 | APPLICATION FILING RECEIPT MAILED |
| Monday, February 25, 2019 | ASSIGNED TO EXAMINER |
| Tuesday, February 26, 2019 | NON-FINAL ACTION WRITTEN |
| Wednesday, February 27, 2019 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Thursday, March 7, 2019 | REFUSAL PROCESSED BY MPU |
| Thursday, March 7, 2019 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Friday, March 22, 2019 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Friday, March 22, 2019 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Saturday, March 23, 2019 | REFUSAL PROCESSED BY IB |
| Monday, March 25, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, March 25, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, March 25, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, April 16, 2019 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| Monday, March 25, 2019 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Monday, March 25, 2019 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Thursday, March 28, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, April 23, 2019 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Tuesday, April 23, 2019 | NON-FINAL ACTION WRITTEN |
| Tuesday, April 23, 2019 | NON-FINAL ACTION E-MAILED |
| Tuesday, April 23, 2019 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, May 24, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, May 24, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, May 24, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, May 28, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, June 10, 2019 | ASSIGNED TO LIE |
| Wednesday, June 26, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, July 16, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, October 1, 2019 | REGISTERED-PRINCIPAL REGISTER |
| Wednesday, January 1, 2020 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Monday, January 27, 2020 | GENERIC MADRID TRANSACTION SENT TO IB |
| Tuesday, October 1, 2024 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
| Friday, March 6, 2020 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Friday, June 7, 2019 | REFUSAL PROCESSED BY IB |
| Tuesday, July 16, 2019 | PUBLISHED FOR OPPOSITION |
| Monday, January 27, 2020 | GENERIC MADRID TRANSACTION CREATED |